No one throws a party quite like those in the cabaret, and this year’s Auckland Live season dedicated to all things diva is set to be no exception. From über-talented songstresses to make-you-blush drag queens, this line-up is inarguably the best The Civic has ever seen — but there’s one show, in particular, that really has us feverish with excitement. Yummy, the multi-award winning ensemble from Melbourne, will be making their Auckland debut on the 13th June, bringing an ample dose of unbridled sass and sequined flair to our shores.
Winners of Best Cabaret at Fringe World 2019 and Best Production and Best Ensemble at the 2018 Green Room Awards, Yummy has already won over international crowds and is a group known for its wild cult following. Unlike anything you will have ever seen this side of the Tasman, the powerhouse performance combines music, circus, burlesque and jaw-dropping drag and ties it all up with a fuschia feather boa. It’s a show that is tongue-in-cheek, to say the least, with an outrageous bent that leaves onlookers both scandalized and unable to turn away. The unbelievable cast is made up of performers who have earnt their accolades near and far, and includes the likes of ringleader and founder, drag star Valerie Hex, gymnastics prodigy Hannie Helsden (La Soirée), burlesque queen Zelia Rose (who joined the iconic Dita Von Teese during her worldwide burlesque tour) and eclectic drag newcomer, Karen From Finance.
An eccentric collective that has already wowed Australian audiences, it’s safe to say that Yummy’s imminent arrival has us on the edge of our seats. And with three chances available to soak in the spectacle — the show is on from Thursday 13th June until Saturday 15th — you would be a fool to miss this cabaret extravaganza.
When you bought your coffee from your local cafe this morning, what were you thinking about? You were probably thinking about the fact that the barista said your name wrong (again), or perhaps you were deciding which urgent call you would fake in order to escape some impending meeting. You definitely weren’t thinking about the cup that was holding your early caffeine kick, a robust, sturdy, familiar vessel, and these days, most likely made from plants. Yes, plants.
Food packaging has had a severe overhaul of late and it’s all down to one name: Ecoware. Eradicating oil-based plastic packaging with its range of sustainable corn or bamboo based alternatives, Ecoware has become the brand on the lips of every food business, whether that’s supermarkets, food trucks or airlines. And while the brand itself might be on the verge of household recognition, there are two people, Alex Magaraggia and James Calver, the childhood friends behind the operation, that should be receiving similar acknowledgement.
It was during university when Calver describes stumbling across his first major eureka moment. He was in the midst of a business degree, and as part of his event management placement, was expected to look after the waste disposal situation at one of Sanitarium’s Weet-Bix Kids TRYathlons. At some point during the event, he came to realise that both the recycling and landfill bins on site connected at the back, into one, singular bin. And although it was a moment that sparked within him a rage against the plastic industry, he still didn’t understand the gravity of the situation until shortly after, when he was surfing in the Mentawai Islands in North Sumatra. Ravaging what he describes as, “a remote paradise,” was tonnes and tonnes of plastic, swarming the once peaceful and ethereal atolls. “This made me realise that the problem with plastic was really, really big,” he explains, and he’s right.
Left: James Calver. Right: Alex Magaraggia
Around 252,000 tonnes of plastic heads to our landfills every year, 252,000 tonnes of material that will take over 400 years to degrade — and even then it will never fully disappear, but merely disintegrate into smaller and smaller pieces. The situation is dire indeed, and after Calver relayed the story to Magaraggia, they felt compelled to act. It was here that the ball began rolling on an idea that would change the course of both of their careers, and lives, for good.
The concept was simple. As opposed to the linear system of plastic — where products are made and, even if they are recycled, still end up in landfill — they would instead create packaging with a more circular ethos. Namely, compostable products crafted from plants that would biodegrade and, essentially, return to the earth from which they came. The idea wasn’t rocket science, Calver explains, but it was so alien to businesses at the time that “it sounded too good to be true.” And so for the next two to three years the young duo — then in their early 20s — created a number of teaching programmes to educate and inform businesses, not only on their products but on the growing issue of landfill. Striving to be taken seriously, Magaraggia describes these early years as comprising nothing but “hard work and persistence.”
It was coffee companies that were the first to start taking the pair’s message seriously. Described by Magaraggia as “young, vibrant and casual,” the coffee industry was very much like them, and as such allowed meaningful long-term relationships to be forged. From there, success ballooned. All they had to do was get one industry on side, and the rest would succumb to their proposal like a row of toppling dominoes. In 2018 alone, Ecoware replaced approximately 750,000 kilograms of packaging made from oil and now, its wares — whether produce containers, bowls, cutlery or coffee cups — can be found in a wide range of commercial businesses as far reaching as stadiums, hotels, food trucks and juice bars.
I ask if they can spill the beans on any juggernaut businesses they are working with, and, for a brief moment, I am met with silence. Throughout our interview, it became apparent to me how the pair — friends since the age of five — are cut from the same cloth in terms of ideals, yet still, they boast differences that ensure a balance of personalities. When answering my questions, Calver would speak honestly and openly, letting the sentences roll off his tongue without pause for thought. Magaraggia was more carefully constructed: as though many more decisions were required before he could convert his thoughts into words. Their manners were contrasting, but it meant that at no point during the interview I was met with no answer at all, until now. “That’s a tough one,” Magaraggia replied after a few moments. “It’s not that we can’t name names, because we do work with a few big market leaders in different areas, but to just name a few would be an injustice to the others.” “We try to avoid that question,” Calver chimed in, agreeing that, while they have the big names on board, “we wouldn’t want to do a disservice to the smaller, lesser known brands that got us to where we are today.”
That said, it would be remiss to not mention one or two of the bigger entities Ecoware now supplies. Partnerships with the likes of Auckland entertainment powerhouse SKYCITY, supermarket giant New World and Air New Zealand have seen a serious overhaul of large-scale, waste management systems and have given the brand exposure that has been far-reaching and meaningful.
Ecoware packaging
Anyone in Calver and Magaraggia’s position could be forgiven for name dropping. It is, of course, how a lot of people in this industry — or any industry for that matter — get ahead. But that approach just isn’t part of the pair’s modus operandi. In fact, this is just one of many examples of their genuine nature and propensity to be modest that I’m presented with throughout our interview. Both down to earth and incredibly approachable, it is easy to see how their leadership would have been a defining factor when it came to Ecoware standing out against the rest, something Magaraggia describes simply as “a Kiwi attitude to business.”
The same goes for their commitment to educating others about their message. They are an intelligent, articulate duo — undoubtedly — but they never slip into condescending tones when asked to explain intricate concepts to novices like me. Even when they outline the current state of recycling — how it used to be an efficient municipal system until China, the place we were shipping all our recycling to, banned the import of most plastics — they speak in layman’s terms without being patronising. They educate without being righteous. “We’re not preachy,” explains Magaraggia, saying that, when it comes to recycling and the such, “nobody likes to be told that what they’re doing is wrong. It’s not part of our business — we could have potentially got more sales that way — but it’s just not us.”
Ecoware, it seems, is far more than just a packaging company, and Calver and Magaraggia are far more than just business-minded co-founders. They serve as teachers, environmentalists, friends, aids, supporters and so much more. So perhaps next time, when you are waiting for your daily flat white, you should take a moment to think more about the process behind the packaging you are about to hold and — perhaps most importantly of all — the forward-thinking, innovative, and humble people behind it who are, in the name of the environment, striving to deliver palpable change for the sake of all of our futures.
To learn more about Magaraggia and Calver’s inspiring story, pick up a copy of the winter issue of Denizen magazine, out now, or click here to subscribe.
I first encountered Paul Baragwanath on the eve of Anzac Day, on a crisp, autumn evening outside the St David’s Memorial Church in Grafton. It was the night of his anticipated Art of Remembrance event and as I arrived — admittedly, a few minutes late — the bundled up crowd had already taken their seats, the excitable hubbub simmering into a hushed, eager silence. Baragwanath, making his way to the makeshift stage, dished out welcoming smiles and chirpy greetings to generations old and young, friends old and new, and complete strangers too, like me. He emanated a sincere warmth more expected from an old chum than a host, something I would soon understand to be one of his most prominent traits. While an art consultant by day, Baragwanath was here on this evening under the guise of project director to deliver the latest instalment of his Art of Remembrance project, now in its fifth year.
As I quietly observed the evening’s tributes to those lost during WWI, often tuning into snippets of conversations that circled me, I noticed how men and women across a spectrum of ages, races, backgrounds and religions were interacting and coming together to discuss one single commonality. It was that evening, two days before my interview with Baragwanath was to take place, that I realised the enormity of the Art of Remembrance project: not only does it invite us to remember those fallen during the great wars, but in doing so it continues to bring people together in ways that they might never have been brought together before.
It was back in 2015 that Baragwanath’s Art of Remembrance project first came to light, via a soul-stirring exhibition that captured imaginations throughout New Zealand and beyond. For three months from Anzac day that year, more than 7,000 pure brass, glistening artworks blanketed the Church of St David’s. Each an individually produced Max Gimblett quatrefoil the size of a soldier’s hand, designed to honour those who served in the First World War. After the three month display, the brass quatrefoils were sold and the profits were used to save St David’s Memorial Church during a time when it was at risk of demolition. With a grand total of one million dollars raised — the largest sum of money raised through an art fundraising project in the history of the country by a very, very long margin — the Art of Remembrance project cemented itself firmly in the history books and the hearts of many.
It was an incredible triumph, but one that may not have occurred at all if it wasn’t for an unexpected visit to the church over a year earlier. “I was driving past St David’s when something told me to turn around,” Baragwanath tells me, explaining how his job as an art consultant and his nature to be so easily “affected by space, arts and architecture” led to him being immeasurably moved by the place. So much so, in fact, that when he entered and realised, from talking to the minister, that the great building of national significance was soon to be demolished, he was heartbroken. “I was shocked,” he discloses, relaying the moment where, upon hearing the news, tears projected from his eyes with such velocity that they hit the polished lenses of his trademark thick-rimmed glasses.
Artist Max Gimblett
It was this emotional moment that lit a flame of passion within Baragwanath that has been burning brightly ever since. After setting up the Friends of St David’s Trust shortly after and only managing to raise $200 in a year, with no heritage protection and millions needed for restoration, demolition seemed inevitable. But the new year brought a gift for Paul: a ceramic poppy from the Blood Swept Tears and Seas of Red exhibition at the Tower of London. With this gift in hand, and artist Max Gimblett’s offer to ‘help in any way I can’, Baragwanath saw it clearly: St David’s would be adorned in a cape of golden, Gimblett quatrefoils, each the size of a soldiers’ hand outstretched. In the centenary of WWI, it would be New Zealand’s artwork of remembrance and it would put St David’s back on the map. Facing demolition in the eye, Baragwanath had just a matter of weeks to develop the artworks, fix them onto a historic building, create a story and online platform to share the project and then sell the artworks to raise the funds. These weeks contained “some of the busiest days” of Baragwanath’s life, and perhaps the most challenging, too. In fact, if it wasn’t for the sizeable swarm of volunteers who felt compelled to help him on his journey, it was a vision that may never have come to fruition at all.
“That’s the biggest part of this story,” he says, explaining how, the entire way, “people had stepped up bravely and selflessly” to enable the project to continue. He goes on to tell of how, after bringing the quatrefoils down from the church, volunteers spent months tirelessly soaking and scrubbing them so that they would be ready to be sold. One woman, described by Baragwanath as simply “incredible” worked 12-15 hour days until her hands were sore and bleeding. He remarks how his mum, trying to help wherever possible, cooked around 2,000 lunches and dinners for the hungry and exhausted volunteers. He names the businesses and companies that offered their services free of charge, almost too many to count. While it’s clear to me that it was Baragwanath’s unwavering determination, unprecedented compassion and joyous personality that inspired so many people to offer a helping hand, as far as Baragwanath himself is concerned, it was down to nothing more than a love of art.
“The project caught people’s imagination,” he says, telling me about his Art of Remembrance journey with a steady, storyteller’s knack. It’s when the topic of art comes up, however, that a fever of enthusiasm ensues. He tears away from the conversation and begins passionate prose on the topic, giving us a glimpse into his wildly creative mind while doing so. “Art can transform how we feel and how we see the world,” he explains. “It can lift our consciousness, generate empathy and understanding. It can bring us into the present moment, to remind us we are alive and life is beautiful.”
If it weren’t for these energetic tangents it would be easy to forget that Baragwanath, first and foremost, is an art consultant. Widely respected in his industry for over 20 years, The Art of Remembrance is merely a side project, one he had to take a year off — unpaid — to pursue. Since then he has devoted about a third of each of the subsequent years to its continuity. Last year, for example, Baragwanath created The Art of Remembrance: Southern Star Te Tonga Whetu o te Rangi. On the eve of Anzac day 2018, a three-part film was projected onto the beautiful brick facade of St David’s Church. For four days the film and soundscape ran, incorporating historical footage and digital animation, including 100,000 stars which represented the individuals who left New Zealand to take part in the war. This year, the night sky on Anzac Eve was filled with The Sound of Peace, a soundscape artwork that commemorated the lives taken by World War One in a different way, and one that also responded to the losses suffered during the devastating Christchurch massacre. The sublime piece of art, choreographed by artist Jeff Smith, featured voices of all ages, backgrounds, and nationalities, each delivering their own personal message of peace.
Recently, around five years after Baragwanath drove down Khyber Pass and learned of St David’s pending destruction, the Church was listed as a Category A Historic Heritage Place. Thanks to Paul’s hard work and perseverance, the memorial church is now wholly protected, recognised for its exceptional overall heritage significance to the Auckland region and beyond. An incredible feat, undoubtedly, and something that Paul himself describes as “nigh on a miracle.”
As I sat there on that crisp autumn evening, I remember thinking about how much the entire event had moved me. It was more than I would have expected. As someone who is quite removed from war in the grand scheme of things, I couldn’t help but wonder how Baragwanath’s work would have affected those more deeply connected to experiences of war. I didn’t have to wonder for long. As I was in the midst of wrapping up my interview with Baragwanath, two days after the Anzac Eve event, he received an email from a member of the New Zealand Defence Force — Major Nick Jones. The email congratulated Baragwanath on such a wonderful event, before going on to explain how much it meant to both him and his mother, who had attended. It was a poignant reminder that Baragwanath’s project — despite starting over three years ago — is something that still continues to uplift the souls of many today and will do so, no doubt, for evermore.
To learn more about Paul Baragwanath’s Art of Remembrance project and heart-warming story, pick up a copy of the winter issue of Denizen magazine, out now. Or click here, to subscribe.
A night that was filled with fun, frivolity and some expertly crafted Chivas cocktails, this year’s spectacular Denizen Heroes Gala really was one for the books. But as with all great parties, the succeeding days have begun to present evidence of our overindulgences, with our skin bearing most of the brunt. Dry, dull and now prone to a post-event breakout, our faces have never been more in need of a revitalising, hydrating facial — and on our quest to find such, we’ve stumbled across a particularly effective one — the Synergie Suprema C from Forme Spa.
Rejuvenating with a one-two punch, the Synergie Suprema C facial combines products and technology to give the face a serious reawakening. While the specific products used are strictly under wraps, what we can tell you is that the powerful solution is loaded with vitamin C crystals and hyaluronic acid to restore and sustain the skin’s moisture levels. As this works its magic on the skin, a thick, cool algae mask is brushed over the entire face. With this second layer of nourishing mask in place, a Galvanic treatment is then delivered over the top. Completely non-invasive, Galvanic treatments use mild electric currents to penetrate the skin with positive and negative ions, stimulating the skin, promoting blood circulation and increasing cell metabolism in the process.
Once the treatment is complete and the masks are peeled off, the blissful experience rounds off with a velvety, finishing moisturiser to lock in all the goodness. The result? Hydrated, glowing, revived skin that looks as though you never went to the party at all.
Whether you’re looking to get your funny bone tickled or get your groove on to some live music; if you’re craving a cinematic outing or are simply wanting to soak in some artistic talent, the month of June has all cultural bases covered. To shine a guiding light in the right direction, we’ve handpicked some of the best goings-on to take note of in the first month of winter.
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Nick Offerman
Nick Offerman
Best known as stubborn sourpuss Ron Swanson in NBC Sitcom Parks and Recreation, actor Nick Offerman is demonstrating how his comedic knack extends far beyond his fictional characterwith new show All Rise. Described as an evening of ‘deliberative talking and light dance,’ this is a cackle inducing discussion that’ll be worth carving out time for. For more information and tickets, click here. 22nd June
The Monkees
The Monkees
The remaining two members of rock collective The Monkees,Michael Nesmith and Micky Dolenz, are joining forces once again to bring the band’s effervescent jingles to Aucklander’s ears. With a musical repertoire that spans over half a century, and classic hits like ‘Hey Hey We’re The Monkees’ and ‘I’m A Believer’ bound to be played, this is a reunion you won’t want to miss. For more information, click here. 9th June
Black Swan, White Swan
Black Swan, White Swan
In a daring nod to a timeless treasure, Mario Radacovsky’s Black Swan, White Swan takes the traditional Swan Lake tale and strips it down to an enigmatic, elemental masterpiece. With Tchaikovsky’s original score combined with the Royal New Zealand Ballet’s modernistic choreography, this is ballet’s enduring classic at its most beguiling. For more information and tickets, click here. 31st May – 6th July
Cabaret Season
Cabaret Season
Don your sequins and dust off your bustiers, because the roaring razzmatazz that is the Auckland Live Cabaret Season is back at The Civic. Now in its 90th year, the grand dame of cabaret and musical theatre has had a conveyor belt of show-stopping divas ever since Freda Stark first took to the stage in the 1920s — but this is one season really set to leave a lasting impression. This year will see nine eclectic shows delivering cabaret, musical theatre and unprecedented immersive experience, kicking off The Civic’s birthday with a serious, celebratory bang. For more information on the lineup, and tickets to each show, click here. 11th June – 16th June
Queenstown Winter Festival
Queenstown Winter Festival
Needless to say, winter isn’t winter without Queenstown’s annual Winter Festival. Taking place between Thursday 20th and Sunday 23rd June, this year’s festivities will see a plethora of live musical entertainment, skiing and snowboarding, food stalls and more set against the snow-capped vistas of our adventure capital. For more information, click here. 20th June – 23rd June
The Barber of Seville
The Barber of Seville
Brought to life by the talented New Zealand Opera, The Barber Of Seville is an Australian production that’s finally making its way to our shores, after being tremendously well received in both Queensland and Seattle. Directed by Lindy Hume and designed by Tracy Grant Lord, this energetic work of opera comprises captivating voices and incredible acting skills to make a hilarious masterpiece that is vibrant from beginning to end. For more information and tickets, click here. 6th June – 15th June
Rocketman
Rocketman
Another year, another epic cinematic release focusing on one of the world’s most profound musical talents. The latest biopic brimming with rousing medleys and touching scenes, Rocketman, follows Elton John (played by Taron Egerton) as he navigates his tumultuous breakthrough years. Directed by the same mastermind who completed the work on Queen’s Bohemian Rhapsody, we have no doubts this will be nothing short of a corker. In cinemas 30th May
Auckland Festival of Photography
Auckland Festival of Photography
Bringing together photographers, curators, students, amateurs and professionals from all walks of life, it’s at the Auckland Festival of Photography that you can expect to find a conglomeration of images that speaks to any and all. This year’s stream of talent sees photo exhibitions displayed at the city’s major galleries, project spaces and public sites, depicting everything from epic portraits in India to climate change focused landscape photos. For a better look at what to expect, click here. On now until 18th June
Michael McIntyre's Big World Tour
Michael McIntyre's Big World Tour
One of the UK’s greatest funnymen, BAFTA-awarded Michael McIntyre, will be coming to Auckland late June as part of his all-encompassing Big World Tour. Starting in late 2017, the tour has already won over the crowds in all corners of the globe (he currently holds the record for the biggest selling comedy shows in South Africa and Norway) with New Zealand sure to be equally as bowled over. For more information and tickets, click here. 20th June – 21st June
Toy Story 4
Toy Story 4
Everybody’s favourite childhood movie franchise is back with its fourth instalment, rounding up Woody, Buzz Lightyear and the gang for another delightful adventure. This time sees a road trip lead the group to new toys and unexpected reunions… prepare to be hit with a serious wave of nostalgia. In cinemas 27th June
War Horse
War Horse
Based on a timeless classic, this National Theatre of Great Britain’s Tony Award-winning performance of War Horse is set to be a landmark theatrical event. There will be stirring music and enthralling songs, but it’s the galloping, life-sized horse puppets crafted by South Africa’s Handspring Puppet Company that will really bring the powerful drama to life. For more information and tickets, click here. From 21st June
The Documentary Edge Festival
The Documentary Edge Festival
The International Film Festival, now returning for its 14th year, will be collating some of the year’s most gripping and groundbreaking documentaries from New Zealand and beyond. No matter what your predilection — whether that be investigations of crime or uplifting tales about dogs — you can rest assured that this year’s captivating line up has something for everybody. For more information on what’s on, click here. On now until 9th June
NZSO Winter Daydreams
NZSO Winter Daydreams
Conductor Fawzi Haimor returns to the NZSO with talented violinist Carolin Widmann in tow (above) to wow concertgoers with Angel at Ahipara from Northland Panels, Christopher Blake’s award-winning work for string orchestra. Based on New Zealand photographer Robin Morrison’s renowned image of an angel at the head of a grave in a churchyard at Ahipara in Northland, the work is a hauntingly beautiful piece that will leave you moved beyond measure. For more information and tickets, click here. 21st June
Wild Valley Cinema
Wild Valley Cinema
Winter and quality cinematic offerings go hand in hand, and no one knows this better than Mission By The Beach. This season the beachside eatery has us throwing Netflix to the curb in favour of a divine $40 package, where the hand-selected movie comes with a glass of Wild Valley on arrival, an expertly crafted dinner box and some classic popcorn. With a range of gripping documentaries and brilliant movies — like Kusama Infinity, The Breaker Upperers, Hunt for the Wilderpeople and Studio 54 —there’s plenty of chance to get in on the action. For more information and tickets, click here. 7th June – 5th July
From the dry, inclement weather outdoors to the electric heating indoors, winter really wreaks havoc on the skin. But our skin types are as different as our personalities, and while this season doesn’t do any favours for anybody’s face, it affects some far more than it does others. There is no one-size-fits-all manual to winter skincare, and so we’ve comprised a guide that caters to all skin concerns, covering those are rosacea prone to those who suffer from acne, and everybody in between.
Acne Those who suffer from acne will find that winter only exacerbates the condition. This is because the face will secrete more oil to lubricate the skin and combat winter’s drying effects, which, in turn, results in even more acne. But not all hope is lost — light therapy has been proven to be particularly beneficial for the condition as the blue light used has a specific frequency that kills off the acne bacteria (Propionibacterium acne), all while healing existing breakouts quicker. We think the Light Me Up treatments at Forme Spa are the ultimate acne solution, especially when added to one of their ultra-luxe facials.
Dry Skin If you already suffer from dry skin then this season is seriously going to wreak havoc. Unsurprisingly, your face is crying out for moisture, so be sure to add it into your skincare regimen wherever possible. Start using a heavy duty moisturiser – Bioelements Crucial Moisture has become our bathroom cupboard mainstay — and be sure to incorporate a facial oil or serum into your daily routine (here is a list of some of our favourites). A few times a week, try to use a very gentle exfoliant to slough off dead skin cells, and every now and then, treat yourself to a really hydrating facial. East Day Spa’s VOTARY Hydration facial is packed to the rafters with natural, super-ingredients to deliver a much-needed boost of moisture to the skin.
Rosacea A red facial rash that most commonly affects the nose, cheeks, forehead and chin, rosacea can often feel like some sort of skin curse. The sudden plunge in temperature will only trigger symptoms further and — given that little is still known about the condition — treatments are still very much in the trial and error process. That being said, there are a few things that you can be doing to minimise the redness, such as limiting alcohol, hot beverages and stress, wearing a scarf to protect the face from harsh winter winds, avoiding hot baths or showers and respecting your particular triggers, whatever they may be. For a specific condition such as this, however, we couldn’t recommend putting your face in the hands of a professional enough.
Oily Contrary to popular belief, even those that suffer from oily skin still need to amp up the hydration come winter time. Wash your face twice a day to keep excess sebum to a minimum and start incorporating a lightweight, oil-free moisturiser into your daily routine. Water-based moisturisers are what you need to be turning to when the weather goes south — we usually turn to Dr. Dennis Gross’ velvety Hydra-Pure Oil-Free Moisturiser, its lightweight, detoxifying formula is a saviour come this time of year.
Sensitive Skin For those with normal skin, the drop in mercury and chilly winds can often bring on dryness, itchiness and flakiness — meaning that those who already suffer from sensitive skin will find this time of year even more sufferable than most. Steer clear of products that contain aggravating ingredients like fragrance, and instead, favour skincare that is clean and natural — everything from eco-friendly brand Ecostore is free from all the nasties and crafted purely from kind-to-skin, natural ingredients. When cleansing, use extra-gentle, sulfate-free cleanser — like KORA Organics Gentle Cleanser — and saturate the skin with ultra-hydrating moisturisers as regularly as possible.
Dull Skin Come winter, a dull, dehydrated complexion is inescapable for pretty much all of us, but it’s nothing that quality treatments and skincare can’t remedy. Be sure to start using a revitalising cream — Tatcha’s The Dewy Skin Cream is our winter go-to thanks to its ability to deliver a refreshed and dewy, glowing visage even during the most brutal of seasons — and treat yourself to a facial that is specifically catered to lacklustre skin. The Facialist’s The SuperFacial is, undeniably, one of the best for brightening and reviving skin. Combining light therapy, massage, facial and steaming into a blissful one hour 30 minutes, there’s nothing that whips a dull face into shape like this multifaceted treatment.
When the news of cannabis potentially becoming legal first hit the headlines, minds were filled with a hazy vision of what they believed to be the future. The world was about to be brimming with stereotypical couch potato-type stoners whose only passion would be quenching their insatiable appetites for salty, fatty, carb-heavy snacks. But such rampant spread of misinformation has led to confusion, and tongue-in-cheek comments about the munchies may just be overshadowing a very real and surprising development: the cannabis plant might actually help people lose weight.
You will no doubt have heard the terms CBD and THC by now and, even if your interest on the subject is modest at best, will know that they are just two of a multitude of chemical compounds, or cannabinoids, that reside within the cannabis plant. Tetrahydrocannabinol (THC), the infamous compound now known to be the rascal behind intoxication, delivers the ‘high’ that people synonymise with cannabis, alongside those inevitable stomach rumbles. Cannabidiol (CBD), meanwhile, is another abundant compound, one which is gaining traction of late as the apparent solution to everything in the wellbeing world. The latest revelation? The polar opposite to its hunger-instigating brother, CBD might just be a rather effective appetite suppressant. Or, as described by Dr James Polston, Chief Science Officer at New Zealand’s largest licenced cannabis company, Helius Therapeutics, THC is thought of as more like “the gas pedal for appetite,” while “CBD could potentially be the brake.” In fact, while most evidence is pointing towards how CBD can modulate the normal appetite-stimulating properties of THC, new research is also showcasing how several other cannabinoids may also play a role in weight loss, such as THCV, CBC, and CBG.
Multiple peer-reviewed scientific studies have shown that cannabis users are not only less likely to be obese, but are more likely to have lower cholesterol and body mass index (BMI), too. There are studies, according to Polston, which show that CBD causes increased activity and levels of mitochondrial cells — those of which regulate cellular respiration and energy production. And if that wasn’t enough, the hero compound has also been shown to directly obliterate fat, Polston says, “by decreasing the expression of proteins involved in lipogenesis, the metabolic formation of fat.”
With the ballooning raft of weight-loss benefits, it’s easy to imagine swarms of physique-unhappy people lining up around the block for a slice of the CBD action. Those in search of such products at this moment in time, however, may find it a difficult task. “Cannabinoid based preparations are very difficult to patent”, explains Polston, “which has stopped traditional pharmaceutical companies from working on cannabis drug formulations.” A spanner in the works, undeniably, but this is something Helius is set to change. “Our team are working on a number of novel cannabinoid-based health products,” he says, divulging that one designed specifically to suppress appetite is expected to be available for weight-conscious New Zealanders in the not-too-distant future. What’s more, Helius will also, according to Polston, have a general range of CBD products specially crafted for health and wellbeing out later this year.
Medical breakthroughs and profound new products aside, it’s important to remember that there will never be a ‘miracle’ pill that lets us gorge on infinite cheat days and still maintain a healthy weight. Nothing will ever replace trusty old healthy eating and exercise, but in a world full of questionable detox teas and dodgy diet pills, it seems that CBD is paving the way for a future with a much safer, and far more effective, supplement to them both. Those at Helius plan to disrupt the world of wellness with the next generation of natural, cannabis-based medicines. While assisting the already-practised solutions, the company’s CBD products are designed to help improve health outcomes. It’s this “blended approach” — traditional methods with a dose of CBD — as far as Polston is concerned, that will serve as the most effective route for a long time to come.
When it comes to the world of health, there are so many fads coming and going that it can be hard to pinpoint the ones that are really making a difference. Activated almonds, for example, aren’t an entirely new concept — but it’s only now that we’re beginning to truly understand the benefits.
Put simply, activated almonds are just regular almonds that have been soaked in water for 24 hours, before being dried out again at low heat. Not a wholly groundbreaking treatment, but the simple soaking process actually delivers a deluge of benefits. Don’t have the time to soak your own? Some of the best soaked, sprouted and dried activated almonds we’ve found are available locally from Chantal Organics.
1.They offer a higher nutritional value Raw almonds naturally contain particular chemicals — natural enzyme inhibitors — that support the germination process, preventing them from sprouting in dry, unsuitable conditions. Unfortunately, these natural enzyme inhibitors also prevent the almonds from fully releasing their nutrients. Soaking or ‘activating’ spurs on the nuts’ sprouting process, during which enzymes are able to break down these enzyme inhibitors. Once the inhibitors are broken down, all the nutrients are then properly released, delivering a boost of vitamins and minerals when consumed.
2. They prevent digestive distress The particular inhibitors that prevent the release of the nutrients also make the nuts hard to digest, which can, in turn, lead to issues like stomach cramps or bloating. Once these inhibitors are broken down via the soaking process, the nuts are far easier to break down and consume.
3. They taste better Toxic tannins naturally found in the skins of almonds can often leave a very bitter, unsavoury flavour alongside a chalky feeling in the mouth. Once activated, the nuts lose this flavour and texture and are left light, crunchy and naturally sweet.
Activated almonds are a delicious and nutritious snacking option, but they also make a fantastic addition to stir-fries, are divine when sprinkled on salads and add an extra dose of nutrition to healthy breakfast smoothies. If you’re in need of a little inspiration, Chantal Organics’ tasty recipes offer it in spades: we’re personally quite taken with its roast chicken with quinoa, cranberry and almond salad, found below.
Ingredients: For the chicken 1 organic chicken 4 garlic cloves 1 lemon ½ bunch thyme ½ bunch rosemary olive oil salt and pepper
For the salad 1 cup Chantal uncooked quinoa 1 head of broccoli 2 cups spinach 1 cup activated almonds 1 cup cranberries 1 tablespoon Chantal coconut oil
Salad dressing 1 tablespoon Chantal hulled Tahini 1 tablespoon red wine vinegar lemon juice 2 tablespoons Chantal olive oil 1 teaspoon Chantal honey salt and pepper (to taste)
For the chicken Preheat oven to 200 degrees Celsius. Carefully prick the lemon all over, using a sharp knife. Put the garlic cloves, herbs and lemon into the chicken’s cavity and place the chicken into a roasting tray. Drizzle with olive oil, salt pepper and add some additional chopped herbs on top.
Place the tray in the oven for 1 hour 20 minutes, basting the chicken halfway through. When the chicken is cooked, take the tray out of the oven and transfer the chicken to a board. Carve your chicken and place onto a serving platter.
For the salad Cook the quinoa according to the packet instructions, then drain. Melt coconut oil in a medium sized fry pan and add broccoli. Cook for 5 minutes until bright green and tender. To make the dressing, add all ingredients into a small bowl and mix together until combined. Roughly chop the spinach and crush the almonds before adding them into a large bowl with the quinoa, broccoli, and cranberries. Pour the dressing over the salad and toss the ingredients together. Put salad onto a large serving platter.
Australian author, columnist, magazine editor, and now Co-Founder of skincare brand Go-To, Zoë Foster Blake is a force to be reckoned with. Her latest endeavour has seen a divine range of cruelty-free, fuss-free skincare products come to fruition — we speak with Zoë to learn more.
We live in a time where skincare brands are sprouting like mushrooms each and every day, what do you think makes Go-To really stand out from the rest? I think our simplicity, transparency and frivolity stands out in a sea of sameness. Also, our products are incredibly pure, and luckily for us, everyone is really into wellness and clean skincare at the moment.
How did Go-To Skincare begin? Go-To came about after years spent reviewing every skin care product available as the beauty director at Cosmopolitan and Harper’s BAZAAR. I was so obsessed with beauty that I started a beauty blog in 2006, wrote a novel about a “fictional” beauty editor, and published a book of beauty tips and tricks called Amazinger Face. During this time, I got a ton of feedback from women on what they liked, didn’t like, and what they found confusing and frustrating. I thought beauty could be much simpler, less complicated and less expensive. It could even be fun. And so, Go-To was born.
If we could only choose one product from the Go-To line, which would you recommend? Face Hero. It’s our jewel in the crown: an all-in-one face oil that nourishes, protects, soothes, revitalises and brightens the skin. It’s loaded with essential fatty acids, vitamins and antioxidants, and helps every skin type, age and issue. Seriously!
The peachy-cutesy, no-nonsense packaging is definitely a big draw for us, how did you land on this aesthetic? I friggen love the colour peach. It was (and still is) bloody hard to get right but it’s always worth it. Our products are fun and they’re funny. I love injecting cheekiness into every part of our packaging, even in the small, usually boring bits.
Which product are you most proud of? All of them. But if I had to pick it’d be Face Hero or Zincredible.
You have been in the beauty industry for an incredibly long time, what’s the biggest thing you’ve learned? That natural SPF products are a complete nightmare to formulate. My god! People tell you that the world of SPF is hardcore, but I had no idea just how hardcore.
While we can’t deny the relaxing appeal of a perfectly drawn bath, envisioning the experience of standing under the tumbling water of this waterfall shower has us yearning for the alternative like never before. Designed by German brand Grohe, the AquaSymphony brings a dose of luxury to the morning shower routine and provides a serene escape, even if just for a few moments.
Described as more of a ‘wellness zone’ rather than a shower, this sensory experience is made particularly relaxing via its clever use of sound, sight and touch. The shower head, furnished in sleek chrome, is more than one metre long and over 75-centimetres wide and can deliver a number of different water configurations that range in pressure and direction. Whether it’s the gentle ‘rain spray’ or the awakening ‘waterfall spray’ you’re after, there’s something to suit any and all preferences. What’s more, Grohe offers an accompanying app, GROHE SPA, that allows users to choose their preferred water pressure or customise their shower experience with soft coloured lights and soothing sounds. It ensures the ambience is always one of total tranquillity and makes those end-of-day rinse-offs feel more like a five-star spa.
Available locally from Robertson Bathware, this unprecedented feat of design is changing the way we think about our bathrooms, reminding us that — given how much we use them — our showers should really be more carefully considered.
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