Depot

MoVida

Gusto at The Grand

Azabu Mission Bay

Al Brown is throwing a multi-restaurant dinner party to support those affected by Cyclone Gabrielle — here’s how to get involved

6 Mar 2023

In the wake of Cyclone Gabrielle’s devastation, our local hospitality industry has rallied together to aid those affected. Spearheaded by renowned chef Al Brown and supported by the Restaurant Association, the initiative, dubbed ‘Cooking up a Storm’, will see establishments across the country hosting a two-course dinner party on Monday, the 20th of March.

The event, which aims to be the country’s largest dinner party, will feature a set menu of comfort food designed to soothe the soul through the stomach. Participating restaurants will charge a set price of $69, with $46 of every sale going directly to the Mayoral Relief Funds and a portion of the proceeds going to support those in the hospitality industry who recent weather events have also impacted. In this one-off experience, diners will select the restaurant of their choosing, which includes beloved favourites like Depot, Azabu Mission Bay, Gusto at The Grand, MoVida, Cazado, Sid at The French Cafe, Ponsonby Road Bistro and Culprit, alongside some of the best restaurants around the country.

“We are attempting to create the country’s biggest-ever dinner party with the whole hospitality community coming together to do good and help those in need,” Brown says. “It’s about comfort food and bringing like-minded folk around a table for the evening. Essentially we’re emulating what is happening in the affected regions, where sitting around a table and having a kai is bringing people together to support, listen and be there for each other.”

The Restaurant Association CEO, Marisa Bidois, adds, “When we saw the devastation caused to so many people from the cyclone, so many of our members wanted to help out. Hospitality is what we do best, so when Al came to us with this idea, it seemed like the perfect way for us to give back.”

According to a recent survey by the Restaurant Association, 92% of respondents were impacted by the recent weather, with 65% forced to close their doors and 25% remaining closed. In the most affected areas, 69% of businesses reported a significant downturn in trade, and 29% suffered material damage.

“It’s clear that the recent weather has caused widespread issues to the country and to our businesses,” Bidois explains. “But hosting people is what we do best, so we’re looking forward to welcoming people into our establishments again whilst also helping to support those that have been impacted.”

Those interested in participating in Al Brown’s ‘Cooking up a Storm’ event can book their table here. Diners can choose from more than 50 participating restaurants around the country, with the list of appetising offerings continuing to grow. It is worth noting that the remaining $23 of the sale goes to the restaurant to cover costs such as staffing and produce expenses.

www.cookingupastorm.org

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Lebanese Grocer is Elie Assaf’s delicious new deli serving shawarma, falafel and traditional pantry staples

3 Mar 2023

Our enduring pursuit of the most delicious cuisines in Auckland recently landed today’s new opening, Lebanese Grocer, onto our radar. But truth be told, given the man behind it, Elie Assaf, has long been serving up some of our favourite dishes in the City, it is a destination we would have been eager to scope out regardless.

In his latest venture, this K’ Road locale is home to what he describes as his own home comforts. “It’s a grocery store specialising in nostalgia for the Lebanese household,” he tells me. The idea is to bring a taste of his native Beirut to Auckland, one that he feels the City has been missing in this iteration.

Alongside Leon McKay of Saint Leo, Assaf has transformed the Pitt Street store into a pared-back experience. Here, the steel shelves are lined with authentic Lebanese produce, which Assaf curates and works with local suppliers to stock. Couscous, pickles and Zwan are mainstays, the latter being a beloved traditional tinned meat akin to Spam. Elsewhere you can find traditional pita and halawa, alongside za’atar and nuts that have been handmade by Assaf’s parents in Wellington.

Left: Lebanese Grocer housemade ba’alawa. Right: Lebanese Grocer.

Lebanese Grocer Hummus — Lebanese Grocer traditional hummus.

Given that, it makes sense that Lebanese Grocer was the natural evolution for the chef. Thanks to his parents (behind Wellington stalwart, Phonecian Cuisine), and his mum in particular, cooking traditional food was always ingrained in his ethos. Naturally, Lebanese Grocer feels like he’s come full circle, he tells me. “I’m paying homage to what my mum has taught me. These are skills and products I didn’t even know I wanted to offer.” From Wellington’s Five Boroughs to his influence as Executive Chef at Milenta, it is evident Assaf’s offering is varied but always delicious.

The whole operation is centred around a huge marble bench, made for customers to sip on traditional stove-brewed Lebanese coffee as they devour his housemade ba’alawa (some of the most delicious I’ve tried), as much as it is a workspace for the team. When we visit, Assaf is handmaking some of his favourite hummus to stock in the fridge, destined for customers to grab and go. The menu itself is small, homely in nature, and will be in a constant state of evolution as he sees fit. Daily shawarma is almost always guaranteed, as is his housemade falafel — which we’ve been told is a contender for the best in the City. And on any given day, you might see this alongside sides of tabbouleh and pickles, with a serving of traditional mint tea.

Assaf sees this offering as an opportunity to help show Aucklanders these traditional ingredients and how to use them in their cooking. Making them readily accessible is just a happy coincidence. Staying grounded in this ethos, Lebanese Grocer feels like one of those destinations that will quickly become popular — both in its commitment to the homely offering and in a delicious delivery of authentic cuisine. “What better thing than to have a Lebanese person making Lebanese food,” Assaf suggests. On trying it ourselves, we couldn’t agree more.

Lebanese Grocer

65 Pitt Street,
Newton, Auckland

www.instagram.com/lebanesegrocer

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Experience Indian street food at its finest with this new Parnell opening

1 Mar 2023

Get ready to tantalise your taste buds with an authentic Indian street food experience like no other. Chaat Street Auckland is set to take Parnell’s main strip by storm this week, with its doors set to open this Saturday. Adopting a modern, tapas-style approach to traditional street food, Co-owner and Chef Vaibhav Vishen is proving to Kiwis yet again that flavourful Indian dishes go beyond the dated trope of just another spicy curry, and is serving up mouth-watering dishes in the process.

The winning Burger Wellington 2022 ‘Dabeli’.

Everywhere Chaat Street has gone, it has been a hit. In 2021, it became an overnight success at a Visa Wellington on a Plate pop-up, serving 2,000 punters in just two days. One year later, opening as a sit-down restaurant on Te Aro’s Victoria Street, Chaat Street dished up 3,400 burgers to win the covetable Burger Wellington. The champion creation ‘Dabeli’ was like no other — a crispy, spiced potato patty paired with Fix & Fogg’s Smoke and Fire peanut butter, coriander, crispy chickpea noodles and tamarind chutney in a masala butter brioche bun.

Vishen chose Chaat Street’s flagship Auckland location for its rustic character, the fit-out designed to resemble a street food stall in an English-built railway station. Here, the menu takes inspiration from dishes all over India, and there’s something for everyone. Highlights include the Kashmiri Kanti (pan-tossed lamb with tomatoes and Kashmiri chillies served with Kulcha (flatbread)) and Aloo Tikki Chaat (skillet potato stuffed with crunchy lentils alongside yoghurt, zesty tamarind and mint chutneys). Each dish maintains authenticity in flavour through varying spice levels — diners can add heat with green chilli and other condiments as desired, perhaps washing down their meal with a thirst-quenching chilli margarita.

Left to right: Peach Sharbat cocktail, Shakarakandi Ki Chaat.

To experience Chaat Street is to immerse yourself in a culture rich in tradition and heritage. Vishen encourages diners to come with an open mind and to try the customary way of eating with their hands for a truly multi-sensory experience. After all, ‘chaat’ is a Hindi word meaning ‘to lick’, the term originating from the street food stalls in Old Delhi where the food spiked with salt (to kill bacteria from the water) was so flavourful that people would end up licking their fingers.

So, whether you’re in the mood for a delectable snack or a thoroughly indulgent dining experience, reserve your table at Chaat Street Auckland here for the chance to experience the best of India in one sitting.

Chaat Street

320 Parnell Road
Parnell
Auckland 1052

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Soho Home is now available for the first time in New Zealand, exclusively at Design Central

1 Mar 2023

The global, members-only phenomenon that is Soho House comprises a number of exceptional, design-led properties in major cities around the world. It is a brand renowned for the unique environments it creates, offering rest and comfort as well as meeting, working and entertaining spaces to its community of creatives.

And while we might not have our own Soho House here, tapping into its vibe has never been easier, thanks to the much-anticipated arrival of Soho Home in New Zealand. Available for the first time ever, exclusively from Design Central, design lovers can choose pieces from the brand’s luxurious furniture, lighting, textiles and dining accessories, allowing you to mirror the look and feel of Soho House’s international establishments, and infuse your spaces with some of the same kind of intangible magic.

Here, we round up some of our picks from the exceptional new Soho Home pieces to have just landed at Design Central.

Boasting a beautifully-curved shape inspired by mid-century Italian design and a cotton velvet cover in a deep cinnamon colour, the Lovett Chair promises to be a standout piece in any space. Taking inspiration from the Soho House’s Ludlow House in Manhattan, this chair is as comfortable to sit in as it is enchanting to look at.

Inspired by pieces found at Soho House’s original location on London’s Greek Street, the Swift Side Table boasts a sturdy, minimal profile, with an eye-catching, green marble top and a sturdy metal frame that will suit both modern and traditional interiors.

Cut from natural red marble with distinctive veining, the Alma Vase has been made to mirror the marble decor seen in 180 House in London and is the perfect addition to any bookshelf, table or sideboard.

Oxley Coffee Table in Dark Emperador Marble

Mirroring the kinds of styles you might find at Soho House’s Hong Kong chapter, the Oxley Coffee Table is a statement piece that demands attention. Made from dark emperador marble characterised by dark brown tones and white veining, this piece is the perfect anchor for any space.

The perfect addition to any bookshelf, the Prato Bookends are made from Rosso Le Vanto marble (renowned for its incredible, deep-cherry tones and white veining) and boast a clean, right-angle structure broken only by the spheres in the corners.

Destined to add drama to your space, the Juliana Chandelier is carefully crafted from Venetian Glass, and is reminiscent of the similar designs hanging at Soho House’s Dumbo House. The chandelier features dozens of rose-tinted, scalloped glass tubular sections which have each been mouth-blown and hand finished to spectacular effect in Venice.

Another piece inspired by the natural stone motifs at 180 House in London, the Tisbury Coffee Table is crafted from Fantasy brown marble (an Indian stone that is more durable than traditional white marble) and boasts three sturdy, cylindrical legs that give it a compelling, sculptural quality.

Taking style cues from Soho House Rome, the Marcel Media Unit is crafted from solid oak and is defined by sharp edges and square-cut ridges that deliver a unique, geometrical design. Fitted with two cupboards, this is the perfect piece on which to perch your TV or hide away tchotchkes or books.

Transporting us to Soho House’s White City House in London, the Kyoto Chandelier speaks to a more minimalist, Japanese-style aesthetic. Here, a muted palette has been employed via its soft, oatmeal-tone shade crafted from white linen.

An essential piece for anyone who loves to host at home, the Jermyn Chopping Board and Knife presents as a stunning set. Hand cut in India from weighty, forest-green marble, the rounded oval shape of the board is reflected in the handle of the knife, which has then been finished with a brushed-brass blade.

www.instagram.com/designcentral_nz/

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Soul Bar & Bistro’s beloved rosé month makes a highly-anticipated return to our dining calendar

1 Mar 2023

As the colours of Autumn start to paint the landscape and the air grows cooler, it’s time to embrace the changing of the seasons and indulge in a little celebration. And what better way to revel in the moment than rosé month at Soul Bar & Bistro, where indulgence is always the order of the day?

This March, the undefeated celebration destination takes the season’s romantic allure and turns up the heat with a perfectly pink theme. From delectable drinks to sumptuous treats, Soul has curated a selection that will envelop you in the rosy glow of the moment. Savour a pink cocktail, indulge in some bubbles, wine or gin — whatever your preference, their most beloved bartenders (under the guidance of Bar Manager Katie Cramphorn) have you covered with an array of options that will leave your palate tingling with delight.

For those seeking the most sumptuous pink experience, Soul has a vast selection of rosé champagnes poised to make any moment feel like a special occasion. And, of course, the pink experience does not stop there. Soul is inviting its guests to sample a flight of New Zealand’s best rosés, taking in the diverse flavours and aromas that make this country a standout destination for wine lovers. And with the venue adorned in an extravaganza of pink, you will be transported to a world of sophistication and a little whimsy.

Whether you choose to sip your pink drink indoors or outside, come rain or shine, Soul beckons you to bask in the rosy glow of the season. With its unwavering commitment to quality drinks and treats and its perennially chic ambience, Soul Bar & Bistro is the ultimate destination for anyone looking to make a statement this Autumn. So come, raise a glass — the rosé is flowing, and the cause for celebration is finally here.

www.soulbar.co.nz

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Sìso is transporting us to the Amalfi Coast with this convivial, month-long pop-up

28 Feb 2023

The Amalfi Coast’s beauty is found in its breathtaking surroundings and delectable Mediterranean cuisine, and beloved Remuera establishment Síso is replicating this very essence with its upcoming ‘Sapore di Malfy’ series.

From the 8th of March to the 12th of April, Sìso’s Sapore di Malfy menu will offer a raft of exquisite bites and thirst-quenching cocktails. Each beverage will incorporate one of the four Malfy Gin varietals, from ‘The Santorini Sunset’, a zesty and vibrant infusion of Malfy Con Arancia, Aperol, Liqueur Farigoule, lemon and egg whites, to ‘Under The Tuscan Sun’, a rich, fruity concoction of Malfy Con Limone, Crème de Mure, lemon, raspberry and Deutz Rosé.

From left: Under the Tuscan Sun, Mediterranean G&T and Santorini Sunset cocktails, Malfy Mezze.

We suggest you savour these sophisticated beverages with the flavoursome Saporo di Malfy offering, which includes succulent Bluff oysters and a lavish Malfy Mezze. A fresh feast for two, the latter is a delectable platter that includes stone-baked sourdough flatbread with nduja butter, market fish crudo with heirloom tomatoes and shaved stone fruits, marinated Lebanese cucumber with buttermilk curds and lemon za’atar, and smoked prosciutto with burrata.

From left: Malfy Gin Rosa, Malfy Amore Mio cocktail.

A lavish affair transporting us to sun-kissed summer days on the Italian coast, a taste of Sapore di Malfy should not go amiss.

Síso

311 Remuera Road
Remuera
Auckland 1050

www.sisobarandeatery.co.nz

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March Culture Guide: Everything to do, see and book this month

28 Feb 2023

As we find ourselves well and truly into the swing of the year, a calendar packed with cultural events is keeping us excited for the months ahead. From fairs and festivals to some of the biggest names in music, here is our full March Culture Guide to satiate your creative needs this season.

Aotearoa Art Fair

One of the most exciting cultural events of 2023, the Aotearoa Art Fair, is returning once again to Auckland’s The Cloud. Offering collectors and art-lovers the chance to view and buy pieces from leading galleries showcasing the work of more than 180 artists, the March edition will see new galleries, new artwork, more international artists, large-scale sculpture works and so much more.
Wednesday, 1st March — Sunday, 5th March, The Cloud

Harry Styles

Finally bringing the show we have seen so much on social media to our shores, man of the moment Harry Styles will give the performance of his life, with the Auckland show marking the end of his Love On Tour extravaganza. Expect the full discography of his new certified bops, alongside a few older classics (One Direction, we’re looking at you), to make the night one of our most memorable yet.
Tuesday, 7th March, Mt Smart Stadium

Flamingo Pier

Having been postponed from its earlier date with recent weather events, this weekend sees the much-awaited return of Flamingo Pier to Waiheke Island. Set at the picturesque Rangihoua Estate and now into its ninth year, the festival is a haven for lovers of dance music — featuring some of our favourite local names like Nathan Haines and Jaimie Webster Haines, alongside internationals Harvey Sutherland, Panorama Bar regular Gabrielle Kwarteng and Dekmantel favourite Suze Ijó.
Friday, 3rd March — Sunday, 5th March, Rangihoua Estate

Wicked: The Musical

In this captivating tale, we are invited to witness the emergence of an improbable, yet profound bond between two young women who meet as sorcery students at Shiz University. Glinda, the adored and fair-haired beauty, befriends Elphaba, a misunderstood and distinctly chartreuse-skinned figure. The upcoming production of this most-loved musical features an all-New Zealand cast, boasting the esteemed Tina Cross, a beloved figure in Kiwi music circles, in the role of Madame Morrible. This show promises to captivate audiences of all ages and backgrounds, transporting them to a world of unparalleled enchantment — one of the crown jewels of our March Culture Guide. Tickets are available here.
Friday, 31st March — Saturday, 22nd April, SkyCity Theatre

Rupi Kaur

Having pioneered a career in social media prose, encouraging readers everywhere to think differently about how we engage with poetry, Rupi Kaur is finally bringing her lauded World Tour to New Zealand this March. Performing in both Wellington and Auckland, Kaur will share some of her most beloved works, alongside new, unpublished pieces, set to an original music score. A divine literary affair indeed.
Friday, 24th March, Auckland Town Hall

Florence + The Machine

Few voices are as instantly recognisable as that of Florence Welch, frontwoman of Florence + The Machine, who return to our shores later this month. The Dance Fever Tour sees the act playing to New Zealand fans for the first time in four years. With the album recorded in London over the course of the pandemic, it feels like the soundtrack to the last sordid few years.
Tuesday, 21st March, Spark Arena

Light from Tate: 1700s to Now

From the collections of Tate, this exhibition highlights how light has enraptured artists throughout time, manifested through painting, photography, sculpture, installation, drawing and moving images. It showcases the works of illustrious artists such as JMW Turner, Claude Monet, Wassily Kandinsky, and Olafur Eliasson, accompanied by installations that create a plethora of sensory experiences. Spanning from the 18th century to the present day, the opening weekend (this weekend) comprises two full days of food, music, crafts and free talks for anyone curious about the intricacies of art.
Wednesday, 1st March — Sunday, 25th June, Auckland Art Gallery Toi o Tāmaki

Auckland Arts Festival

This March sees the enviable return of the Auckland Arts Festival to the beating cultural heart of the City. Featuring what might be the event’s biggest programme yet, full of some of our greatest national talents, and visiting guests from further afield, Aucklanders are treated to 18 days of immersion in the arts. Think exhibitions, live performances and workshops, of which the complete programme can be discovered here.
Thursday, 9th March — Sunday, 26th March, various locations

Lorde

Returning for a ‘reintroduced’ Solar Power tour, and earning a spot in our March Culture Guide, our national darling will be playing a one-off show at Western Springs this weekend, celebrating the much-anticipated 2020 album with her most adoring fans. One of nine stops on her first tour in five years, where other destinations include Upper Moutere and a postponed Havelock North show, it is evident that this kind of show is not to be missed.
Saturday, 4th March, Western Springs

NZ International Fraud Film Festival

The upcoming return of the NZ International Fraud Film Festival to Auckland presents a unique opportunity for attendees to delve into the underbelly of fraud and its effects on society. The Festival’s programme promises to explore a range of topics, including the psychology of fraudsters, institutional corruption, forgery, and cybercrime, and will showcase several films such as The Talented Mr. Rosenberg, Gaming Wall St., Nothing Lasts Forever, The Lost Leonardo, and China Hackers. Those wishing to attend can secure free tickets to select events, including a session with the renowned investigative team Fair Go. More information is available here.
Wednesday, 29th March & Thursday, 30th March, Q Theatre

Beacon Festival

March sees the post-covid return of Beacon Festival, which this year expands to two days of house and electronic dance music on the iconic Auckland waterfront. Drawing an utterly impressive international line-up, single-day tickets are also available for those looking to curb any potential over-enthusiasm ahead of the work week.
Saturday, 18th March & Sunday, 19th March, Queens Wharf

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Watch the Gucci Fall Winter 2023 fashion show live from Milan

24 Feb 2023

As the clock nears 1am on Saturday the 25th of February, the fashion world is turning its gaze to Gucci’s new season unveiling at Milan Fashion Week.

With the lauded Italian fashion house set to showcase its women’s autumn-winter 2023 collection, the previous collection Gucci Twinsburg is still distinctly in our minds. There, mesmerising themes of self-reflection, illusion and identity were toyed with by former Creative Director Alessandro Michele, as twin models descended the runway in identical pairs.

And while Michele was known for his romantic and eclectic influences on the brand, we are eagerly anticipating our first glimpse at the sartorial influence of his recently-named successor, Sabato de Sarno, who will reveal his debut collection in September.

To immerse yourself in Gucci’s fall winter 2023 runway show, set at the Gucci Hub headquarters in Milan, watch the below video from 1am tomorrow morning, the 25th of February (NZST).

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Three of the tastiest food events you need to check out this weekend

24 Feb 2023

As another sunny weekend is anticipated, we’re looking ahead to all of the culinary events drawing us outdoors this weekend. Featuring some household names alongside new future classics, these are the three food events you need to discover this weekend — if nothing else.

Baby G Burger at Crayon Classic

It’s been quite some time since we’ve indulged in Baby G’s beloved smash burgers. So, come Sunday afternoon, this is precisely where you’ll find us. Catering to the hungry masses at the inaugural Crayon Classic at Pompallier Tennis Club (which, by all accounts, sounds like an epic event for anyone looking to jump into a little casual weekend tennis) alongside an Almighty hydration station, it’s the most delicious burger event to take in the final hours of the week.
Sunday, 3pm — 8pm.

Food Truck Night at Victoria Park

An early pioneer of the Auckland pop-up scene, Food Truck Collective’s tasty nights are back this Friday, taking over Victoria Park for anyone wanting to do knock-offs right. From 5pm, a whole host of food trucks will converge on the inner-city park, such as Miso Ra, Double Dutch Fries, Taste of Rwanda and Lalele Organic Gelato and Waffles (should you have saved room for dessert). This is the kind of affair you’ll want to grab your group and a picnic blanket, before settling in for the late afternoon.
Friday, 5pm — 9pm.

From left: Food Truck Collective vendors Sweet as Bowl, Local Legend Eats.

Now a month into a residency at Ponsonby’s Ante Social Club, Broke Boy Taco’s sought-after morsels are once again becoming the talk of the town. Known for creating Mexican-inspired street food inspired by his days in San Francisco’s Mission District, Sean Yarborough is quickly making a name for himself as the purveyor of some of the tastiest tacos in town at all the best food events in Auckland.
Thursday to Saturday, 5pm — 9pm.

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A curated roundup of the best new fashion arrivals, hand-picked by our editors

24 Feb 2023

Whether you’re heading out this weekend or are simply in search of something new to add to your wardrobe, there are a number of new fashion arrivals to be found at our favourite boutiques. From luxurious womenswear at Faradays to fresh men’s and women’s pieces at Workshop, as well as a raft of exquisite jewellery (if you really feel like treating yourself) whatever you have your sartorial sights set on, here, there’s something to suit every style.

And in a bid to make things easy for you, our editors have curated some of their favourite new fashion arrivals from the stores and brands around town. Shop ’til you drop, we say.

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