Bar Magda

The best restaurants for a Mother’s Day celebration she deserves

Gastronomy

The best restaurants for a Mother’s Day celebration she deserves

Do the right thing this Valentine’s Day, and make a dining reservation before it’s too late
Our complete guide to dining out this December
Denizen’s guide to the best private dining rooms in Auckland
With a fresh new menu bursting with inventive Filipino flavours, Bar Magda is the place to be
Bar Magda’s new approach is all about community, culture, and considered hospitality

Gastronomy

Bar Magda’s new approach is all about community, culture, and considered hospitality

Celebrate Dry July with a winter feast worth toasting to
From delicious new menus to unmissable events, our June Dining Guide has everything worth enjoying
Askal is bringing its modern Filipino fare to Auckland for two nights only — here’s what you need to know
Presenting four irresistible reasons to book a table at Bar Magda this weekend
No matter the event, Bar Magda’s private dining room should be your next booking

Gastronomy

No matter the event, Bar Magda’s private dining room should be your next booking

Denizen’s April Dining Guide — these are the best foodie happenings in Auckland this month
Date nights at Bar Magda just got a whole lot more appealing, as the eatery launches an $8 food & drink menu
Relish the changing seasons and step out of your culinary comfort zone with our definitive March Dining Guide
Wondering where to eat, drink and be merry this month? Our December Dining Guide has everything worth enjoying
Rediscover K’ Road’s diverse dining scene with Bar Magda and Candela’s ‘Sip & Snack’ street crawls

Gastronomy

Rediscover K’ Road’s diverse dining scene with Bar Magda and Candela’s ‘Sip & Snack’ street crawls

Denizen’s definitive guide to the best spots in the city for after-work drinks
From secret menus to champagne tastings, October’s Dining Guide has everything to eat, drink & enjoy this month
Heading to the opera this month? We have everywhere to eat, drink and celebrate around the event
Tantalise the taste buds with our edit of the best dishes to ignite the senses this Spring