Food Truck Collective vendor Taste of Rwanda.

Three of the tastiest food events you need to check out this weekend

As another sunny weekend is anticipated, we’re looking ahead to all of the culinary events drawing us outdoors this weekend. Featuring some household names alongside new future classics, these are the three food events you need to discover this weekend — if nothing else.

Baby G Burger at Crayon Classic

It’s been quite some time since we’ve indulged in Baby G’s beloved smash burgers. So, come Sunday afternoon, this is precisely where you’ll find us. Catering to the hungry masses at the inaugural Crayon Classic at Pompallier Tennis Club (which, by all accounts, sounds like an epic event for anyone looking to jump into a little casual weekend tennis) alongside an Almighty hydration station, it’s the most delicious burger event to take in the final hours of the week.
Sunday, 3pm — 8pm.

Baby G Burger.

Food Truck Night at Victoria Park

An early pioneer of the Auckland pop-up scene, Food Truck Collective’s tasty nights are back this Friday, taking over Victoria Park for anyone wanting to do knock-offs right. From 5pm, a whole host of food trucks will converge on the inner-city park, such as Miso Ra, ​​Double Dutch Fries, Taste of Rwanda and Lalele Organic Gelato and Waffles (should you have saved room for dessert). This is the kind of affair you’ll want to grab your group and a picnic blanket, before settling in for the late afternoon.
Friday, 5pm — 9pm.

From left: Food Truck Collective vendors Sweet as Bowl, Local Legend Eats.

Broke Boy Taco Residency at Ante Social Club

Now a month into a residency at Ponsonby’s Ante Social Club, Broke Boy Taco’s sought-after morsels are once again becoming the talk of the town. Known for creating Mexican-inspired street food inspired by his days in San Francisco’s Mission District, Sean Yarborough is quickly making a name for himself as the purveyor of some of the tastiest tacos in town at all the best food events in Auckland.
Thursday to Saturday, 5pm — 9pm.

Broke Boy Taco.

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A curated roundup of the best new fashion arrivals, hand-picked by our editors

Whether you’re heading out this weekend or are simply in search of something new to add to your wardrobe, there are a number of new fashion arrivals to be found at our favourite boutiques. From luxurious womenswear at Faradays to fresh men’s and women’s pieces at Workshop, as well as a raft of exquisite jewellery (if you really feel like treating yourself) whatever you have your sartorial sights set on, here, there’s something to suit every style.

And in a bid to make things easy for you, our editors have curated some of their favourite new fashion arrivals from the stores and brands around town. Shop ’til you drop, we say.

From top left: Stripe Accent Monogram T-Shirt from Louis Vuitton, Loewe Anagram sunglasses from Parker & Co., Elsa Peretti Bean design Wire Necklace from Tiffany & Co., Givenchy Jacquard Soft Cup Bra from Faradays, 30 MONTAIGNE reversable belt from Christian Dior, Soft wool silk jacket from Gucci, David Yurman Carlyle Bracelet from Partridge, LOULOU STUDIO Cadar Wide Leg pants from Workshop, Soft padded sabots from Prada, CHLOÉ small woody tote from Workshop.

From top left: ACNE STUDIOS vintage denim jacket from Workshop, Run sneaker from Gucci, Lock Bangle fro Tiffany & Co., VALENTINO III Irregular Sunglasses from Faradays, Short-sleeved heavy cotton shirt from Prada, GIVENCHY G-Tote Medium Shop Bag from Faradays, COMMON PROJECTS original achilles from Workshop, Patek Philippe Complications REF. 5935A-001 watch from Partridge, Draped Relaxed Pants from Louis Vuitton.

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Style Icon: Viky Rader

Sweat smarter not harder: 5 easy ways to get more out of your workout

While there has been a lot of discussion around different types of exercise (see here for Denizen’s definitive guide to the best fitness trainers in Auckland), there has been less around what we should be doing maximise the effects of our chosen workout. From the benefits of coffee to the importance of active warm-ups, here we round up five easy-to-implement tips that will boost your daily workout and result in meaningful, longer-lasting results.

Drink your coffee

We all know that caffeine delivers energy, but the boost it gives to athletes across virtually any sport (from weightlifting to marathon running) is significant and scientifically proven. As the most commonly consumed psychoactive substance in the world, caffeine is the most studied, too. Consequently, we know that it tends to improve athletic performance by an average of 2 to 5 percent (although exactly how much benefit one gets from it depends on genetics and other environmental factors). So, how does this work? For starters, caffeine binds to the receptors in our nervous systems responsible for making us feel drowsy, and stops that from happening. It also helps our muscles operate with more force by allowing them to contract at a faster rate. So the next time you’re feeling unmotivated to pound the pavement, perhaps start with a freshly-brewed cup of your favourite coffee… it might make all the difference.

Do a dynamic warm-up

Instead of starting your gym session or run with that classic stretch sequence we were taught in primary school PE, warm up your muscles with a series of dynamic, mobility-focused exercises to boost your daily workout instead. This means replacing the bend-and-hold style warm-up with light movements like squats, leg extensions or other exercises that will mimic the more intense ones you are about to perform. Blood flow will be better, muscles will respond faster to your workout and recovery will be more straightforward. Runners, for instance, should do 10 minutes of lunges, leg swings, knee raises and squats before starting out.

Add MCT oil to your pre- or post-workout meal

MCT or medium-chain tryglicerate oil has become a popular superfood among athletes for a raft of supposed benefits around weight loss, energy, gut health and more. It is made of medium-length chains of fats called triglycerides which are easier for the body to absorb and contain about 10 percent less fat than long-chain tryglicerates (found in other nut and seed oils). Not only has MCT oil been shown to increase the release of two hormones that promote the feeling of fullness (peptide YY and leptin) but the way it is broken down by our bodies means that it enters our cells without being broken down, making it an immediate source of energy (both for your body and for your brain). In addition, taking MCT oil before a workout may help your body use fat rather than carbs for energy, and it can also help to reduce lactic buildup.

Eat protein before bed

While protein has long been touted as the fitness fanatic’s best friend for its ability to support muscle repair and growth, research has shown that eating some protein (yoghurt or cottage cheese, for instance) just before bed actually keeps this process ticking along overnight. Work smarter, not harder we say.

Get a massage on your day off

Beyond soothing aching muscles, treating yourself to a massage on your rest day is crucial to getting the best results from all the effort you’ve put in. Studies show that having a post-workout massage can actually influence genes in your muscles to decrease inflammation and increase mitochondria (which support recovery). In order to get fitter, rest days are just as crucial as workouts (where one without the other will be totally ineffective), so why not optimise them too?

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The Takapoto Classic.
The Landrover Defender.
Takapoto Estate.

Your look inside this year’s Takapoto Classic, from showjumping to Land Rover’s exciting activations

One event on our late summer social calendar is the Takapoto Classic, one of the country’s most distinguished equestrian events of the year. With the support of like-minded brands such as Land Rover, this world-class showjumping competition has evolved into a celebratory affair that is as much about the experiences on offer as it is about the competition itself. And as we’ve borne witness to this year, the event is only poised to further its international stature, drawing the most discerning guests from across the globe to the annual Waikato-based affair.

Held at Takapoto Estate on the shores of Lake Karapiro, this annual tournament attracts New Zealand’s most elite equestrians (and a burgeoning roster of international riders) to compete over 10 days. The estate itself is a miraculous destination; a 600-acre property spanning three waterfront kilometres, home to a vineyard, boutique accommodation, and sought-after function areas, alongside world-class equestrian facilities and a horse-breeding program. Few other destinations in New Zealand meet this calibre, and as such, it is a fitting home for such a storied affair.

The Landrover Defender.

Courtesy of its sponsors, this year’s Takapoto Estate showjumping experience includes (beyond the horses) a delicious lineup of local cuisine from boutique food trucks, as well as award-winning New Zealand wines for spectators to enjoy while watching on. There are cafes, bars and a boutique trade village, which plays host to other adrenaline-inducing activities. Land Rover, for instance, has partnered with Takapoto to offer its Defender Off-Road Experience, a drive activation that showcases the capabilities and prowess of the latest Defender for those daring enough to drive (a brand representative can chauffeur if you’d prefer to ride shotgun).

Elsewhere, you’ll find the PHEV Display, highlighting the best in the brand’s latest innovations of hybrid luxury, alongside customer hosting (think private dinner functions and cocktail evenings), which furthers Land Rover’s longstanding, international relationship with the equestrian field — which they describe as part of their DNA. From its historic sponsorship of Burghley Horse trials and the three-day event in Kentucky, it is evident that showjumping and horse riding is something that has long been interwoven with Land Rover’s heritage and prestige.

The Takapoto Classic.

Closer to home, Land Rover continues to build on this idea, having recently partnered with Equestrian Sport New Zealand to support our national high-performance team in training. Simultaneously, the partnership’s intention extends to a grassroots level, where the two forces hope to elevate all levels of equestrian in New Zealand.

Ultimately, the Takapoto Classic is an event that, should you feel even the slightest regret about not attending this year, calls to be earmarked in your dairy for 2024. Hosting some of the most discerning individuals with an appetite for adventure, it is the kind of experience that truly caters to all — and is something we should all get behind.

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Sem Restaurant & Wine Bar in Lisbon, Portugal.

This March, acclaimed Portuguese restaurant Sem is coming to Auckland for two nights only

Celebrated by locals and international travellers alike, Lisbon restaurant and wine bar Sem is known for more than just its exquisite Portuguese cuisine. Its name means ‘without’ in Portuguese, and the award-winning establishment is dedicated to a bold zero-waste kitchen policy to create a net positive effect on the environment. Food offcuts are fermented and preserved, no plastic packaging or rubbish bins are in sight, and produce is foraged or grown through regenerative agriculture.

Restaurant Sem Black Garlic and Sourdough Bread with Tamari Vinegar Poached Shiitakes, Grilled Matsutake and a Wastershire Emulsion with Julienned Matsutake Legs dressed in a Smoked Mushroom and Chilli Miso Oil.

With such an audacious approach to sustainable cuisine, it is perhaps no surprise that an element of homegrown ingenuity is at play. Sem is co-run by Kiwi chef George McLeod (formerly of London’s Silo) and his Brazilian-Portuguese partner Lara Espirito Santo. And for the first time ever, McLeod and Santo are set to bring a piece of Portugal to New Zealand, teaming up with an old friend and local hospitality personality Carlo Buenaventura of Bar Magda on Saturday the 11th and Sunday the 12th of March.

From left: Bar Magda Eggplant Relleno with Cucumber, Wakame and Sauce Morado, Watermelon Cocktail with Strawberry, Mezcal, Aperol, Yellow Chartreuse and Mint Sherbet.

Speaking of the extravaganza, Buenaventura tells me we can expect a memorable four-course feast (including cocktail and wine pairings). Melding the best of Portuguese and Buenaventura’s native Filipino cuisine, dishes will feature the freshest baby corn, oysters, seafood, venison and more. 

From left: Bar Magda interior, Market Fish en Papillote with Preserved Fennel, Wakame, Tobiko and Sauce Pinangat.

“Boa comida e bons momentos!” Buenavetura says, translating to “Good food and good times!” It is a motto he lives by and speaks to his unrivalled passion for creating daring culinary experiences.

Set to take the local dining scene by storm, secure your tickets to the Sem and Bar Magda collaboration here. Held on Saturday 11 and Sunday 12 March 2023, tickets are $115, or $180 including drinks pairings. 

Bar Magda

25B Cross St
Newton
Auckland 1010

www.barmagda.co.nz

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Empowering women to save, Audi and The Curve have joined forces — and we have an epic giveaway to celebrate

In line with their aim to forge a more progressive future, Audi has unveiled a new partnership with The Curve — the revolutionary financial literacy platform created by Victoria Harris and Sophie Hallwright. A perfect pairing, the partnership was born from Sophie’s well-documented desire to own her ‘dream car’ (an Audi e-tron) and her savings journey to get there. The two entities have tapped into their shared values to create a helpful tool that will do just that — the Savings Calculator.

Simple and user-friendly, the Audi x The Curve online Savings Calculator not only makes savings goals feel achievable (no matter how audacious) but provides tailored, monthly payment suggestions that will actually get you there. It demonstrates how saving for big-ticket items — like a dream car — can be easy and shifts the narrative for women who have historically been left behind in the conversations around making big purchases themselves. The difference between the ways in which men are empowered to save and to spend on big-ticket items, versus the ways that women are more-or-less disregarded in that pursuit is something that both The Curve and Audi feel passionately about. “We are always looking for new ways to drive a more progressive future,” Audi’s Marketing Manager, Amy de Vries explains. “We want to give New Zealand women the confidence to set a significant savings goal this year, regardless of how much money they earn or what they are saving for.”

For Audi, this partnership comes off the back of campaigns like last year’s Scrap Girl Car initiative, in which they invited Kiwis to take part in scrapping outdated gender stereotypes by scrawling messages on an actual Audi RS e-tron GT, transforming it from stereotypical pink to black over a number of days.

Here, we sit down with Victoria and Sophie from The Curve to talk about their savings tips and tricks, their dream car, and how their partnership with Audi is helping women get ahead.

Tell me about The Curve’s new partnership with Audi. What brought you together? 

Originally we saw their Scrap Girl Car campaign and were really impressed with the way a global brand like Audi was not afraid to start conversations about important topics like gender diversity. We thought it was really cool how an automotive brand was going out of its way to be inclusive, which is obviously something we are big on at The Curve, and not something we see in the motoring industry very often.

Before we spoke with Audi, I admitted on The Curve’s Instagram account that I’m ashamed of my car and that I’m also ashamed of admitting that I want to buy a new one. This turned out to be an extremely relatable topic for our community and it posed multiple questions — why do women feel guilty about buying expensive items? Why shouldn’t we be able to spend our hard-earned money on whatever we want?

Audi completely understood these issues and wanted to help us change this outdated mentality, empower women to set a significant savings goal this year, and help them to achieve it. This is where the savings calculator was born.

Why has the discussion around savings & money management historically left women behind?

For generations, women were less likely to be the ‘breadwinners’ of the household, or have any income of their own, and as a result, women were left out of all kinds of financial discussions which really shouldn’t be the case and isn’t the case in many instances now.

A mutual friend once said to us “my dad only discussed investing with my brothers, he thought I wasn’t interested”. This is a narrative we hear a lot, and this lack of financial literacy is self-perpetuated by not talking about money or savings. For so long we have been conditioned to think that conversations about money are rude but it’s so important to break that stigma. The more we talk the more we’re all going to learn. 

Despite women now being much more equal participants in the workforce, and more equal contributors to household finances, the education and knowledge around investing and how to successfully grow our wealth is still lacking. The investing and saving knowledge gap continues to compound the wealth discrepancy (excuse the pun), so the first step is making women feel comfortable entering these conversations.  

What needs to be done to help to empower women around their money and savings? 

It sounds corny but with knowledge comes power. Understanding how to grow our money can be so empowering. Not only does it improve your confidence, but it also leads to financial independence, flexibility and choice. It gives women more control over their lives. It gives them freedom.

There is a level of self-responsibility too, we need to encourage each other to learn and step outside of gender and societal norms. We hope that by having these conversations we start to see generation shifts. We want to see women freely sharing knowledge, empowering each other to be financially independent and essentially reach equality. 

Tell me about how The Curve has been working to do that. 

Vic has been in the finance industry for over a decade and for the same amount of time, she has seen the women around her struggle with confidence when it comes to their finances. No one seemed to even know what a term deposit was, let alone inflation or interest rates. 

It was a total blind spot for all of our friends and because the existing information was so masculine, boring and hard to understand, most of them remained uninterested or confused. We set up The Curve to change that. To make talking about money more interesting, more fun and hopefully even a little entertaining. We’re big advocates of having a laugh while simultaneously educating because, honestly if something is boring, not many people are going to pay attention. 

The Curve represents modern women. The woman who works for her money, who wants to spend it in whatever way she sees fit and who doesn’t need to rely on a male counterpart to plan or live in line with her morals and desires. 

We try to open up conversations whether that be on our podcast, or on our socials, in a way that is inclusive for ALL women. We wanted The Curve to feel like a safe space for women to get investment-savvy, without the noise and confusion. 

Tell us about the Savings Calculator you created with Audi. How does it work?

It’s so cool we love it! Anyone can use it and it’s such a great start if you want to save for something but have no idea what that process looks like. Often big, audacious goals feel unachievable, but when broken down into monthly payments and you’re given a timeline as to how long it will take then all of a sudden it’s less overwhelming and is actually an achievable goal. We also wanted to show people that if they invest their savings they can reach their goals so much faster, so incorporating that element into the calculator was really important.

You literally type in what you’re saving for, whether that be a holiday, a car, a wedding (anything you want) when you want to buy it buy and whether or not you plan on investing those savings to grow them quicker, and then it spits out how long much you’ll need to contribute monthly to get there. VERY HELPFUL TOOL! We’ve also created a downloadable resource with a whole lot of tips and tricks to help you reach those savings goals faster which is super helpful if you see the monthly number and still don’t really know where to start. 

Alongside the Savings Calculator, what are some easy-to-implement tips and tricks for saving that people can use once they’ve set their goal? 

Visualising your goal can help in a massive way. It creates motivation and means you are less likely to stray off course. And be specific. Changing the narrative from “I want to save some money” to “I want to save $50,000 in 5 years to buy an Audi” has a profound effect on our ambition and drive (really on fire with the puns).  

What would you say to someone who has always felt like those more expensive items (like a new car) are out of reach? 

This Savings Calculator is a great place to start. You can see how much you have to save each month to achieve your goal – however aspirational it might be! Then you can work from there to see if it’s achievable with your current situation and how much you’re keen to invest to help you achieve that goal. The bigger the savings goal (or the more expensive the car), the longer it might take you to achieve – but it is never completely out of reach!

Why is the fully electric Audi e-tron your dream car? Have you loved driving it over the summer?

I have LOVED it. We have always been huge fans of the Audi brand. It’s beautiful, and aspirational, just like our community of women! The e-tron is spacious, luxurious and so powerful with its fully-electric motor. Vic’s favourite unique feature is definitely the tightening of the seatbelts ever so slightly as you drive away, it feels like a friendly little hug. Soph has so many favourite features, she’s used to driving with headphones to listen to music (not that cute). The sound system in the Audi e-tron is insane, being able to talk on the phone while driving and not having to put the keys in the ignition! It’s amazing. 

More importantly, it has saved us amazing amounts of money on petrol (and we are all about saving $$). When you combine that with the positive environmental effects which couldn’t be more important, considering the current state of the world right now, it’s an absolute dream to drive. 

This competition is now closed.

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From left: Le Bar at Origine, a sample dish from The Cocktail Kitchen by Josh and Egor.

Limited to 10 people only, an intimate degustation experience is coming to Origine’s Le Bar

A distinctive new way to dine is soon to intrigue and tantalise the tastebuds of Auckland gourmands. Set to be held on the second and fourth Tuesday of every month, starting on the 14th of March Origine’s Le Bar will play host to a unique and ever-changing dining experience. The inaugural event is set to comprise a five-course degustation, with the objective of the night being to discover and luxuriate in a raft of exceptional and unexpected flavours.

Conceived by Ahi chef Josh Phillips and mixologist Egor Petrov of Origine’s Le Bar and Bayside Rum Co., this degustation series is limited to ten individuals only per dinner, and is aptly titled ‘The Cocktail Kitchen by Josh & Egor‘. For the first iteration of the series, diners will feast on a series of food and cocktail pairings that highlight locally sourced ingredients from around Aotearoa (including Ahi’s bountiful garden) and delight in intricate flavours enhanced through methods of fermentation, preservation and carbonation. 

A sample course from The Cocktail Kitchen by Josh and Egor.

As Phillips tells me, the art of Japanese omakase has inspired the style of dining for the event, where chefs prepare seasonal dishes in front of their patrons and showcase a variety of cooking techniques in the process. The intimate yet welcoming design of Le Bar is therefore ideal, allowing guests to focus on the assemblage of plates and cocktail artistry while enriching their understanding of what can be achieved through various culinary methods. 

Petrov’s mouthwatering ‘Tomatini’ is just one drink event-goers will delight in at the March degustation. Similar in appearance to a dirty martini but concocted through a highly technical process, it incorporates small, pickled, unripe green tomatoes in place of the Sicilian olive and a sweet yet acidic consommé made from overripe tomatoes.

From left: Mixologist Egor Petrov and Chef Josh Phillips, a Le Bar cocktail.

The Tomatini will be paired with a tomato tart, another simple-looking yet elaborately cultivated creation. The tart’s pastry houses a creamy whipped Goat’s curd, an array of differently seasoned tomato varietals, and two-ingredient ketchup, using tomatoes smoked over Pohutakawa logs to achieve a meaty richness. These tomatoes are then lacto-fermented with salt to enhance a naturally acidic flavour without the need for sugar or vinegar.

While the details of other events beyond the inaugural one are vague, what we do know is that each dinner will be focused on various international cuisines and champion other local chefs and mixologists, too.

Limited to ten seatings at the covetable Le Bar, to experience local culinary prowess in a new and exciting way, we recommend you book your space with haste for the debut of The Cocktail Kitchen by Josh & Egor by visiting this link. Tickets are $250 per person, which includes five courses and drink pairings.

Le Bar

Upstairs at Origine
Commercial Bay
Level 2/172 Quay Street
Auckland Central 1010

www.origine.nz/cocktail-kitchen

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From left: Loren Marks. Tantamount, 2023, oil on canvas.
From left: Things I wish I Knew, 2022, oil on canvas and Always Was 2022 oil on canvas.
Here and There exhibition by Loren Marks at Sanderson Contemporary.

Loren Marks speaks to us about her mesmerising abstract works in her new exhibition ‘Here and There’

Creating her expressive, ethereal works from an industrial studio in Te Atatu Peninsula, Loren Marks builds strokes of oil paint atop a watery acrylic base, coaxing the emergence of figures, form, and texture.

Based in Auckland with one foot firmly in the realm of figurative abstraction, Marks credits the development of her practice to her travels through Italy and Greece after completing her Bachelor of Fine Arts at Whitecliffe, as well as her time spent as a print and textile designer in the fashion industry. With her art in the back of her mind throughout these formative years, Marks returned to painting during the first Covid-19 pandemic-related lockdown in 2020 and has never looked back.

Ever Before, 2021, oil on canvas.

Painting with oil and acrylic is a profoundly intuitive process for Marks. Since the age of eleven, she has “built a muscle memory” of how she feels about “surface, figures, form and colour”. Marks works across several paintings at once, explaining that the oil is “pushed and pulled across the surface”, each layer requiring a week or so to dry out. This drawn-out affair means that Marks can “feel a certain way about the painting one week, and it can be completely different and go in a new direction the next.” She adds that “the oil can be worked back into for days. I use solvents and mediums which either add by building up or subtract to reveal layers underneath”.

Each of Marks’ works creates new questions, the figures and narrative emerging as layers form. Pigments are selected with intention, and as Marks tells me, “colour is like a material that has its own weight”, creating light or shadow to illuminate the canvas.

From left: Loren Marks, All I ask, 2022, oil on canvas.

Art historian and writer Maya Love describes Marks’ work as “paintings in continual flux, alive with the hum of her expressive application and electric colour, offering visions of form”. And these alchemic tenets are embodied in Marks’ debut exhibition ‘Here and There‘ at Sanderson Contemporary, her pieces a symphony of colours and textures that command the viewer’s eye at first glance.

While Marks can become lost in her studio for hours, she regularly practices yoga and meditation, attributing long-distance running to keeping her “centred amidst the chaos”.

Know by Now, 2023, oil on canvas.

An avid art enthusiast, Marks admires the works of George Rouy, Josh Hagler, Tahnee Lonsdale and Star Gossage. A stand-out piece from Marks’ personal collection is a pencil drawing by figurative painter Nour Hassan, housed in a gold frame and acquired at a silent auction for charity at a gallery on Karangahape Road. Marks recently received ‘Fausto and Felice Niccolini: The Houses and Monuments of Pompeii‘ by Roberto Cassanelli as a birthday gift, describing it as “the most monumental and beautiful book I have ever seen”.

I ask Marks if she has any advice for budding creatives. She believes that “emerging artist-led shows are really exciting and are an important part of the art world”, recommending to early career artists the book ‘Navigating the Art World: Professional Practice for the Early Career Artist‘ by Delphian.

Described by Love as a ‘modern-day oracle’, Marks’ impression on the contemporary art world is already indelible. It is a truly meditative experience to view her pieces in their full glory at Sanderson Contemporary in Newmarket, Auckland, with the exhibition running until 12 March 2023.

Sanderson Contemporary

Osborne Lane / 2 Kent Street
Newmarket, Auckland

+64 9 520 0501

www.sanderson.co.nz

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Quadrado Table by Marcio Kogan for Minotti

Shop our editors’ top designer picks from ECC’s exciting summer sale

Those with an affinity for the finest furnishings will know that there are few destinations more discerning than ECC. They’ll likely also understand that finding ECC’s coveted stock on sale is a rarity, as such pieces are typically in very high demand. However, every so often, we get a chance to shop ECC’s offering at a fraction of the designer price — and we always make the most of it.

On now, ECC’s summer sale is vast and all-encompassing, and in order to assist you to navigate the selection, we’ve compiled a list of the pieces we are lusting over right now. From essential bedroom furnishings from the likes of USM, to intriguing lighting from Flos, and even outdoor furniture from Royal Botania, we’re certain you’ll find something you adore. That said, we recommend getting in quick — these pieces won’t last long on the floor.

Shop the ECC sale now, while stocks last.

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Want to help support those affected by Cyclone Gabrielle? Here are some helpful resources

While the country is still reeling from Cyclone Gabrielle, many are still suffering the effects of her destruction (and likely will be for a long time to come), with whole regions in desperate need of personnel, essential items and financial aid. Here, we have rounded up some helpful resources for anyone who wants to lend a hand.

Givealittle

While Stuff’s Givealittle page (here) has already raised over $1 million (set to be evenly distributed between the Red Cross and Mayoral Relief Funds in regions still in a state of emergency), there is also a raft of personal Givealittle campaigns related to those affected by the cyclone, here. A little really will go a long way.

Tāmaki Donation Drive

Tomorrow, (Saturday the 18th of February) from 9am until 5pm, there will be a locally-organised donation drive for Hawke’s Bay taking place at the Strive Community Trust — 253 Buckland Road, Mangere. They are looking for donations of baby formula, milk powder, nappies, wipes, gas burners, clothing and essential items, activities for toddlers and kids, hygiene items, sanitary items, clean blankets, sleeping bags and camping gear (tents, air beds etc). This is an easy way for Aucklanders who are in a position to help, to get essentials into the hands of those who really need them. Follow Shane Young’s Instagram for up-to-date information on the drive and what is needed.

Honest Wolf

New Zealand business Honest Wolf has set up a donation option on their online store whereby people can make financial contributions that will be distributed directly to the North Island farming community. You can donate anywhere between $5 and $500.

Federated Farmers

Given the devastation that Cyclone Gabrielle caused to farms across the North Island, Federated Farmers has set up a dedicated bank account for donations that will go towards supporting farmers in flood-affected communities.
Federated Farmers of New Zealand (Inc)
03-0306-0626460-000

Volunteering

If you want to lend a hand (literally), there are a number of ways that you can help those effected by the cyclone. Depending on where you live, there are volunteer organisations in every region, from Northland to Auckland to Waikato to Bay of Plenty to Hawke’s Bay. There is also the Student Volunteer Army which is currently calling on volunteers to join them in helping affected communities. You can sign up, here.

Orange Sky

Orange Sky is a not-for-profit organisation that typically provides those experiencing homelessness with free laundry services and access to warm showers across New Zealand. It is currently responding to the need created by the widespread displacement of people from their homes following Cyclone Gabrielle. This is an essential service to support and you can do so by donating here.

No Probs Delivery Truck

Set to drive a large truck down to Hawke’s Bay on Monday, No Probs Delivery in Takapuna is accepting donations of non-perishable food, water, clothing (all ages) shoes, batteries and torches to 94 Anzac Street, Takapuna over the weekend.

HUHA: Helping You Help Animals

This essential service is dedicated to teaching empathy to the community and providing shelter for those less fortunate animals that struggle to survive in today’s disposable culture. HUHA runs shelters across New Zealand and has currently set up special evacuation centres for animals in Auckland and Hawke’s Bay that have been affected by the cyclone. Supporting this very worthy cause is easy, simple text HUHA to 4463 to donate $3.

Culture

Our June culture guide: Everything to see, do and book tickets to this month
In need of some comic relief? These are the best underrated comedy series worth a watch
Heading away for the long weekend? Here’s what to press play on