Now, more than ever, we all want to feel our best — a fact reflected in verifiably booming beauty and wellbeing industries. While there’s no doubt research and development is taking longer to make its way around the globe, despite the pandemic there’s no stopping progress. Issues like climate change and societal shifts like increasingly blurred gender stereotypes are reflected in today’s beauty landscape, which, thankfully, is only becoming more inclusive. From the latest in cosmetic treatments to buzzy new product formulation techniques, expressing our individuality never looked so good.
Now grappling with the pandemic for a third year, the wellbeing sector has only ballooned as we seek mental and physical reprieve from the toll of life’s stresses. On a positive note, stigma around subjects like menstruation and menopause is also noticeably lifting, and the sexual wellness industry is well and truly booming.
Snack Session You may have heard the term “exercise snack”, but we’re not talking about food here. It refers to short, sharp workouts, the rise of which is set to continue this year. Well-known American fitness entrepreneur Joe Holder is an enthusiastic proponent of short workouts, espousing the many benefits, including the fact that they’re easier to fit into your day, they build up and contribute to overall fitness, and they’re great for increasing mobility.
Pleasure Seekers A marked trend in 2021, the global sexual wellness market has everyone hot under the collar, and it’s only projected to grow with Research And Markets estimating it will be worth USD$125 billion by 2026. Much of the expansion has been women-led, with female business owners redefining the space to celebrate pleasure as a form of self-care — New Zealander Ella McLean recently launched her stylish e-commerce platform Hello Lover as a conscious, inclusive antidote to the outdated “sex shop” concept.
That Time of the Month Far from the embarrassment many of us would have experienced in our youth, today’s openness around menstruation and period care has resulted in not only a welcome reduction of shame in young people experiencing something perfectly normal for the first time, but also the development of increasingly innovative and eco-friendly sanitary products. On TikTok, the tag #periodtok has 183.7 million views, as Gen-Z users lead the charge and the conversation.
In a similar vein but at the other end of the journey, increasing dialogue around menopause is bringing much-needed attention and understanding to something that was previously suffered through in silence by many women. In New Zealand, recently-released books This Changes Everything and Don’t Sweat It by local authors Niki Bezzant and Nicky Pellegrino respectively, are shedding light on symptoms and arming women with the tools to handle this stage of life both at home and in the workplace.
From the stylish story of couture house Balenciaga to our dwindling attention spans and quest for love, these new non-fiction books set the record straight on several fascinating subjects.
The Little Book of Balenciaga by Emmanuelle Dirix The godfather of conceptual design, Cristóbal Balenciaga was the most iconic and influential couturier of the twentieth century. “Haute couture is like an orchestra, whose conductor is Balenciaga,” quipped Christian Dior. Through a stunning compilation of images and captivating text, this very refined little story of Balenciaga depicts his work and life. By fashion historian Emmanuelle Dirix, it examines his legacy from his own designs and beyond.
Stolen Focusby Johann Hari Focus is something that is hard to find in our day and age. By internationally bestselling author Johann Hari, Stolen Focus addresses our shortening attention spans and finds these have not been dwindled, but swindled. The result is an informative book you won’t be able to put down.
Burning Questionsby Margaret Atwood From the remarkable mind of Margaret Atwood, Burning Questions asks the big questions, with the same uncanny curiosity that has led her to become a double Booker Prize-winning phenomenon. An exhilarating collection from a cultural icon, with an impish sense of humour, we may not get a better guide to the mysteries of our vast universe.
Let’s Get Physical: How Women Discovered Exercise and Reshaped the World by Danielle Friedman From jogging to Jazzercise, the culture of women’s exercise is often dismissed as a craze or way to deal with cravings. Award-winning journalist Danielle Friedman limbers up her investigative skills to uncover the history of women’s exercise, and how physical strength can be converted into other forms of power.
The Lonely Hunter: How Our Search for Love Is Brokenby Aimée Lutkin After attending a fateful coupled-up dinner party, Aimée Lutkin embarked on hundreds of dates and hundreds of hours of research. Part memoir, part cultural criticism, The Lonely Hunter reveals society’s pathologising of love and loneliness for an insightful and full-of-heart read.
Zoë Robins is in her apartment in Smíchov, looking across the river to the main centre of Prague. It’s dark over there — due to the opposite time zones. Far from the shores of the Coromandel she visited this summer, she got up to work in negative two degrees this morning. “It was quite a shock to the system,” she relays over Zoom.
Playing Nynaeve al’Meara in Amazon Prime’s ambitious adaptation of The Wheel of Time, sometimes she feels a world apart. With the show based on a series of 14 fantasy novels by Robert Jordan, the actor is aware of the perils of her own adventure. Many watchers have come of age with the lead characters like her — something she was acutely aware of when she first stepped on the enormous, sprawling sets built to transport even the most exacting fan of the fictional universe in 2019.
After six weeks of boot camp, including learning to horse-ride, Robins was ready to go head-to-head in an early scene with Rosamund Pike. She plays a magical noblewoman Moraine who is searching for ‘The Dragon Reborn’, who is believed to save the world, and who could be Nynaeve.
Zoë Robins as Nynaeve al’Meara in The Wheel of Time
Surviving for season two, Robins is settling into her role, and picking up archery with the stunt team in her downtime. The Wheel of Time is Amazon’s bid at Game of Thrones success (with each episode setting Jeff Bezos back around US$10 million). A discernible difference is it’s set in a realm where magic is mostly wielded by women and a diverse cast. It’s an important element to Robins, who finds success in meaningful work that holds its own quiet power. “We forget how much we rely on stories in society, and how they help reflect the world back onto us,” she says. “I’m part of something that has the possibility of changing people’s lives and making an impact in whatever way, be it big or small.”
Even before filming began, Robins and her crew were given the agency to help build their characters — including being part of dress, hair and makeup conversations. “It was a magical kind of escapism.”
Nynaeve is known to be self-assured, compassionate and selfless — all characteristics Robins is growing with. “In order to play someone of her energy, I’ve had to believe it too,” she says. “Stepping into this crazy world and recognising how significant my part was in it all, I had to lean into the fact that I’m worthy of being here.”
Both Robins and her character have also had to learn to let go of any semblance of control on their respective quests. With Covid delaying filming processes, and making it hard to get home, the crew have become their own kind of family.
Surrounding herself with like-minded and passionate people, as well as defining success on her own terms, has assuaged the uncertainty. Being a New Zealander has also helped the actor keep a level head. “My upbringing and who I surround myself with at home has meant that I can feel a little bit more relaxed and content with how my career has panned out,” she says.
Robins was brought up in a loving Lower Hutt home, by her mother Bridget. At the age of 10, she had what they call in showbiz a ‘lightbulb moment’ while watching TV, and she shortly landed her first professional job at 12. Once out of school, she moved to Auckland for The Actors’ Program in 2014. Like many plucky local actors, she took on roles in The Power Rangers and Shortland Street — before starring in Netflix’s Black Christmas and Regina King’s The Finest.
In her latest work, she strives to bring out the truth in her acting — something that can be especially challenging when on such an intense set as The Wheel of Time. “We’re not doing it on a green screen, we’re going through very similar emotional beats as our characters,” she says. “Things definitely take a toll on you, so looking after yourself is really important.”
If season three is given the go-ahead, Robins will be spending more time in the Czech Republic as her epic on-and-off screen adventure continues. She’s also looking forward to coming back home for a break, and getting involved in more film work. “I want to continue to do good work with good people,” she says of her overarching goals.
This season ankle boots take centre stage, where they’ve otherwise been neglected for their thigh-high counterpart. Platform, stiletto or simply flat, the choice is yours, but the only non-negotiable is investing in a staple black pair; it’s like a little black dress for your feet.
If you’re craving something bold, Saint Laurent’s Cherry Buckle Platform Booties lean into the platform trend we’re seeing all over fashion month. For a boot that can take you into the winter season in style, Moncler’s Caroline Leather Ankle Boots have après-ski written all over them. If sleek is more your style, then the stiletto on Balenciaga’s Leather Ankle Boot is enough to prove your point.
Clockwise from top left: Leather platform ankle boots from Giuseppe Zanotti, Arcade boots from Christian Dior, Brushed leather and nylon booties from Prada, ankle boots from Louis Vuitton, CHERRY BUCKLE PLATFORM BOOTIES from Saint Laurent, Caroline leather ankle boots from Moncler.
Clockwise from top left: leather ankle boots from Balenciaga, ankle boots from matchesfashion, Giuseppe zanottiametista booties from faradays, RHODES HEELED ANKLE BOOTs from Christian Dior, Shark lock biker ankle boots from Givenchy, BOTTEGA VENETA Leather Chelsea boots from Net-a-porter.
Words Margie Riddiford | PHOTOS Jono Parker | 20 Apr 2022
It is undeniable that New Zealanders love sports. Our teams and players are held in the highest regard and our game-watching rituals are nothing less than sacrosanct. For many in fact, an afternoon spent in front of a game with a cold drink and some delicious food is damn near a religious experience. And until now, Aucklanders haven’t really had somewhere to enjoy this holy trifecta in one place.
Left: Gerald’s Rum Sour.
Meet Schapiro’s, Auckland’s new dedicated sports bar in Eden Terrace, and the place we’re predicting will become the busiest spot in town. Opened by Otis Schapiro (co-owner of and head chef at Lilian) Schapiro’s is filling a gap in the local hospitality scene by offering a classic, American-style sports bar experience — complete with sports memorabilia, large screens that will play all the most important games and fights as they happen and a delicious, diner-style menu, suited to every taste..
Schapiro’s Cheese burger.
“I grew up in the US with a sports nut for a father, so an obsession with sports has been ingrained in me for as long as I can remember,” Otis Schapiro tells me. “I’ve spent a lot of time in sports bars in the US and the atmosphere they provide is something New Zealand has never really seen.” For Schapiro, who has spent years working in hospitality both here and overseas, his namesake bar has been a long time coming. “I’ve been thinking about this for the last 15 years… I wanted to create the type of place where people can come for classic, well-executed food and drinks and stay for the one-of-a-kind atmosphere… when there’s a big game or a big fight on, it’s crazy.”
And for anyone who might not be enticed to Schapiro’s by the sports element alone (or who knows they’ll end up there because of their significant others), it has been designed as a place that everyone can enjoy.
Interiors by Millé.
On the menu (designed by Schapiro himself) expect delicious burger-joint-style food but done with an elevated, gastro-pub feel, and plenty of lighter options. Think classic burgers, fried chicken and St. Louis pork ribs alongside radicchio salad, whole flat fish and steamed mussels. There are 12 regularly-rotating beers on tap as well as a comprehensive wine and cocktail list to boot.
Right: Fried chicken wings with ranch.
Inside, Schapiro’s speaks to its sports-bar nature via various pieces of memorabilia and a decidedly sporty neon, but its fit-out overall (conceived by Millé and executed by Eru Ramsay) is tasteful and understated. Custom timber cabinetry by Blanc Industries (who also did the cabinetry at Lilian) lends the space a warmth, while a simple colour palette makes it feel sleek and elegant (even when packed with enthusiastic fans).
So, whether you are a die-hard sports fan or just sports-fan-adjacent, Schapiro’s’ tasty food, great drinks and exciting, buzzing atmosphere is promising to make it Auckland’s new go-to spot. We suggest getting in there early.
Opening hours: Tuesday – Sunday, 11:30am until late Closed Monday
Never has there been a fabric that has managed to transcend seasons and styles as seamlessly as denim. And while cuts and colours may change more frequently than you wash your favourite pair of jeans, fashion’s hardest working fabric has been renewed once again via runways and street style icons, just in time for winter.
While skinny jeans remain on the out, high-rise straight-leg shapes are very much in, such as Re/Done’s iconic 90s High Rise Loose Fit and St. Agni’s Mid Rise Wide Leg (jeans that will take you from day to night with ease).
Y2K trends are at the forefront yet again, with denim becoming the handbag material of choice, adorning quintessential styles like Balenciaga’s Hourglass, Louis Vuitton’s Loop Bag and Saint Laurent’s Puffer Bag.
With the inclusion of classic jackets from Gucci, pinafore-style dresses from Prada and sneakers from Dior, there’s never been a better time to embrace your inner blue jean baby and add a little more denim to your closet.
Clockwise from top left: 90s High Rise Loose Jeans by Re/Done from Workshop, Hourglass Bag from Balenciaga, Denim Dress with Horsebit from Gucci, DENIM COCOON SLEEVE MINI DRESS from Scanlan Theodore, WALK’N’DIOR SNEAKER from Dior, Ecowashed Denim wide brim hat from Gucci, Oversized Vintage Denim jacket by Acne Studios from Workshop.
Clockwise from top left: Denim Mini Dress from Prada, Denim Bucket Hat from Prada, Denim Mini Skirt from Wardrobe NYC, Loop Bag from Louis Vuitton, Mid Rise Wide Leg Jean by St.Agni from Muse, VLogo denim slingback pumps by Valentino from Mytheresa, GG Denim Jacket from Gucci, Puffer Bag from Saint Laurent.
Chairs are no longer solely for sitting in, and art isn’t exclusive to walls. Where modernity lies is in collaboration with both art form and functionality; a way to transform seemingly mundane essentials like lighting fixtures or dressers into pieces that tell the story of a room.
When it comes to functional art, there are few studios that curate it better than Bonham. Revered for their exquisite forms, sculptural furniture and fine & functional art, the focus of the brand looks to interior design and how to break away from the norm — a value that Bonham has long retained as an architecture and interiors studio.
Pearl Cabinet by Aguirre Design, Arp Lamp Mini by Roark Modern.
Earlier this year Bonham Group, one of the leading architecture and interiors teams across New Zealand and Australia, launched Bonham Art & Design. Through Bonham Group’s existing network, they have been able to build long-standing relationships with some of the most sought-after designers and artists in the world. And in this evolution of the brand, the curators are exclusively bringing the world’s best luxury furniture, fine and functional art to the Australasian market for the first time through their new online platform and nearly-ready gallery space, with a roster of 35 internationally recognised artists and designers.
As far as functional art is concerned, some of Bonham’s most captivating pieces on offer include Sylvan S.F’s Balloon Dog Dry Bar — a nod to artists past — and J McDonald’s Terrace Mirror — a piece we are currently coveting. Here, functional art refers to larger objects like sideboards and sofas, or smaller additions like lamps and mirrors. Just like more traditional artworks, these objects are an investment that inherently become family heirlooms — it’s not until the object arrives in your home that it’s story truly begins.
Radiant Sconce by By John Pomp Studios.
By definition, functional art refers to aesthetic objects that serve a utilitarian purpose. It’s a medium of art that doesn’t discriminate or exclude, which can inspire creative genius and embraces the fluidity of both art and industrial design.
While not always serving a clear-cut purpose, the adornment of art-like attributes to furnishings (and vice versa) adds personality and narrative to a space, alongside simply providing the owner with a point of difference — an element that makes their home truly unique. Bonham Art & Design was imagined with a singular purpose; offering clientele a unique take on furnishing the home — one that escapes trends and will remain sought after for decades to come.
Terrace Mirror by J McDonald, Habitat Seductive by Eelco Hilgersom.
Ultimately, this foray into functional art was a natural fit for The Bonham Group, which has always looked holistically at how architectural development, interior design, fine art and luxury furnishings all come together to create elevated environments.
Those seeking Bonham’s coveted offerings across the country will be pleased to discover that there will be a more permanent presence in Arrowtown, coming soon, and the online gallery is now open to shop at your pleasure.
Try as we might, we can’t seem to escape the chokehold that divine Mediterranean food has on us all. Would it be a bad thing to admit that perhaps we don’t even want to? Seeking any excuse under the sun for a taste of carb-loaded, cheesy delights (paired with a good wine of course) has led us to the discovery of an under-the-radar food outfit that is serving some of the most delicious Italian-inspired food we have ever tried.
Passa Passa’s pizza fritta.
Passa Passa is an ode to Italian food done authentically, with a zest for marrying traditional flavours with modern fare. The trouble is, while regularly serving its handmade pasta and pizza fritta (which has quickly gained a cult following), you won’t ever find Passa Passa in the same place. It operates as a pop-up restaurant, taking over the kitchens of cafes across Auckland and this Saturday it is popping up once again, offering a chance to sample its tasty menu from the comfort of Kingsland local, Garage Project (from 12pm).
The menu changes weekly, and this week Passa Passa is dishing up crispy cacio e pepe arancini alongside its famed pizza fritta, served with either fior de latte, mortadella and caramelised onions, or hot honey, confit garlic mushrooms and gremolata. The team behind Passa Passa are no strangers to inspired Italian street food, having run pop-ups as far afield as Waiheke, and thanks to their skills in the kitchen they’re quickly becoming a weekend go-to for gourmands across the city.
But with growing popularity comes burgeoning crowds, and while Passa Passa is still a relative newcomer, dishes have been known to run out the door in weeks past. Our advice? Get in there quick before the menu sells out.
One of our favourite Princes Wharf eateries is ensuring that no one need miss out on their share of tasty seasonal oysters. Having recently added $3 oysters to its seafood-centric menu, The Crab Shack is the place you’ll find us for after-work drinks.
With Bluffie season in full swing, and juicy morsels from other parts of New Zealand taking over as our go-to dish alongside a crisp glass of wine, there’s never been a better time to take advantage of The Crab Shack’s exceptional offer. And while the ‘best oyster in the world’ has become even more rare and rarified due to difficult conditions recently — including a New Moon and high tides — even when the coveted Bluffies aren’t available, we still think this is one of the best oyster deals in town.
There is a catch, of course. The $3 oysters are only available between 4pm and 7pm each day, but we think that makes them the perfect appetiser for a sunset overlooking the water, and the ideal precursor to dinner and drinks in town.
Other happy hour offerings from The Crab Shack include $5 wines, half-price tap beers and $10 cocktails. That’s not to look past the daily $15 lunch specials and the family favourite, kids eat for free on Sundays. If you haven’t pulled up a seat at The Crab Shack recently, consider this a timely reminder to do so, STAT.
For many of us, a well-rounded skincare routine can be one that includes cosmetic procedures like injectables. Often utilised to give the impression of a more youthful appearance, what previously may have been an area of beauty that was kept under wraps has never been more open — and accepted.
Globally, the demand for fillers and injectables is on the rise, with the International Society of Aesthetic Plastic Surgery reporting an 8.6 percent increase in non-surgical injectables in 2019. The most commonly used of these is, unsurprisingly, botulinum toxin, with the society reporting 6,271,488 procedures carried out across over 15 countries including the United States, the United Kingdom, Brazil, Russia and Japan (this includes both women and men).
While these statistics for the last couple of years will undoubtedly have been disrupted by the Covid-19 pandemic, anecdotally the demand for non-surgical treatments like anti-wrinkle injectables is widely reported to be thriving. Some interesting and previously unexpected factors have influenced the conversation.
Many of us are spending more time on Zoom and FaceTime than ever before and as a possible result, we may have grown more accustomed than we’d probably like to all the nuances of our faces, including those we’re not too fond of.
When it comes to the formulation of botulinum toxin products, all of these are effective, but there are differences on how they are made and their protein content. What many people might not know, is that resistance can form against these products, through the development of antibodies against the toxin proteins. Increasing therapeutic evidence and published clinical research show that some of the risk factors which influence the build up of resistance to botulinum toxins are high doses, frequency of treatment and level of protein injected.
This resistance may result in clients requiring larger doses to keep wrinkles at bay and having to get injections more regularly. Quite apart from aesthetic concerns, botulinum toxin resistance can impact potential therapeutic treatment for conditions including musculoskeletal disorders, blepharospasm or spasticity after a stroke, as resistance can last for a significant period of time.
Aside from taking a lengthy break from injections, there is no immediate cure for resistance. Using the minimum effective dose, maximising the time between treatments and minimising the level of protein injected can all help minimise the risk of resistance.
In New Zealand, a product from leading global company Merz Aesthetics has proven effective in numerous clinical studies. Named XEOMIN®, this purified* botulinum toxin product goes through additional purification steps in the manufacturing process to remove the complexing proteins, meaning the end product contains only the active part of the botulinum toxin.
In treatment for severe glabellar frown lines, over 95 percent of patients responded by day 30, with the majority of patients maintaining a desirable effect up to four months on. Another study has also shown that XEOMIN® can help patients appear to others as looking younger and healthier.
Most of us are now, more than ever, aware of every little thing we put into (and on) our bodies — from food and drink to cosmetics, skincare and more. If this is something you put particular emphasis on, and are considering an anti-wrinkle injectable, ask your healthcare professional to see if XEOMIN® is right for you.
When the notoriously picky David Beckham puts his name to something, it generally tends to be of impeccable lineage. Protecting his status as an iconic man of style, it takes a lot to garner Mr Beckham’s attention, or his endorsement, because that’s just how valuable he views his personal brand to be.
So when Maserati debuted their carbon-fibre, butterfly-door MC20 at the MMXX International Car Show in Modena, Italy, in 2020, the supercar not only took home the impressive accolade of the most beautiful car at the show, it also caught the attention of one very discerning, retired footballer.
In its 107-year history, Maserati has taken a giant leap of faith with the new MC20, leading the marque away from the saloons and SUVs that Maserati has become synonymous with more recently, and pivoting back to its much-admired supercar roots. Glamour is certainly the order of the day, with the resulting MC20 having re-established Maserati in the top tier of prestige car makers.
Taking a minimalist approach to its design, the MC20 is at its most stylish when opening its impressive butterfly doors. The proportions of the car are also suitably wild; at just over two-metres wide and under 1.3 metres tall this is a serious sports car of distinction. Rather than following the usual outsized wings of other marques, the MC20’s butterfly wings are what supercar dreams are made of.
After a considerable 2000 hours spent in a wind tunnel, honing the aerodynamics which are an integral part of any supercar’s dynamic capabilities, the elegantly waisted rear proportions and LED rear lights leave onlookers aghast at its impressive street presence.
Inside, the emphasis on purity continues. The display is dominated by a rev counter, while the infotainment lives in a small secondary display, and the drive control references high-end chronographs in its design. Imperative in cars that ride so low to the ground, is a digital rear-view mirror that employs a camera to broaden the overall visibility.
When it comes to performance — which to be honest is why you’re really looking at a supercar — it’s hard not to be seduced by the nimble speed of the new Nettuno engine, a premier creation of the Maserati Lab in Modena. Calling upon its long history in racing, the MC20’s Nettuno combustion engine uses Formula 1 technology, resulting in a V6 engine that sits in the middle of the car’s body. The full surge of power — with a top speed of 325km/h — will take your breath away.
All of this hefty acceleration is aided by the use of carbon fibre, in the form of a body that weighs under 1500kgs — an extremely effective way to maximise the 630 horsepower engine, that has no problem gaining enough fire-power to get you from 0-100km/h in under three seconds.
It’s easy to see why the fussy Mr Beckham crafted his own bespoke version of the MC20, the car he chooses to drive when in Florida, where he owns the Major League Soccer team, Inter Miami.
Adorned in a simple black colourway inside and out, the signs of personalisation come in the infusions of pink, a nod to the neon lights of the Floridian city, and his teams colours. The Brembo brake callipers, seat stitching and custom logos also all shine in pink, contrasting with a chic combination of both glossy and matte black panels, which give the car a sleek and sporty air. The personalised plate, with a glossy-matte effect reads “For David”.
The first of the long awaited new Maserati MC20s arrives in New Zealand in May, with a waitlist already eager to view this supercar in the flesh. With the 2022 allocation sold out and orders being taken for 2023 models, it’s fair to say that this car will have immense appeal with those passionate about utilising New Zealand’s long roads and optimal driving conditions to put the supercar through its paces, or simply those who are keen to secure an exceptional example of automotive history.
Great architecture shapes the way we live. Not only does it orderly arrange our own reality, but with thoughtful consideration it can enhance our awareness of what else surrounds it.
This agility and sense of place is something Oli Booth learnt to appreciate ever since spending holidays around New Zealand, staying in tramping huts or family baches. “Perhaps being a younger country, we seem to be quite fluid in how we approach design,” he muses. “Less driven by style and more a responsiveness to our own culture and landscapes. It seems to be creating some special results.”
Having appreciated the arts and architecture while at high school in Waikato, the designer went on to study at the Victoria University of Wellington and worked for architecture firms in Auckland, before going out on his own in 2016.
“Starting a business on your own at 26 is always a challenge,” he reflects. “But it seems to be a lot more common these days, so it’s great to be able to share those experiences with people in similar positions.”
Ōmiha, Waiheke Island by Oli Booth
As with his approach to life, Booth’s designs are contextual. In responding to the environment, and the routines of its inhabitants, he can draw out the special moments and relationships that make a house a home.
In particular, Booth is drawn to projects that are collaborative and in their own conversation with the landscape. “I love designing with clients across different contexts,” he says. “Letting these elements shape your design is always a real pleasure.”
Lake Rotoroa, Hamilton by Oli Booth
And it seems homeowners are responding — his practice has a range of residential projects across breathtaking New Zealand locations lined up for this year, including from repeat clients.
As New Zealand housing inevitably becomes more populated, Booth hopes to alleviate our collective anxieties around crowding, quality and liveability. “We seem to be at a crossroads of trying to use existing models of density and affordability (which is pretty grim at times) and we are now trying to show how these spaces can in fact be beautiful and smart.”
A prime example of this is Booth’s recently completed home, which he worked on with his partner, and fellow designer, Libby Elmore. Putting his philosophy into personal practice, the Grey Lynn house has been an exercise in designing efficient, considered spaces that still feel generous. What could be more welcoming than that?
Rewrite the rule book when it comes to dinner table etiquette and sidle up to your next meal on a soft sofa or booth seat. Sure to deliver a more convivial atmosphere, it is both casual and chic.
Left: New York Townhouse by Gachot Studios. Right: Middle Park by Flack Studio.
California Estate by Axel Vervoordt
Get the Look For the ultimate social dinner setting at your place, we recommend an elongated table with welcoming curved arms in smooth marble. As well as a beautiful custom bench sofa, reach for statement armchairs that will hold their own.
Left to right: Chelsea dining chair by Rodolfo Dordoni for Molteni&C from Dawson & Co., Manta dining chair by Rodrigo Torres for Poliform from Studio Italia, Capitol Complex chair by Hommage à Pierre Jeanneret for Cassina from Matisse.
Top to bottom: Ufo with Lazy Susan dining table by Ferruccio Laviani for Emmemobili from ECC, Jane dining table by Jean-Marie Massaud for Poltrona Frau from Studio Italia, Esse dining table by Reflex of Italy from Sarsfield Brooke.
With this recipe and a dash of alcohol, Easter eggs are put to good use as an adult indulgence. Liv Glazebrook from @kitchenoftreats has delivered a comforting recipe using any chocolate eggs that haven’t been devoured and simple tiramisu.
Tiramisu Easter eggs recipe Serves 8
Ingredients 8 medium-sized hollow chocolate Easter eggs (or how many you wish to make) 6 large egg yolks, room temperature 1 cup castor sugar 1¼ cup mascarpone, room temperature 1¾ cup Lewis Road Creamery double cream 2 packets of Italian sponge fingers (each finger carefully chopped in half) 1 cup strong coffee, cooled ½ cup Kahlúa coffee liqueur
Garnish Grated chocolate Coffee Beans
Method 1. To prepare the eggs, take each chocolate egg and break the top half of the egg open. Make sure that the opening is large enough so that you will be able to layer the tiramisu inside (refer to the recipe image for guidance). Set this broken chocolate aside, it will be grated and used as garnish later in the recipe. 2. Combine egg yolks and sugar in the top of a double boiler, over boiling water using a whisk to mix. Reduce heat to low, and cook for about 10 minutes, stirring constantly with a whisk. Remove from the heat and continue to whip yolks until thick. Allow to cool briefly before mixing in mascarpone. 3. Add mascarpone to whipped yolks, mix through until well combined. 4. In a separate bowl, using a hand mixer whip cream to stiff peaks. Ensure you whip your cream slowly, this will allow it to hold its structure. 5. Gently fold the whipped cream into the mascarpone mixture and set aside. 6. Mix the cold coffee with the coffee liqueur. 7. Take a halved sponge finger, dip in the coffee liqueur (just long enough to get them wet, do not soak them!) 8. Place in the base of each chocolate egg to create a layer, top the ‘base’ sponge fingers with 1-2 tablespoons of the mascarpone mix, then repeat with the remaining sponge fingers and mascarpone mix until you reach the top of the egg. The final layer should be the mascarpone mix. 9. Repeat with the remaining eggs (once you have filled your eggs, any remaining mixture can be assembled into small ramekins). 10. Garnish with grated chocolate and coffee beans on top of each Easter egg. 11. Cover and refrigerate for at least two hours before serving (I like to make them the night before to allow the flavours to infuse.)
Whether you’re after vibey dream pop or 80s-tinged bangers, these new album releases will provide a musical mood for every occasion.
Dawn FM by The Weeknd On his fifth studio album Abel Tesfaye, a.k.a The Weeknd serves 80s-tinged pop with a hefty smack of something far more fierce than pathos. Compulsive, multi-layered, clever and ultimately his most cohesive release yet, The Weeknd shows he’s far from done exploring the expansive range of his talent.
Run, Rose, Run by Dolly Parton A companion to her upcoming novel of the same name, Dolly Parton’s toe-tapping new album is a celebration of both Parton’s iconic country sound and her prowess as a songwriter who has told hundreds of stories with her music over her multi-decades-long career.
Laurel Hell by Mitski Dubbed “the most alluring and enigmatic musician in indie rock”, Mitski wields her quintessentially razor-sharp writing and melodic prowess within an album that has both fans and critics enchanted. From emotive ballads to deceptively peppy pop tracks, there’s far more to Laurel Hell than meets the eye.
Once Twice Melody by Beach House With this new release, dream-pop duo Victoria LeGrand and Alex Scally lean into the lush, hazy arrangements that made them famous, while embracing an even more expansive sound thanks to a live string section. The resulting album is cinematic and immersive, becoming increasingly addictive with every play.
Motomami by Rosalia With her acclaimed 2018 album El Mal Querer, Spanish musician Rosalía Vila Tobella was credited as bringing the flamenco sound to a new generation. Now a global star, her highly-anticipated third album introduces an even more innovative sound, avant-garde and unconventional. With it, Rosalía solidifies herself as a visionary artist with remarkable musical range.
Gone are the days when furniture had to choose between being practical or attractive. Case in point is the contemporary console or sideboard, rendered in varying design styles that are poised to enhance in-between spaces. Entryways, hallways and unfilled walls become areas for both clever storage and eye-catching décor.
Left: TCL Residence by Mim Design. Right: Toronto Home by Anne Hepfer.
Top to bottom: 505 UP sideboard by Nicola Gallizia for Molteni&C from Dawson & Co., Palmanova sideboard by Giovanni Luca Ferreri for Arte Veneziana from Sarsfield Brooke.
Top to bottom: Selvans sideboard by Christian Werner from Ligne Roset, Dia cabinet by Chi Wing Lo for Giorgetti from ECC, Index Sideboard from Tim Webber.
Top to bottom: Match console by Paola Vella for Arflex from Studio Italia, Holo Console by Kensaku Oshiro for Kristalia from Matisse.
After the events of late, we all have some escapism to catch up on. From the latest Guy Ritchie film Operation Fortune to Sandra Bullock’s rollicking The Lost City, these action-packed movies are here to whisk us away, at least momentarily.
Operation Fortune: Ruse de Guerre For his next comedy-action film, Guy Ritchie is bringing out the big guns — namely Jason Statham as super-spy Orson Fortune. He must stop the sale of deadly weapons from another Ritchie regular, Hugh Grant, with the welcome yet wild-card addition of agent Aubrey Plaza and movie star Josh Hartnett. With elegance and an edge, this globe-trotting mission might just save the world — and the film genre. In cinemas now
The Batman Robert Pattinson dons the cape in this new spin on Batman, where a young Bruce Wayne is taunted by a serial killer targeting Gotham’s corrupt wealthy citizens. Teaming up with the ever-coy Catwoman (Zoë Kravitz), to follow cryptic clues along with a trail of destruction, it’s an enticing new entry into the canon. In cinemas now
The Northman Your hair will stand on end watching The Northman, and not just because it’s set in the freezing scenes of 10th Century Iceland. From director Robert Eggers, the vengeance film sees a Viking prince (Alexander Skarsgård) try to save his Queen mother (Nicole Kidman), while being distracted by a woman who can bend minds (Anya Taylor-Joy). In cinemas 21st April
The Lost City Reality catches up with a reclusive romance-adventure novelist (Sandra Bullock) when she is kidnapped by an eccentric billionaire (Daniel Radcliffe) seeking an ancient lost city, and her handsome cover model (Channing Tatum) sets out to save her. Along with an appearance by Brad Pitt, The Lost City is a rollicking romp. In cinemas now
The Unbearable Weight of Massive Talent Nicolas Cage takes on the role of a lifetime: Nick Cage. Facing financial ruin, the fictionalised version of himself accepts a million-dollar deal to visit a superfan. Things take an unexpected turn, and Cage is forced to live up to his own legend, channelling his most iconic characters in an action-comedy for the ages. In cinemas 21st April
The Adam Project Feel the joy of science-fiction again, and travel back in time with the irreverent Ryan Reynolds — as a time-travelling pilot who teams up with his doe-eyed younger self in order to save the future, while coming to terms with his past. Watch on Netflix
Whina Te Whaea o te Motu Dame Whina Cooper was an inspiration. The story of Whina (played over time by both Miriama McDowell and Rena Owen) is told with the respect it deserves — a film about a woman who worked tirelessly to improve the rights of her people, and sought equality for all. In cinemas 23rdJune
Tackle 2022 with your best foot (and face… and body) forward. Now, more than ever, we all want to feel our best — a fact reflected in the verifiably booming beauty and wellbeing industries. Increasingly, the cosmetics realm embraces an “anything goes” approach to reflect our individuality, but there are some noticeable skincare trends that are being placed at the top of the shelf.
Fermentation Station Many of us drink kombucha or eat sauerkraut for inside-out health benefits, but now skincare that harnesses the power of fermented ingredients is set to be the year’s biggest trend. In 2021, the lean towards “microbiome skincare” grew by a huge margin, and fermented skincare plays into this with its barrier-strengthening properties. As with many of today’s beauty trends, this one originated in South Korea, and has been enthusiastically adopted by the West as fermented products not only protect the skin’s biome, but also have increased potency, and contain natural bacteria that prolong shelf life. Look to brands like Sunday Riley, Drunk Elephant, Fresh and Sothys, which all employ fermented techniques in their products.
Left: Dr. Barbara Sturm Haircare. Right: Augustinus Bader Haircare
Hair Today In a well overdue move, haircare is now being treated with the same pure and potent ingredients as skincare on the rest of the body. Luxury skincare brands like Dr. Barbara Sturm and Augustinus Bader now offer shampoo, conditioner and treatments as part of their lines, with Sturm using ingredients like hyaluronic acid and Bader wielding its Trigger Factor Complex for glossy, strong locks and a healthy scalp.
Dry Run The rise of products formulated without water has industry forecasters like WGSN questioning whether the future of beauty is sans aqua. Waterless products were initially introduced as super-concentrated formulas without filler (water is often number one on ingredients lists) but now it’s being looked at as a more earth-friendly approach. According to the WHO, a staggering one in three people globally are unable to access clean water. Taking the form of powders, concentrates, balms, bars and oils, many mainstream waterless products are activated in the shower or sink, but the thinking is that there’s already been a large reduction in the amount of water used through leaving it out of the production chain itself. Certainly a category to watch as it expands.
Harry Styles’s Beauty Brand, Pleasing
Well Groomed The men’s beauty and grooming sector is expected to generate global sales of USD$81.2 billion by 2024, a category on the rise as many male-marketed brands also set out to redefine masculinity in their branding and marketing direction. Men are more encouraged than ever to care for their appearance, and this goes beyond the traditional shaving and basic skincare regimes. Celebrities including Harry Styles, Machine Gun Kelly, and Tyler, The Creator have launched nail polish brands, while makeup brands include men wearing makeup in their advertising. The prevalence of e-commerce and an increase in men spending more time at home has also allowed the space for private experimentation, and social media provides a platform for community and inspiration.
When Juliet Souter launched Marle in 2015, she started with a mere ten knits. Having worked in the industry for many years — learning all aspects of the fashion game — she saw a gap in the market for modern, minimalist knitwear. Naturally, shoppers and stockists alike soon asked for more of her thoughtfully designed and sustainably-minded pieces, seeing Marle quickly grow into a fully-fledged fashion brand from its laidback base in Mount Maunganui. With the philosophy of everyday luxury, and a focus on impeccable details, exceptional materials and superior quality, Marle is the elevated epitome of conscious design.
Here, Souter shares her knowledge on fashion, style and building a successful career.
Experience is essential From an early age, I knew I wanted to work in a creative industry. I was impelled to get as much experience as I could to identify my passion. I started doing work experience while I was at school for local designers and larger corporate companies — from picking and packing orders in warehouses and working in luxury retail, to putting lookbooks together for designers to send to buyers. All these experiences equipped me with the knowledge I needed to explore fashion design and running a business. I was very lucky to have an encouraging family. With their support I left school early to study fashion at AUT with the vision of one day creating a brand that was a reflection of my vision and values.
Try it on yourself As a young girl, I was always experimenting with various pieces of fabric, creating things that I wanted to wear. I remember one day I found a piece of old denim, wrapped it around my hip, stitched a single seam and called it a skirt. I had a number of friends compliment me on it and little did I know at the time, this moment really solidified my confidence in creativity.
Marle Autumn 22 ‘A Seabird Knew Your Name’
Wear many hats I think some people might assume I draw pretty pictures all day. In reality, no two days are the same and the actual ‘design’ part of my role gets smaller each year as our team grows and I work on different parts of the business. As Creative Director, I am across design, marketing, production, online and sales. We work with an external marketing and digital team and also sales teams so there’s a balance of international time zones and video calls and making sure everyone has what they need. I’m getting better at working out where to focus my energy.
Inspiration is everywhere I’m inspired by all the wonderful people that are in my life. Nature and its raw beauty — I love getting out and enjoying what we are lucky to have on our doorstep as New Zealanders. I find architecture and interior design hugely inspiring — the forms, the materials and the special spaces.
Clothes are fibres first, and last I have always loved natural fibres for the way they feel and behave — as well as their luxuriousness. They carry all sorts of beneficial properties, such as being breathable, warming and cooling. After learning of the effects on our planet from synthetic fibres, it became clear that working with fabrics that could gently return to the earth was the only way I wanted to work in the industry. While we have come a long way, there is still limited availability of materials, so I start with what is available to me and what I can create from it.
It’s timeless Design to me is about creating pieces people want to wear over and over again, wearable pieces that are not attached to a season. We see it as combining simplicity with luxury.
The importance of a signature piece The Mimi Jumper is a standout. It helped us to gain a lot of brand awareness as our customers came to trust in the quality of our products. It continues to grow in popularity.
Continue the design conversation We deliberately include some of our most loved pieces in every season, perhaps updating a detail or colour, with the intention of adding to your Marle wardrobe each year without the need to replace. Marle is a considered brand that encourages mindful consumption. It’s important to stay in our own lane.
Create looks that last I constantly update my wardrobe with iterations of the Jo Jumper and Ida Pant. Both effortless and wearable, they have been well loved pieces in Marle collections since the beginning. They are simple in design and functional in form, which means they can be worn in many ways for many occasions — which for me, epitomises everything I want Marle to stand for and be known for.
It’s paramount to create with intention and integrity We see fashion as more than just a passing trend. Marle isn’t for one person, one age group or one style — our considered cut, fit and silhouettes can be worn and loved by many. They allow the wearer to make it their own in terms of personality, lifestyle and individual aesthetic, which I love.
On family I’m a working mother with two beautiful children. I want to create a brand and a business that helps to care for the world I am raising them in and equally, I want to create a space for our team where they know their home life is supported, in all ways. I am motivated and inspired to be part of the change I hope to see.
A culture of success Creating the culture we have at Marle has been something truly important to us. Our small but growing team spends a lot of time together so our hope is to create a loving, inspiring, nurturing environment. There is a lot of trust between us all and Marle wouldn’t be what it is today without those in our office and our wider team. Together, we create the success of the brand, which is one of my proudest achievements.
Every season presents an opportunity to do things differently I would love to explore working with more obscure fibres such as banana fibre, coconut fibre and pineapple silk. I’m excited to see the developments in the years to come.
A great outfit For me, I need to feel comfortable and to feel like myself. There’s not one thing that is more important than the other, it’s about putting on something and recognising how it makes you feel.
I still find it special to see women wearing our pieces We dedicate so much of our time and energy to Marle, so knowing that our customers resonate with our brand is something I will never tire of.
Sustainability is a journey Our intention was always to be ethical and sustainable and from inception, we’ve done things intentionally. We’re constantly learning of new developments or approaches and applying these to every facet of the business. It’s a work in progress — one we’re wholeheartedly committed to.
The future of fashion, I hope, is bright I don’t see sustainability as something brands could do, I see it as something all brands should do and I am hopeful that conscious creation will start to be as important as commercialism. Our world is finite and it’s our responsibility to recognise rather than ignore that.
Seven years ago, my now-husband and I went to the Coromandel region for the first time with friends. It fast became one of our favourite places to visit in summer, where we normally stay around the Whangapoua area. I love how relaxed it is, with stunning scenery and access to plenty of great food.
The local produce is exquisite — Matarangi oysters, Tuatuas collected right from the beach, and more. Picturesque walks and days spent lazing on breathtaking beaches make for an unforgettable escape into the beauty of a New Zealand summer.
The Pinnacles
Where to walk A hike up to the Pinnacles, via the Kauaeranga Kauri Trail near Thames, is a must. Do it in a day if you’re quick, or stay in a DOC hut overnight, as it’s an eight-hour round trip. Expect spectacular views at the top that are well worth the trot. My favourite beaches to walk to are Matarangi Beach to gather Tuatua, and New Chums Beach. For New Chums, cross the stream at the northern end of Whangapoua Beach and follow the rocky foreshore around to the headland. Take the walking track over the saddle and down, where golden sand and azure water await.
Coromandel Luxury Escapes
Where to stay Cultivate a sense of true escape by booking in for a private, luxury glamping experience. Looking over the Matarangi Harbour and the Coromandel Ranges, Coromandel Luxury Escapes encompasses a large and hardy TenCate tent that resides on a fully-powered site — far more comfortable than run-of-the-mill camping. Soak in privacy in the outdoor tub, get the sleep of your dreams in a plush king bed, and keep your Champagne cold in the fridge.
Left: The Hive Purangi. Right: Coromandel Oyster Company.
Where to eat Our favourite place to eat in this part of the Coromandel is Lukes Kitchen, which serves tasty pizzas and a great selection of beers, often with live music playing. Hula, for a morning coffee fix, also does a good breakfast. Coromandel Oyster Company is a must-visit for fresh oysters, or a mouth-watering, deep-fried oyster and bacon slider. The Hive Purangi is great for breakfast and lunch, and has a homeware store inside that’s also worth a browse. Eat at Stoked for a great view and good wine, and Blue Ginger for its fantastic Asian-fusion fare.
Where to drink Find excellent craft beers and pizza at Hot Water Brewing Co. — which also does takeaways. Gin lovers, Coromandel Distilling Co. makes excellent gin and allows bookings to go and do tastings, which is a fun activity to do with friends.
For more exclusive access to what the city has to offer, engaging content, excellent imagery and thought provoking commentary on the life that surrounds you, subscribe to Denizen magazine now.
