Now it seems we may have a bit more downtime on our hands, we’re thinking our reading list needs a refresh. From new releases to the classics, Auckland’s leading booksellers share the books that changed their life, and may change your life too.
Olivia Spooner — The Booklover Bookshop, Milford I’m afraid I have to mention two books here as I couldn’t choose one over the other. The following books published this year stand out as being exceptional feats of storytelling: Still Life by Sarah Winman and Cloud Cuckoo Land by Anthony Doerr. These beautifully written novels are life-affirming, hopeful, and the perfect antidote to these challenging Covid times. They help to restore our faith in humanity and will live on in your hearts and minds long after the final page.
Helen Wadsworth — Dorothy Butler Bookshop, Ponsonby This is impossible to answer — but I will tell you about a book I have just finished called The House in the Cerulean Sea. It’s officially a fantasy and does feature children with extraordinary powers — but it’s mostly a book about overcoming prejudice, standing up for what is right, seeing the good in everyone — and love! And I feel we could all do with reading books like that right now. Recommended for adults and children aged 11+.
Jenna Todd — Time Out Bookstore, Mount Eden Ka Whawhai Tonu Matou: Struggle Without End by Ranginui Walker.
Chloe Blades — Unity Books, Auckland CBD I don’t think any books changed my life per se, but there are certainly titles that have landed in my lap at the right time. The Bell Jar by Sylvia Plath is why I went to university. Motherhood by Sheila Heti allowed me to ponder if fertility treatment didn’t work could I be child-free. Emilie Pine’s Notes to Self showed me that I should be monetising the dysfunction of my family. From the Corner of the Oval by Beck Dorey-Stein proved I wasn’t inept at understanding politics, I just didn’t find British politics half as interesting.
Andrew Maben — Novel, Herne Bay Murakami T: The T-Shirts I Love by Haruki Murakami. Murakami, my favourite author, opens up his eclectic closet to showcase his vast personal collection of tees with photos and essays of his favourites.
David Peirse — Dear Reader, Grey Lynn 1984 by George Orwell. Prescient, chilling, relevant. How did he know?
On the 15th of August, 2021, the world watched with apprehension as U.S. troops withdrew from Afghanistan and the Taliban seized its capital — shifting governing power for the first time in almost 20 years. For New Zealand journalist and reporter Charlotte Bellis, who covered Afghanistan for the last four years with Qatar-based network Al Jazeera, it was a surreal day at the ‘office’, but one she took in her stride with characteristic resilience. Originally from Christchurch, Bellis has been a key conduit on the ground in Afghanistan and garnered global praise after she pressed the Taliban on women’s rights in the organisation’s first official press conference. Here, the indomitable journalist gives us an insight into her world, from her upbringing to her day-to-day on the job, and shares her honest thoughts on why the international approach to the Taliban needs to change for Afghanistan to prosper.
Ed’s note: Since the original publication of this feature in print, Bellis has resigned from Al Jazeera. This interview was included in Denizen’s Summer issue in November, 2021.
I was basically mute as a child. I spoke through a doll named Molly, so if anyone said “hello Charlotte”, I’d lift up the doll and say “hello” back. When I got to school they said I needed speech and drama classes so I did that until I was 18. It’s quite surreal to think they helped me get from being too shy to speak, to my job now.
Growing up in Christchurch, my dad was a sheep farmer and my mother was at home. Neither of them had much interest in international news or affairs. We just watched the 6pm News each night and read the Press newspaper each morning. I moved to the U.S. after high school and there became more interested in global politics and conflict.
Most people remember where they were on 9/11. I was in high school and I remember it vividly. I think that made quite an impact on me, watching what happened afterwards and seeing it on our news. I always wanted to be a journalist and I think that sowed the seed for pursuing international news in my twenties.
My father was competitive and I had a fairly regimented childhood. From when I was five, I was playing tennis multiple hours a day, before school and after school; then after tennis, I did homework for a few hours before bed. He, and my tennis coaches, instilled in me the concept of goal setting and not giving up, and that’s been really valuable in my adult life.
I feel privileged to be in Afghanistan at this time. I’m really proud of Al Jazeera. I think we’ve done a good job of being at the forefront of all the big moments and portraying things in a balanced way. For me personally, it’s been years in the making. I’ve been with Al Jazeera for five years, and in Afghanistan for four years and it’s been a lot of relationship-building and hustle to get to this point.
The biggest help in covering that first story [of the Taliban takeover] has been connections. I’m genuinely interested in the country and feel connected to a lot of the people in the mix of the story. I want to know them on a deep level, build trust, understand their motivations, what makes various actors tick — whether that’s the Taliban, the previous Afghan government or the Americans.
I’m quite pragmatic, which I didn’t realise before I started covering Afghanistan. I was surprised that I stayed calm under pressure. When the Taliban were entering Kabul, and all other TV networks evacuated, we were quite matter-of-fact, and said “let’s just take it step-by-step, make smart decisions, keep our heads down”, and that worked well. I think relationships and Al Jazeera’s longevity in Afghanistan play a big part in that. People are scared of what they don’t know.
For that first Taliban conference, I’d been messaging them earlier that day and at about 3:30pm they messaged saying, “get down to this building, there’s going to be a press conference at 6pm, see you then”. The English-speaking Taliban spokesman who was at the front of the room, I knew relatively well. We got there early, sat in the front row, and we decided to take the whole thing live. When they came into the room, my producer and I said, “we want to ask the first question and I want to ask about women’s rights”. And, I guess we took some initiative, and they were cool with it — so we got the first question.
I didn’t realise it was that significant at the time because I had been interviewing and communicating with them for a couple of years in Doha, where their leadership had been based during U.S. negotiations. For me, it was just another question — for the rest of the world, the perception was they’d just come out of caves and shown up at a press conference after 20 years. It surprised a lot of people to see that they were actually willing to let a woman speak, and answer in a semi-productive way.
It was genuine, but there are always qualifications. When they say they want to give women and girls rights, it’s within the framework of Islamic law. The previous government also ran under Islamic law but it depends on how strict your interpretation is, and when I pressed them on that in another interview they said they’re still negotiating that internally. That’s what everything hinges on. Many of the people they’ve put in power are hardliners from the 90s, so you can assume their interpretation will be very strict. But I have to add the younger generation Taliban leaders are much more amenable. They understand they need to find a middle ground between the old guard, representing highly conservative, rural Afghanistan, and modernising the country on all fronts. That’s an interesting tightrope to watch them walk.
Charlotte Bellis at the Taliban’s first press conference, August 2021.
I’ve been surprised at how Western media have covered the story. I guess it’s because it hasn’t received much attention in recent years that most people think of the Taliban as an inhumane terrorist organisation that hate women and are allied with al-Qaeda. It’s a lot more complex than that. Like any movement, there are many different faces of the Taliban. The majority are under 30, just children during 9/11, and were sucked into a war and bound by a revolt against foreign occupation and collective revenge for their dead neighbours, sons or fathers. They love cricket, selfies and the first thing they did upon arrival in Kabul was eat ice cream. The conservatism the West associates with the Taliban does permeate the old guard at the top, but it is also deeply cultural, a rural dilemma, and not uniquely tied to the group. I went to plenty of villages in recent years that were in U.S./previous government-controlled areas, where girls had never gone to school because their elders were against it. Unfortunately, the current narrative is superficial, one-sided, with an abundance of hysteria from the perspective of those leaving or the previous government. What is missing is context, nuance and a willingness to understand the internal workings of the Taliban and Afghans outside of Kabul. I believe it’s a disservice to our understanding of what is really happening and how best to support the Afghan people.
I’ve had some of the Taliban round to my house in Doha, and we’ll sit and have dinner and we can have a debate. These are the younger members, the next generation of Taliban leaders and they’re happy to be challenged on their positions. They’ll add context to certain beliefs and say, “we’re lost as to why this particular act or statement is causing uproar in the West, can you help us understand?” One guy said to me, “well, four of my brothers were killed in drone strikes, separately, and I was imprisoned for five years in solitary confinement”. It makes you think, “okay, honestly if four of my siblings were killed in U.S. drone strikes and I was tortured for five years in my own country, where would I stand and how would I think?” As a journalist, you have to have an open mind and genuinely want to understand. It doesn’t mean on a personal level you agree with particular policies but you need to try to understand how their viewpoints came to be.
There are still guys who believe women should be stoned for adultery but then there are other guys who are very progressive and are happy for women to have full rights. They have grown up in the West, have smartphones and are quite happy to interact with me like any guy in New Zealand would. In fact, during the U.S. negotiations in Doha, there were diplomats in town consistently from not just the U.S., but Europe and the previous Afghan government also. I would meet with them all regularly and there was a common theme — the majority of diplomats were older men and flirtatious, often inappropriately so. When I met with the Taliban they were incredibly polite and respectful. One time, I made a passing complaint about the behaviour of some of the diplomats, to be told by one Taliban representative “we have heard how they act and we’re so sorry they put you in that position, just be careful and make sure you’re not alone with any of them”. I think back to that interaction often — who would have thought of all these Western leaders, it would be a Taliban member who offered me the most respect.
My typical day starts with waking up at the Serena Hotel, which is where most journalists and diplomats stay. It’s an oasis in the middle of Kabul with beautiful gardens and a buffet breakfast just like in any hotel — except when you go through the gates to exit, you walk past a dozen Taliban with machine guns. I say “good morning, how are you?” and they say “we’re fine” and I say “have a good day”. We have a driver, we go to work, call the Taliban or interpreters and touch base with different people about any developments, if we can expect a press conference, what’s the latest at the airport, anything that’s been ticking away. We go live on the latest news and then go out and film if there’s anything interesting. I usually finish around 7 or 8pm and then go home to the hotel, and order whatever I can find on the hotel menu that I haven’t already eaten, and go to sleep.
We have no security. To be honest, we haven’t really even talked about it. We’ve had the bureau there for more than 20 years, and there’s about 20 local staff, so for them, it’s just another day, except with another group in charge. If there’s ever going to be any security concerns, we talk about it as a team. At protests, for example, the Taliban were detaining journalists and beating them, so we made a decision to stay away.
It’s actually safer now than before they took over, ironically, because it was the Taliban that was conducting attacks on Kabul. The only remaining threat is ISIS and the biggest problem with them is they may kidnap you, but we try to keep a low profile and move quickly — they usually target crowds, so we try to stay away from crowds. There are patterns where the risk goes up, and we’ve been working here for so long we can mitigate that fairly well. We haven’t had any issues since one of our cameramen was injured in an explosion a few years ago in an ISIS bombing. He survived, and that was the last time any of our staff were caught up personally in any kind of attack.
My career has been all over the show. I started off in the States and then my visa ran out so I came back to New Zealand. I was with TVNZ and Prime, and then I got laid off from Prime in 2014 — that was quite pivotal. I thought I either stay here, and work for another TV network as a reporter for the foreseeable future, or I give working for an overseas network another shot, because it had always been my dream and I was 27 at the time. So, I tried freelancing in New York for about a year and moved to London as a producer for Al Jazeera and the BBC.
I was in London freelancing for Al Jazeera the night the London Bridge attack happened. Our office was right next to London Bridge and a friend called me from the bridge and told me something strange was happening. I ran downstairs and got there as it was playing out, filmed everything on my phone before the police arrived and ducked back upstairs. I relayed everything to my colleagues and they asked me to co-anchor the next few hours as we rolled live on the story. After that, my boss gave me a promotion and moved me to Doha. As for Afghanistan, I just pestered them every second week until they let me go.
One of the most surreal things I’ve experienced in recent memory was standing on a rooftop with our team the day the Taliban entered Kabul. The U.S. embassy was directly behind us. I remember standing there as helicopters were streaming in and out, dozens and dozens of Black Hawks and Chinooks. Then, they had other helicopters firing heat flares to try and mitigate against any missiles being fired at the helicopters from the ground. Standing on the roof as these helicopters swooped above, firing heat flares with huge fires coming from the Embassy as they burnt documents. It was surreal to watch it play out in front of us, while knowing convoys of Taliban fighters were heading towards the city.
There have been everyday interactions where I expected the Taliban to be incredibly harsh with me, and they were not. I was on the back of a motorbike with my boyfriend, driving around Kabul. We’re not married and in the 90s that would not have been allowed. They pulled us over and a Taliban fighter said “good morning” in perfect English, and then he said, “I just wanted to introduce myself, I’m going to be looking after security in this neighbourhood. I just wanted to give you my number in case you guys ever have any issues and I might be able to help”. We thanked him and he said, “no problem, see you round”. I left wondering if an Afghan woman would have had the same reception.
Another time, I went to the airport and there were senior Haqqani members there who were still on terror watchlists. Their fighters said to me: “Do you want to see our new U.S. Humvee? We can teach you how to drive it!” They refused to take no for an answer. I told them “look, I don’t know how to drive a Humvee and I’m in high heels. If I run one of you over I imagine I’ll be in big trouble — so maybe another time”. I could just imagine the headline ‘Al Jazeera reporter runs over wanted terrorist in U.S. Humvee’.
As a Western woman, I’m somewhat of an enigma, and I don’t seem to fall under their restrictions. If I was an Afghan woman I think my experience would be vastly different. It’s an assumption because at the moment many Afghan women are just too scared to leave their homes, so I have little to judge myself against. Although, I have two Afghan female friends who are journalists and still charge around the country talking to Taliban, taking photos and videos, and have been welcomed. At the moment, I think the distinction probably comes in that I know I have recourse — NZ, Qatar and Al Jazeera would back me if there was a problem, but who would back them?
We go to hospitals often after bombings and attacks and it is moving to see how people rally together. There’s one trauma specialist centre that is run by an Italian NGO called ‘Emergency Hospital’, most people go there. Outside is a tall stone wall with a hand-painted sign saying ‘Emergency’ and some bench seats. The seats are packed with relatives sitting side by side with their backs against the wall, often waiting days for news of loved ones inside. The hospitals don’t let them in, so they sit, waiting to see if one of their relatives gets wheeled out or if they can get a message through a security guard to establish if their relative is even inside. When you talk to these people, the stories you hear are emotive and heartbreaking. I always find that grounding. It reminds me there is a lot of politics and who’s fighting who, but it’s here you see the true cost for everyday people. These people are butchers, taxi drivers or farmers, and they’re the ones that pay the biggest price but don’t have the power to change anything.
On a personal level, I hope I can keep doing what I’m doing now for many years. But, I do want to return to New Zealand and try to find some balance between working in places like Afghanistan and being with friends and family at home. I’m still struggling to do that at the moment, but I’m hoping as my career gets more established, I will get a little bit more flexibility with how I work and where I work.
For Afghanistan to have a better future, I think it’s not even up to the Taliban or Afghan people — it’s up to the international community. If we ostracise the Taliban, the only people that will suffer are poor and middle-class Afghans. We need to find a way to work with them, and essentially hold the Taliban’s hand to say, “we know you guys are passionate about Sharia law, but how about we look at something differently?” or, “we’ll do investment but we would like to invest in girl’s schools here and here, and then we can do some hydro-electric dams next to them”. Currently, the international community has cut off all funds. That means doctors aren’t getting paid in hospitals, they don’t even have paracetamol, food’s running out, prices are going up. Each morning hundreds of people wait outside ATMs hoping to get some cash out but there are limits in place, because the U.S. has frozen Afghan Reserve Bank funds and international transfers have largely ceased. Even though the West doesn’t want to work with the Taliban, they have to find a way, because it is poorer Afghans who are punished by the politics.
The Taliban does have some support in rural areas, but there are about 100,000 Taliban members and about 40 million people in the country. The majority of people are just going with the flow trying to put food on the table and trying to keep their kids healthy. It’s not fair on them to have another generation being punished for whoever is in power.
I’m most proud of being authentic and I really think New Zealand culture has a lot to do with that. My generation grew up seeing a lot of strong female leaders, yet still humility was championed. We have seen how the world should work — what free healthcare looks like, what it means to have comprehensive education and no corruption. If you take that as a foundation and go to a place without those things — you ask “how did this happen?” New Zealand has had an enviable list of foreign correspondents over the decades and I think the difference is we ask questions from a place of empathy and hope, not because we have something to gain.
Bridge the gap between sculpture and light source with these beautifully rendered table lamps. Whether your aesthetic skews industrial or minimalist, classic or abstract, there is a less-than-conventional lamp to suit. Harmoniously uniting form and function, their appeal remains alight even when not in use.
Chiara table lamp by Mario Bellini for Flos from ECC
Bulles XL Moveable lamp by Reflex of Italy from Sarsfield Brooke
Headlight table lamp by Lara Grand from Ligne Roset
Lantern Light table lamp by Neri & Hu for ClassiCon from Matisse
Easy Peasy lamp by Luca Nichetto for Lodes from ECC
Mission: Interplanetary As space becomes within our reach (looking at you Bezos and Musk) how are we all going to conduct ourselves up there? NASA astronaut Cady Coleman and Scientist-author Andrew Maynard explore the unique viewpoints of those working to create a new world in space. Their dulcet Mission: Interplanetary looks at the big questions, challenges to overcome, and opportunities beyond the bounds of Earth.
Not Past It History is not gathering dust on a bookshelf, it’s right in front of us. In Not Past It, attentive host Simone Polanen picks a historical moment of the week — from the Beanie Babies bubble burst to Woodstock’s remarkable rebrand — and acknowledges its anniversary by discovering how it still shapes our world today.
Have You Heard George’s Podcast? Treat yourself to a lyrical journey each week with this critically-acclaimed podcast from London spoken word performer George the Poet. While some of his episodes sway into fiction, a favourite episode is the sincere ‘True Love’, where George reveals why he married his best friend Sandra, and asked his Mum, and Meghan and Harry, for advice first.
Suspect In 2008, Arpana Jinaga was helping host a Halloween party in her apartment building when she was strangled to death in one of the themed rooms. The story of Suspect may seem straight out of an American thriller movie but this true crime podcast becomes much more as it looks into the issues of race, injustice and forensic failures uncovered over the years in this podcast’s making.
Welcome to Your Fantasy The taught abs of Chippendales are an 80s cultural icon, but did you know the all-male revue show had a dark underbelly? In the eight-part true crime podcast Welcome to Your Fantasy, historian Natalia Petrzela discovers how a dive bar named after an 18th-century furniture designer became a global phenomenon, while being embroiled in a manhunt for a murderer.
By now we all know the comfort that can be found in a home-baked cookie. But, not all chocolate chunk cookies are created equal. Liv Glazebrook from @kitchenoftreats has adapted this recipe to include Whittaker’s Dark Ghana and Creamy Milk chocolate as well as a sprinkling of sea salt flakes for a synthesis of sweet and salty. Read on for her unrivalled recipe and its tasty tips.
Favourite Salted Chocolate Chunk Cookies Recipe Makes 28 (depending on size)
Ingredients: 125g salted butter, cubed 415g all-purpose flour 1 ¼ teaspoons baking powder 1 teaspoon baking soda ½ teaspoon salt 320g brown sugar 100g granulated sugar 2 large eggs 2 teaspoons vanilla 250g Whittaker’s 72% Dark Ghana chocolate, chopped into large chunks 150g Whittaker’s 33% Creamy Milk chocolate, chopped into large chunks Flaky sea salt for sprinkling on cooked cookies
Method: 1. In a medium saucepan over the lowest heat possible, melt the butter. (Note – the butter should be barely melted, we don’t want the butter to lose any moisture otherwise the cookies will be dry.) 2. In large bowl, sift together the dry ingredients (flour, baking powder, baking soda, and salt.) Set aside. 3. Add the sugars to the melted butter and mix until it is well integrated. 4. Then add the eggs, one at a time to the butter mixture, mixing well after each addition until combined. Stir in vanilla. 5. Add your wet mixture to the dry ingredients and combine all together using a spatula. Once blended, add most of chopped chocolate and mix until just incorporated (reserving about 50g of Dark Ghana to add to the top of the cookies). 6. Roll the dough into small balls (50g each) and place on a baking tray (you don’t need to worry about spacing them out). Press the remaining chocolate onto the top of each ball (this creates ‘chocolate pools’ when the cookie cooks). 7. Transfer the cookie balls on the tray to the fridge for about 1 hour. 8. Towards the end of the chilling process, preheat the oven to 180˚C and line 2 baking trays with baking paper. 9. Place about 6 cookies on each tray. Bake for 10-14 minutes — cookies should be nice and golden on the outside. 10. Remove from oven, sprinkle with flakey sea salt and allow to cool for a few minutes before transferring to a wire cooling rack. 11. Once cool, store in an airtight container.
Top Tips:
Feel free to chop and change the chocolate you use, but don’t substitute high quality chocolate with chocolate chips – the chocolate is what makes the cookies so delicious.
I use Whittaker’s 72% Dark Ghana to add onto the outside of the cookie — it seems to make for the best ‘chocolate pools’.
Chilling the dough is not necessary, but allows the flavours to develop and helps ensure the cookies hold their shape when cooked. (I chill for 1 hour, but you can chill them for up to 24hrs in the fridge).
The dough freezes well, once the dough balls are chilled, transfer to an airtight bag and store in the freezer. When it comes to cooking, the dough can be cooked straight from frozen. (No defrosting is required— just reduce oven temperature to 165˚C and increase baking time as required.)
It has been said that a woman who cuts her hair is about to change her life, and it’s true. There is nothing like a fresh colour or a bold cut to make you feel like a different person, and what better time than to do this when welcoming in a new year — you know what they say, new year, new you. From swoopy 70s bangs and shaggy waves to bold tones of copper and blonde, these are the trends we’re taking to our hairdressers for the season ahead.
Curtain Bangs Channel 70s Jane Birken with this updated take on classic bangs. Cut to be softer around the face and much more manageable than a blunt fringe, curtain bangs add an element of supermodel cool without resulting in too dramatic a change.
Shaggy Waves Unkempt hair is trending again, with a number of models and celebrities rocking messy waves, choppy cuts and tresses that generally look like the wearer has just rolled out of bed. Time to master the art of styling without looking like you’ve touched a single hair on your head.
Copper Tones Colours that fall somewhere between auburn, orange, rust and copper are coming to the fore as the tones of the moment. While polarising, perhaps, these colours are facilitating the rise of the red-head, and are the perfect shades to rock in summer.
Dramatic Blonde Forget subtle change this season, if you’ve been thinking about lightening up your locks, why not go all the way with dramatic, icy blonde? Take a leaf out of Billie Eilish’s book, arguably last year’s most viral hair transformation, and opt for a full colour change to give your winter hair a serious lift. Lucky for you, we’ve also scouted out the best blonde colourists in town, so the hard work is already done.
All-Off Chop A seriously short haircut will lend any look a sharp, confident edge. Whether you go for the full pixie or a jawline bob, chopping everything off will give you a new lease on life and open up a range of hairstyles you might have never considered before.
From soft blush to raspberry reds and every cherry toned hue in-between, the new way to wear pink is quite the treat. Whether you pick Helen Cherry’s pretty rose blouse or Louis Vuitton’s fuchsia Pochette handbag, there are many takes on this sweet yet sophisticated style. We recommend pairing with bold black detailing and gold accessories — delicious.
Left to right: Helen Cherry Cleo Blouse from Workshop, Rive Gauche Tote from Saint Laurent.
Slide Sandal from Gucci, ISABEL MARANT ÉTOILE MINDY LOGO SWEATSHIRT from Workshop.
Nothing says ‘sophisticated’ quite like a thoughtfully curated art collection. Whether you’re starting from scratch or adding to your cache, these inspiring pieces are sure to be a welcome addition to your walls.
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When they lived in South Africa they had a black kitchen maid they called Elspeth by Dale Frank
When they lived in South Africa they had a black kitchen maid they called Elspeth by Dale Frank
Tinted varnish and epoxyglass on perspex
1600 x 1200mm
Available from Gow Langsford Gallery
From fast-paced pasta to fully loaded fries and graceful gelato, these elevated food trucks create the carefree summer entertaining we crave. Roll on up.
Jo Bro’s Burgers Known for its no-fuss yet full-of-flavour burgers made with premium ingredients, park up alongside Jo Bro’s food truck to secure yours before it’s gone.
Little Sicily Specialising in Southern Italian-inspired cuisine, Little Sicily can usually be found parked up on Penrose’s Great South Road. It’s more than worth seeking out, as you’ll find mouth-watering dishes like calamari fritti, arancini, pizzettas and more, plus a variety of unique desserts and specials.
Amaranto Affectionately known as Amaranto Pasta & Cucina, this food truck puts a gluten-free spin on traditional Italian cuisine, from sourdough pizzelle to tasteful tiramisu.
Double Dutch Fries Fries aficionado Double Dutch ensures the humble chip takes centre stage, hand-cut and topped with creamy mayonnaise or tangy satay sauce, and garnished accordingly.
Eat Adlib Celebrating the many and varied culinary cultures in Aotearoa, this fry bread food truck fills its main component with creative combinations, including chicken caesar and eggplant curry.
Hapunan From the bustling streets of Manilla, Hapunan’s full-of-flavour Filipino fare has gained traction here for its fresh, colourful dishes and cute caravan alike.
Loco Bros This travelling taqueria specialises in tempting tacos and other Mexican-inspired snacks, which are made with high-quality ingredients and techniques.
Lulu’s Scooping delicious dairy-free, coconut-based soft-serve ice cream with a variety of fruit sorbets and vegan trimmings, Lulu’s ensures everyone can enjoy a taste of summer road trips.
Mister Gelato Bringing the finesse to frozen treats, Mister’s graceful cart combines traditional Italian gelato-making techniques with natural New Zealand ingredients.
Urban Escargot While most stay on Waiheke to enjoy the slower pace of life, Nico Fini’s food truck has taken off on the island, frequented for its French-origin food.
If you’re looking for some summer escapism, these feature films will whisk you away from the first scene. From a Western epic filmed in New Zealand to the lives of Venus and Serena Williams, these captivating new releases run the gamut of great entertainment — wherever they take us.
The Power of the Dog Tightening the reins on what a Western epic can be, The Power of the Dog is a masterpiece of a melodrama set in Montana. Written and directed by the critically-acclaimed Jane Campion, and filmed in atmospheric locations across New Zealand, it tells the gripping story of a staunch rancher who seems to despise his brother and his new family. Adapted from the riveting novel by Thomas Savage, there is a remarkable depth of character for the leads, Benedict Cumberbatch, Kirsten Dunst, Jesse Plemons and Kodi Smit-McPhee, while the audience is kept on tenterhooks until the final scene. Watch on Netflix.
The Lost Daughter With an electrifying cast of Olivia Colman, Dakota Johnson and Paul Mescal, The Lost Daughter takes us on a terrible vacation, as a woman’s encounter with a brash young family makes her question the difficult decisions she made during her own early motherhood. An adaption of the eponymous novel by Elena Ferrante, and the directorial debut of Maggie Gyllenhaal, this movie is menacing yet moving. Watch on Netflix.
West Side Story Bringing a modern cinematic beauty to a Broadway classic, Steven Spielberg’s West Side Story is a tragic allegory of young love and fierce rivalries in 1950s New York. Starring Ansel Elgort as Tony and Rachel Zegler as Maria, we’re ready to be swept away by this monumental musical. In cinemas now.
Finch Tom Hanks is back to break our hearts in Finch. As the last human left on earth, he brings sincerity to a sickly inventor who creates a robot to protect his dog, and to teach him the wonder of living while he still can on an adventurous trip through the post-apocalyptic West. Watch on Apple TV+.
Bergman Island Filmed on Fårö — the island where Ingmar Bergman’s most existential movies were made — Bergman Island follows a fictional filmmaker couple at a writer’s residency. As they work on their art-house screenplays, their own reality becomes more tenuous as their scripts come to life. This Cannes-selected drama will stay with you long after the closing credits. Catch Bergman Island at the In The Shade film festival on 22 Jan & 1 Feb, and in mainstream cinemas from March.
Best Sellers A heartwarming film with razor-sharp wit is hard to come by, but we have found it in Best Sellers. When a publishing house heiress (Aubrey Plaza) drags a reclusive and cantankerous author (Michael Caine) on a book tour in a bid to save the company, they learn not to judge a book by its cover, so to speak. In cinemas now.
Spencer If you’re looking for a sympathetic portrait of the royals, this is not it — but that doesn’t mean it shouldn’t be added to the top of your watch list. Directed by Pablo Larrain (who also directed Jackie), Spencer stars Kristen Stewart who offers a deft portrayal of Diana, Princess of Wales. It takes place at the Queen’s Sandringham Estate during three days over the Christmas period, and is an imagining of what could have happened throughout that time. Diana’s marriage to Prince Charles has well and truly fallen apart, and she must make some devastating decisions. In cinemas 20 January.
King Richard His daughters are sporting legends, and now the father of Venus and Serena Williams gets his turn on the podium in this emotive biopic starring Will Smith. It focuses on the drive and tenacity of Richard Williams, who was undeterred in his mission to raise two tennis greats. In cinemas 13 January.
Ghostbusters: Afterlife Blending nostalgia with just enough fresh new energy, the long-awaited second sequel to the iconic 1984 film is oodles of fun. After moving to a remote town, a single mum and her two kids discover their connection to their grandfather — and the original Ghostbusters. In cinemas now.
The Harder They Fall In this rollicking film, described as a ‘righteously new school Western’, Jonathan Majors stars as an outlaw who discovers his enemy (Idris Elba) is being released from prison. He assembles his gang to seek revenge, and plenty of high stakes action ensues. Watch on Netflix.
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