Returning to its supercar roots, Maserati’s newest release, the MC20, is the epitome of Italian excellence

When the notoriously picky David Beckham puts his name to something, it generally tends to be of impeccable lineage. Protecting his status as an iconic man of style, it takes a lot to garner Mr Beckham’s attention, or his endorsement, because that’s just how valuable he views his personal brand to be.

So when Maserati debuted their carbon-fibre, butterfly-door MC20 at the MMXX International Car Show in Modena, Italy, in 2020, the supercar not only took home the impressive accolade of the most beautiful car at the show, it also caught the attention of one very discerning, retired footballer. 

In its 107-year history, Maserati has taken a giant leap of faith with the new MC20, leading the marque away from the saloons and SUVs that Maserati has become synonymous with more recently, and pivoting back to its much-admired supercar roots. Glamour is certainly the order of the day, with the resulting MC20 having re-established Maserati in the top tier of prestige car makers. 

Taking a minimalist approach to its design, the MC20 is at its most stylish when opening its impressive butterfly doors. The proportions of the car are also suitably wild; at just over two-metres wide and under 1.3 metres tall this is a serious sports car of distinction. Rather than following the usual outsized wings of other marques, the MC20’s butterfly wings are what supercar dreams are made of. 

After a considerable 2000 hours spent in a wind tunnel, honing the aerodynamics which are an integral part of any supercar’s dynamic capabilities, the elegantly waisted rear proportions and LED rear lights leave onlookers aghast at its impressive street presence.

Inside, the emphasis on purity continues. The display is dominated by a rev counter, while the infotainment lives in a small secondary display, and the drive control references high-end chronographs in its design. Imperative in cars that ride so low to the ground, is a digital rear-view mirror that employs a camera to broaden the overall visibility.

When it comes to performance — which to be honest is why you’re really looking at a supercar — it’s hard not to be seduced by the nimble speed of the new Nettuno engine, a premier creation of the Maserati Lab in Modena. Calling upon its long history in racing, the MC20’s Nettuno combustion engine uses Formula 1 technology, resulting in a V6 engine that sits in the middle of the car’s body. The full surge of power — with a top speed of 325km/h — will take your breath away.

All of this hefty acceleration is aided by the use of carbon fibre, in the form of a body that weighs under 1500kgs — an extremely effective way to maximise the 630 horsepower engine, that has no problem gaining enough fire-power to get you from 0-100km/h in under three seconds.

It’s easy to see why the fussy Mr Beckham crafted his own bespoke version of the MC20, the car he chooses to drive when in Florida, where he owns the Major League Soccer team, Inter Miami.

Adorned in a simple black colourway inside and out, the signs of personalisation come in the infusions of pink, a nod to the neon lights of the Floridian city, and his teams colours. The Brembo brake callipers, seat stitching and custom logos also all shine in pink, contrasting with a chic combination of both glossy and matte black panels, which give the car a sleek and sporty air. The personalised plate, with a glossy-matte effect reads “For David”.

The first of the long awaited new Maserati MC20s arrives in New Zealand in May, with a waitlist already eager to view this supercar in the flesh. With the 2022 allocation sold out and orders being taken for 2023 models, it’s fair to say that this car will have immense appeal with those passionate about utilising New Zealand’s long roads and optimal driving conditions to put the supercar through its paces, or simply those who are keen to secure an exceptional example of automotive history.

Design

See inside the stunning Los Angeles residence of lauded interior design studio Osklo’s co-founders
We sit down with curator, creative director & strategist, Karl Johnstone, to discuss what te ao Māori can bring to Aotearoa’s built environment
Into the blue — bring vibrancy & depth to interiors with the tonal trend of the moment

Designer Oli Booth on the importance of collaboration and the impression of New Zealand architecture

Great architecture shapes the way we live. Not only does it orderly arrange our own reality, but with thoughtful consideration it can enhance our awareness of what else surrounds it.

This agility and sense of place is something Oli Booth learnt to appreciate ever since spending holidays around New Zealand, staying in tramping huts or family baches. “Perhaps being a younger country, we seem to be quite fluid in how we approach design,” he muses. “Less driven by style and more a responsiveness to our own culture and landscapes. It seems to be creating some special results.”

Having appreciated the arts and architecture while at high school in Waikato, the designer went on to study at the Victoria University of Wellington and worked for architecture firms in Auckland, before going out on his own in 2016.

“Starting a business on your own at 26 is always a challenge,” he reflects. “But it seems to be a lot more common these days, so it’s great to be able to share those experiences with people in similar positions.”

Ōmiha, Waiheke Island by Oli Booth

As with his approach to life, Booth’s designs are contextual. In responding to the environment, and the routines of its inhabitants, he can draw out the special moments and relationships that make a house a home.

In particular, Booth is drawn to projects that are collaborative and in their own conversation with the landscape. “I love designing with clients across different contexts,” he says. “Letting these elements shape your design is always a real pleasure.”

Lake Rotoroa, Hamilton by Oli Booth

And it seems homeowners are responding — his practice has a range of residential projects across breathtaking New Zealand locations lined up for this year, including from repeat clients.

As New Zealand housing inevitably becomes more populated, Booth hopes to alleviate our collective anxieties around crowding, quality and liveability. “We seem to be at a crossroads of trying to use existing models of density and affordability (which is pretty grim at times) and we are now trying to show how these spaces can in fact be beautiful and smart.”

A prime example of this is Booth’s recently completed home, which he worked on with his partner, and fellow designer, Libby Elmore. Putting his philosophy into personal practice, the Grey Lynn house has been an exercise in designing efficient, considered spaces that still feel generous. What could be more welcoming than that?

Image credit: David Straight

Design

See inside the stunning Los Angeles residence of lauded interior design studio Osklo’s co-founders
We sit down with curator, creative director & strategist, Karl Johnstone, to discuss what te ao Māori can bring to Aotearoa’s built environment
Into the blue — bring vibrancy & depth to interiors with the tonal trend of the moment
D.C. Row House by Jeremiah Brent
Amsterdam Residence by Framework Studio
West London Townhouse by Banda

The latest interior trend to try is a dining bench sofa

Rewrite the rule book when it comes to dinner table etiquette and sidle up to your next meal on a soft sofa or booth seat. Sure to deliver a more convivial atmosphere, it is both casual and chic.

Left: New York Townhouse by Gachot Studios. Right: Middle Park by Flack Studio.
California Estate by Axel Vervoordt

Get the Look
For the ultimate social dinner setting at your place, we recommend an elongated table with welcoming curved arms in smooth marble. As well as a beautiful custom bench sofa, reach for statement armchairs that will hold their own.

Left to right: Chelsea dining chair by Rodolfo Dordoni for Molteni&C from Dawson & Co., Manta dining chair by Rodrigo Torres for Poliform from Studio Italia, Capitol Complex chair by Hommage à Pierre Jeanneret for Cassina from Matisse.
Top to bottom: Ufo with Lazy Susan dining table by Ferruccio Laviani for Emmemobili from ECC, Jane dining table by Jean-Marie Massaud for Poltrona Frau from Studio Italia, Esse dining table by Reflex of Italy from Sarsfield Brooke.

Design

See inside the stunning Los Angeles residence of lauded interior design studio Osklo’s co-founders
We sit down with curator, creative director & strategist, Karl Johnstone, to discuss what te ao Māori can bring to Aotearoa’s built environment
Into the blue — bring vibrancy & depth to interiors with the tonal trend of the moment

This tiramisu Easter egg recipe creates the decadent treat your long weekend needs

With this recipe and a dash of alcohol, Easter eggs are put to good use as an adult indulgence. Liv Glazebrook from @kitchenoftreats has delivered a comforting recipe using any chocolate eggs that haven’t been devoured and simple tiramisu.

Tiramisu Easter eggs recipe
Serves 8

Ingredients
8 medium-sized hollow chocolate Easter eggs (or how many you wish to make)
6 large egg yolks, room temperature 
1 cup castor sugar
1¼ cup mascarpone, room temperature 
1¾ cup Lewis Road Creamery double cream
2 packets of Italian sponge fingers (each finger carefully chopped in half) 
1 cup strong coffee, cooled
½ cup Kahlúa coffee liqueur

Garnish
Grated chocolate 
Coffee Beans 

Method
1. To prepare the eggs, take each chocolate egg and break the top half of the egg open. Make sure that the opening is large enough so that you will be able to layer the tiramisu inside (refer to the recipe image for guidance). Set this broken chocolate aside, it will be grated and used as garnish later in the recipe. 
2. Combine egg yolks and sugar in the top of a double boiler, over boiling water using a whisk to mix. Reduce heat to low, and cook for about 10 minutes, stirring constantly with a whisk. Remove from the heat and continue to whip yolks until thick. Allow to cool briefly before mixing in mascarpone.
3. Add mascarpone to whipped yolks, mix through until well combined.
4. In a separate bowl, using a hand mixer whip cream to stiff peaks. Ensure you whip your cream slowly, this will allow it to hold its structure.   
5. Gently fold the whipped cream into the mascarpone mixture and set aside. 
6. Mix the cold coffee with the coffee liqueur.
7. Take a halved sponge finger, dip in the coffee liqueur (just long enough to get them wet, do not soak them!) 
8. Place in the base of each chocolate egg to create a layer, top the ‘base’ sponge fingers with 1-2 tablespoons of the mascarpone mix, then repeat with the remaining sponge fingers and mascarpone mix until you reach the top of the egg. The final layer should be the mascarpone mix.
9. Repeat with the remaining eggs (once you have filled your eggs, any remaining mixture can be assembled into small ramekins).
10. Garnish with grated chocolate and coffee beans on top of each Easter egg. 
11. Cover and refrigerate for at least two hours before serving (I like to make them the night before to allow the flavours to infuse.)


Image credit: Liv Glazebrook

Gastronomy

MoVida’s Frank Camorra is hosting an exceptional evening of delicious food & fine wine — and we’ve got a table for six to giveaway
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Toast Friday’s arrival with a Power Lunch at Jervois Steak House

Press play on these excellent albums and lose yourself in the music

Whether you’re after vibey dream pop or 80s-tinged bangers, these new album releases will provide a musical mood for every occasion.

Dawn FM by The Weeknd
On his fifth studio album Abel Tesfaye, a.k.a The Weeknd serves 80s-tinged pop with a hefty smack of something far more fierce than pathos. Compulsive, multi-layered, clever and ultimately his most cohesive release yet, The Weeknd shows he’s far from done exploring the expansive range of his talent.

Run, Rose, Run by Dolly Parton
A companion to her upcoming novel of the same name, Dolly Parton’s toe-tapping new album is a celebration of both Parton’s iconic country sound and her prowess as a songwriter who has told hundreds of stories with her music over her multi-decades-long career.

Laurel Hell by Mitski
Dubbed “the most alluring and enigmatic musician in indie rock”, Mitski wields her quintessentially razor-sharp writing and melodic prowess within an album that has both fans and critics enchanted. From emotive ballads to deceptively peppy pop tracks, there’s far more to Laurel Hell than meets the eye.

Once Twice Melody by Beach House
With this new release, dream-pop duo Victoria LeGrand and Alex Scally lean into the lush, hazy arrangements that made them famous, while embracing an even more expansive sound thanks to a live string section. The resulting album is cinematic and immersive, becoming increasingly addictive with every play.


Motomami by Rosalia
With her acclaimed 2018 album El Mal Querer, Spanish musician Rosalía Vila Tobella was credited as bringing the flamenco sound to a new generation. Now a global star, her highly-anticipated third album introduces an even more innovative sound, avant-garde and unconventional. With it, Rosalía solidifies herself as a visionary artist with remarkable musical range.

Culture

The 2024 Auckland Writers Festival kicks off next week, and these are sessions you need to book
Wondering what to watch this week? Discover these unmissable new shows & films
From artistic monographs to explorations of the world’s most dazzling destinations, these are the coffee table books worth poring over
Left: London home by Olga Ashby. Right: The Art House by Nina Maya Interiors.

Need something more? These consoles and sideboards enhance empty interior spaces

Gone are the days when furniture had to choose between being practical or attractive. Case in point is the contemporary console or sideboard, rendered in varying design styles that are poised to enhance in-between spaces. Entryways, hallways and unfilled walls become areas for both clever storage and eye-catching décor. 

Left: TCL Residence by Mim Design. Right: Toronto Home by Anne Hepfer.
Top to bottom: 505 UP sideboard by Nicola Gallizia for Molteni&C from Dawson & Co., Palmanova sideboard by Giovanni Luca Ferreri for Arte Veneziana from Sarsfield Brooke.
Top to bottom: Selvans sideboard by Christian Werner from Ligne Roset, Dia cabinet by Chi Wing Lo for Giorgetti from ECC, Index Sideboard from Tim Webber.
Top to bottom: Match console by Paola Vella for Arflex from Studio Italia, Holo Console by Kensaku Oshiro for Kristalia from Matisse.

Design

See inside the stunning Los Angeles residence of lauded interior design studio Osklo’s co-founders
We sit down with curator, creative director & strategist, Karl Johnstone, to discuss what te ao Māori can bring to Aotearoa’s built environment
Into the blue — bring vibrancy & depth to interiors with the tonal trend of the moment
The Batman.

Get ready for action with these masterful new movies

After the events of late, we all have some escapism to catch up on. From the latest Guy Ritchie film Operation Fortune to Sandra Bullock’s rollicking The Lost City, these action-packed movies are here to whisk us away, at least momentarily.

Operation Fortune: Ruse de Guerre
For his next comedy-action film, Guy Ritchie is bringing out the big guns — namely Jason Statham as super-spy Orson Fortune. He must stop the sale of deadly weapons from another Ritchie regular, Hugh Grant, with the welcome yet wild-card addition of agent Aubrey Plaza and movie star Josh Hartnett. With elegance and an edge, this globe-trotting mission might just save the world — and the film genre. In cinemas now

The Batman
Robert Pattinson dons the cape in this new spin on Batman, where a young Bruce Wayne is taunted by a serial killer targeting Gotham’s corrupt wealthy citizens. Teaming up with the ever-coy Catwoman (Zoë Kravitz), to follow cryptic clues along with a trail of destruction, it’s an enticing new entry into the canon. In cinemas now

The Northman
Your hair will stand on end watching The Northman, and not just because it’s set in the freezing scenes of 10th Century Iceland. From director Robert Eggers, the vengeance film sees a Viking prince (Alexander Skarsgård) try to save his Queen mother (Nicole Kidman), while being distracted by a woman who can bend minds (Anya Taylor-Joy). In cinemas 21st April

The Lost City
Reality catches up with a reclusive romance-adventure novelist (Sandra Bullock) when she is kidnapped by an eccentric billionaire (Daniel Radcliffe) seeking an ancient lost city, and her handsome cover model (Channing Tatum) sets out to save her. Along with an appearance by Brad Pitt, The Lost City is a rollicking romp. In cinemas now

The Unbearable Weight of Massive Talent
Nicolas Cage takes on the role of a lifetime: Nick Cage. Facing financial ruin, the fictionalised version of himself accepts a million-dollar deal to visit a superfan. Things take an unexpected turn, and Cage is forced to live up to his own legend, channelling his most iconic characters in an action-comedy for the ages. In cinemas 21st April

The Adam Project
Feel the joy of science-fiction again, and travel back in time with the irreverent Ryan Reynolds — as a time-travelling pilot who teams up with his doe-eyed younger self in order to save the future, while coming to terms with his past. Watch on Netflix

Whina
Te Whaea o te Motu Dame Whina Cooper was an inspiration. The story of Whina (played over time by both Miriama McDowell and Rena Owen) is told with the respect it deserves — a film about a woman who worked tirelessly to improve the rights of her people, and sought equality for all. In cinemas 23rd June

Culture

The 2024 Auckland Writers Festival kicks off next week, and these are sessions you need to book
Wondering what to watch this week? Discover these unmissable new shows & films
From artistic monographs to explorations of the world’s most dazzling destinations, these are the coffee table books worth poring over

4 promising beauty trends to keep an eye out for in 2022

Tackle 2022 with your best foot (and face… and body) forward. Now, more than ever, we all want to feel our best — a fact reflected in the verifiably booming beauty and wellbeing industries. Increasingly, the cosmetics realm embraces an “anything goes” approach to reflect our individuality, but there are some noticeable skincare trends that are being placed at the top of the shelf.

Fermentation Station
Many of us drink kombucha or eat sauerkraut for inside-out health benefits, but now skincare that harnesses the power of fermented ingredients is set to be the year’s biggest trend. In 2021, the lean towards “microbiome skincare” grew by a huge margin, and fermented skincare plays into this with its barrier-strengthening properties. As with many of today’s beauty trends, this one originated in South Korea, and has been enthusiastically adopted by the West as fermented products not only protect the skin’s biome, but also have increased potency, and contain natural bacteria that prolong shelf life. Look to brands like Sunday Riley, Drunk Elephant, Fresh and Sothys, which all employ fermented techniques in their products.

Left: Dr. Barbara Sturm Haircare. Right: Augustinus Bader Haircare

Hair Today
In a well overdue move, haircare is now being treated with the same pure and potent ingredients as skincare on the rest of the body. Luxury skincare brands like Dr. Barbara Sturm and Augustinus Bader now offer shampoo, conditioner and treatments as part of their lines, with Sturm using ingredients like hyaluronic acid and Bader wielding its Trigger Factor Complex for glossy, strong locks and a healthy scalp.

Dry Run
The rise of products formulated without water has industry forecasters like WGSN questioning whether the future of beauty is sans aqua. Waterless products were initially introduced as super-concentrated formulas without filler (water is often number one on ingredients lists) but now it’s being looked at as a more earth-friendly approach. According to the WHO, a staggering one in three people globally are unable to access clean water. Taking the form of powders, concentrates, balms, bars and oils, many mainstream waterless products are activated in the shower or sink, but the thinking is that there’s already been a large reduction in the amount of water used through leaving it out of the production chain itself. Certainly a category to watch as it expands. 

Harry Styles’s Beauty Brand, Pleasing

Well Groomed
The men’s beauty and grooming sector is expected to generate global sales of USD$81.2 billion by 2024, a category on the rise as many male-marketed brands also set out to redefine masculinity in their branding and marketing direction. Men are more encouraged than ever to care for their appearance, and this goes beyond the traditional shaving and basic skincare regimes. Celebrities including Harry Styles, Machine Gun Kelly, and Tyler, The Creator have launched nail polish brands, while makeup brands include men wearing makeup in their advertising. The prevalence of e-commerce and an increase in men spending more time at home has also allowed the space for private experimentation, and social media provides a platform for community and inspiration.

Wellbeing

Shark Beauty’s new SmoothStyle is the game-changing tool we’ve all been waiting for
Lacklustre skin getting you down? We’re giving away two beauty packs that are sure to revive your visage
These are the best brown mascaras for subtle yet defined lashes

Juliet Souter of Marle on the intricacies of fashion, style and building a successful business

When Juliet Souter launched Marle in 2015, she started with a mere ten knits. Having worked in the industry for many years — learning all aspects of the fashion game — she saw a gap in the market for modern, minimalist knitwear. Naturally, shoppers and stockists alike soon asked for more of her thoughtfully designed and sustainably-minded pieces, seeing Marle quickly grow into a fully-fledged fashion brand from its laidback base in Mount Maunganui. With the philosophy of everyday luxury, and a focus on impeccable details, exceptional materials and superior quality, Marle is the elevated epitome of conscious design.

Here, Souter shares her knowledge on fashion, style and building a successful career.

Experience is essential
From an early age, I knew I wanted to work in a creative industry. I was impelled to get as much experience as I could to identify my passion. I started doing work experience while I was at school for local designers and larger corporate companies — from picking and packing orders in warehouses and working in luxury retail, to putting lookbooks together for designers to send to buyers. All these experiences equipped me with the knowledge I needed to explore fashion design and running a business. I was very lucky to have an encouraging family. With their support I left school early to study fashion at AUT with the vision of one day creating a brand that was a reflection of my vision and values.

Try it on yourself
As a young girl, I was always experimenting with various pieces of fabric, creating things that I wanted to wear. I remember one day I found a piece of old denim, wrapped it around my hip, stitched a single seam and called it a skirt. I had a number of friends compliment me on it and little did I know at the time, this moment really solidified my confidence in creativity.

Marle Autumn 22 ‘A Seabird Knew Your Name’

Wear many hats
I think some people might assume I draw pretty pictures all day. In reality, no two days are the same and the actual ‘design’ part of my role gets smaller each year as our team grows and I work on different parts of the business. As Creative Director, I am across design, marketing, production, online and sales. We work with an external marketing and digital team and also sales teams so there’s a balance of international time zones and video calls and making sure everyone has what they need. I’m getting better at working out where to focus my energy.

Inspiration is everywhere
I’m inspired by all the wonderful people that are in my life. Nature and its raw beauty — I love getting out and enjoying what we are lucky to have on our doorstep as New Zealanders. I find architecture and interior design hugely inspiring — the forms, the materials and the special spaces.

Clothes are fibres first, and last
I have always loved natural fibres for the way they feel and behave — as well as their luxuriousness. They carry all sorts of beneficial properties, such as being breathable, warming and cooling. After learning of the effects on our planet from synthetic fibres, it became clear that working with fabrics that could gently return to the earth was the only way I wanted to work in the industry. While we have come a long way, there is still limited availability of materials, so I start with what is available to me and what I can create from it.

It’s timeless
Design to me is about creating pieces people want to wear over and over again, wearable pieces that are not attached to a season. We see it as combining simplicity with luxury.

The importance of a signature piece
The Mimi Jumper is a standout. It helped us to gain a lot of brand awareness as our customers came to trust in the quality of our products. It continues to grow in popularity.

Continue the design conversation
We deliberately include some of our most loved pieces in every season, perhaps updating a detail or colour, with the intention of adding to your Marle wardrobe each year without the need to replace. Marle is a considered brand that encourages mindful consumption. It’s important to stay in our own lane.

Create looks that last
I constantly update my wardrobe with iterations of the Jo Jumper and Ida Pant. Both effortless and wearable, they have been well loved pieces in Marle collections since the beginning. They are simple in design and functional in form, which means they can be worn in many ways for many occasions — which for me, epitomises everything I want Marle to stand for and be known for.

It’s paramount to create with intention and integrity
We see fashion as more than just a passing trend. Marle isn’t for one person, one age group or one style — our considered cut, fit and silhouettes can be worn and loved by many. They allow the wearer to make it their own in terms of personality, lifestyle and individual aesthetic, which I love.

On family
I’m a working mother with two beautiful children. I want to create a brand and a business that helps to care for the world I am raising them in and equally, I want to create a space for our team where they know their home life is supported, in all ways. I am motivated and inspired to be part of the change I hope to see.

A culture of success
Creating the culture we have at Marle has been something truly important to us. Our small but growing team spends a lot of time together so our hope is to create a loving, inspiring, nurturing environment. There is a lot of trust between us all and Marle wouldn’t be what it is today without those in our office and our wider team. Together, we create the success of the brand, which is one of my proudest achievements.

Every season presents an opportunity to do things differently
I would love to explore working with more obscure fibres such as banana fibre, coconut fibre and pineapple silk. I’m excited to see the developments in the years to come.

A great outfit
For me, I need to feel comfortable and to feel like myself. There’s not one thing that is more important than the other, it’s about putting on something and recognising how it makes you feel.

I still find it special to see women wearing our pieces
We dedicate so much of our time and energy to Marle, so knowing that our customers resonate with our brand is something I will never tire of.

Sustainability is a journey
Our intention was always to be ethical and sustainable and from inception, we’ve done things intentionally. We’re constantly learning of new developments or approaches and applying these to every facet of the business. It’s a work in progress — one we’re wholeheartedly committed to.

The future of fashion, I hope, is bright
I don’t see sustainability as something brands could do, I see it as something all brands should do and I am hopeful that conscious creation will start to be as important as commercialism. Our world is finite and it’s our responsibility to recognise rather than ignore that.

Image credit: Cam Neate & Adrian Price

Coveted

This Mother’s Day, give mum the gift she really wants with our edit of the most covetable jewellery to shop now
Tout your trench — the most classic of coats is dominating the sartorial sphere this autumn, and these are the styles to shop now
Channel your inner denim darling with the blue-jean looks our editors are loving

A comprehensive guide to the most splendid stops in the Coromandel region

Seven years ago, my now-husband and I went to the Coromandel region for the first time with friends. It fast became one of our favourite places to visit in summer, where we normally stay around the Whangapoua area. I love how relaxed it is, with stunning scenery and access to plenty of great food.

The local produce is exquisite — Matarangi oysters, Tuatuas collected right from the beach, and more. Picturesque walks and days spent lazing on breathtaking beaches make for an unforgettable escape into the beauty of a New Zealand summer.

The Pinnacles

Where to walk
A hike up to the Pinnacles, via the Kauaeranga Kauri Trail near Thames, is a must. Do it in a day if you’re quick, or stay in a DOC hut overnight, as it’s an eight-hour round trip. Expect spectacular views at the top that are well worth the trot. My favourite beaches to walk to are Matarangi Beach to gather Tuatua, and New Chums Beach. For New Chums, cross the stream at the northern end of Whangapoua Beach and follow the rocky foreshore around to the headland. Take the walking track over the saddle and down, where golden sand and azure water await.

Coromandel Luxury Escapes

Where to stay 
Cultivate a sense of true escape by booking in for a private, luxury glamping experience. Looking over the Matarangi Harbour and the Coromandel Ranges, Coromandel Luxury Escapes encompasses a large and hardy TenCate tent that resides on a fully-powered site — far more comfortable than run-of-the-mill camping. Soak in privacy in the outdoor tub, get the sleep of your dreams in a plush king bed, and keep your Champagne cold in the fridge. 

Left: The Hive Purangi. Right: Coromandel Oyster Company.

Where to eat
Our favourite place to eat in this part of the Coromandel is Lukes Kitchen, which serves tasty pizzas and a great selection of beers, often with live music playing. Hula, for a morning coffee fix, also does a good breakfast. Coromandel Oyster Company is a must-visit for fresh oysters, or a mouth-watering, deep-fried oyster and bacon slider. The Hive Purangi is great for breakfast and lunch, and has a homeware store inside that’s also worth a browse. Eat at Stoked for a great view and good wine, and Blue Ginger for its fantastic Asian-fusion fare.

Where to drink
Find excellent craft beers and pizza at Hot Water Brewing Co. — which also does takeaways. Gin lovers, Coromandel Distilling Co. makes excellent gin and allows bookings to go and do tastings, which is a fun activity to do with friends.

Escape

Planning a holiday? According to our Editor-in-chief, paradise is found at Fiji’s Kokomo Private Island
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Craving that holiday high? Look local and plan a luxurious staycation at one of Auckland’s best hotel suites