Over the last year, there has been a raft of utterly indulgent (and highly popular) burger pop-ups that have taken Auckland’s dining scene by storm. Characterised by their nature of only being on for a good time, not a long one (and drawing frenzied crowds as a result) there’s a new burger offering in town that is taking a more permanent approach (thank goodness). Benny The Jet is the latest concept out of the kitchen of the ever-popular Williams Eatery, set to kick off tonight and run every Friday for the foreseeable future.
Benny The Jet was conceived as a no-fuss, burger pop-up, with Williams’ Founder Charles Williams telling me, the intention was simply to make really, really good burgers, “the best burger we possibly can,” he says. “With that in mind, only one burger [a cheeseburger] is on the menu.” Here, the burgers feature succulent, beef-brisket patties, layers of gooey, melty cheese and a few obligatory pickles. (Vegetarians needn’t worry, you will have the option of replacing the brisket patty with an Impossible one.)
The Cheeseburger
It’s not just a one-off, either. Williams explains that burger night will take place every Friday for the foreseeable future, accompanied by art exhibitions and live jazz — the latter inspired by the torch the owners still hold for places like Golden Dawn. Auckland jazz maestros Joe Kaptein and Finn Scholes will regularly appear, with plenty more to join as the days get longer and we roll into summer.
With Benny The Jet, they’ve also seized the opportunity to work with their longtime friend Petra Leary to produce an exhibition of her most recent coveted drone photography works around the store, all of which will be available for purchase and on display for the foreseeable future.
And if you’re not after a burger (you’re probably in the wrong place), Williams tells me that a couple of extra sides include ‘bougie’ chicken nuggets and plenty of desserts to go around too. His advice is to come hungry. Basically, it’s burgers, art and jazz from 4pm every Friday — sounds like knock-off plans are sorted.
Few brands capture the imagination of global ‘It’ girls like Celine. From its storied history to its renowned designer tenures to the way it evokes that effortlessly chic French style, Celine is the brand on everyone’s lips. Now, Celine has landed exclusively at Faradays (to shop in-store only) with its sought-after womenswear collection available to us here for the first time, alongside coveted bags, accessories and more.
When Hedi Slimane took the reins of Celine as its creative, artistic and image director, the historic brand was riding high on the legacy of his predecessor, the inimitable Phoebe Philo. Philo’s cult-followed contemporary womenswear balanced sleek, feminine silhouettes with wearable functionality in a way that really hadn’t been done before, and had crowned Celine the darling of fashion week, season after season.
But Slimane, being something of an iconoclast, kicked off his tenure at the brand with a bold reimagining. First, he returned the brand’s logo to a slightly modernised version of its original 1960s form by axing the accent. And he added menswear to the line-up, which was music to the ears of those who had followed Slimane’s pioneering career (from Yves Saint Laurent to Dior Homme, where the ‘Slimane Silhouette’ was born). His vision for Celine was androgynous and distinctly rock ‘n’ roll, but it was also a return to the brand’s origins and an indication of the understated elegance and timelessness that would sit at the heart of every collection. It is the execution of this vision that has, over the last few years, seen Celine grow so exponentially.
Slimane also (crucially) introduced two new bags that quickly ascended to house icon status — the Celine Triomphe (characterised by its insignia that looks like a double ‘C’ but that is actually taken from the chain that surrounds the Arc de Triomphe in Paris) and The 16 Bag, named after Celine’s Paris headquarters. Quickly canonised as bona fide ‘It’ pieces, each design saw Slimane temper chic, Parisian timelessness with just the right amount of distinctive branding, allowing anyone who carried them to feel as though they were part of an exclusive club — or, like one of the cool kids (a demographic over which Slimane has long presided).
Slimane’s initial changes at Celine ruffled feathers and drew criticism from those who saw his vision as a regression for the brand, but in time, his bold moves paid off. Now, Celine is more popular than ever, with its sales after Slimane’s recent AW23 show at The Wiltern Theatre in Los Angeles demonstrating how the brand has more than tripled its revenue since the designer took over (recently surpassing the two billion-Euro mark). And while Celine is certainly the brand of the moment, the clever ways in which its growth has been guided by Slimane has seen it retain and even evolve its luxury cachet.
Now, for the first time ever, Celine’s full womenswear offering of handbags, small leather goods, accessories, shoes and ready to wear will be available in New Zealand, exclusively from Faradays. It is a coup for the luxury, Parnell-based department store, who is adding Celine to an already-impressive stable of brands, including other LVMH favourites Loewe and Givenchy, as well as Alaïa, Gianvito Rossi and Alexandre Vauthier.
Celine at Faradays
The first buy will comprise womenswear pieces from Celine’s aforementioned AW23 collection Age of Indieness, shown at The Wiltern. There, Slimane paid homage to the indie movement of the early aughts, announcing its timely revival by melding his recognisable, glam-rock aesthetic with an effortlessly youthful but meticulously crafted vibe. It was indie-sleaze meets Celine heritage meets high-octane, 70s, LA glamour, all wrapped up with Slimane’s signature, nonchalant excellence. And as much as it was nostalgia (from the skinny jeans to the low-slung belts and layered waistcoats), it was also decidedly grounded in the now, marrying the kind of low-maintenance elegance we expect from the French with the kind of unapologetic luxury we associate with Los Angeles. Ultimately, it offered a contemporary uniform for cool girls who can throw on anything, and built on the brand’s already-significant reputation.
For Faradays’ Creative Director, Constance von Dadelszen, being the first in the country to offer Celine ready-to-wear is the realisation of a long-held dream. “As a lover of Celine from a young age, I was familiar with the backstory of the house and then became a customer during the famed Phoebe Philo era,” she explains. “There was a huge emphasis on our physical space when Celine was scoping Faradays as a potential partner, and we feel very humbled to have made the cut,” she says, crediting her store’s multi-award-winning, architecturally-stunning fit-out as part of the reason why Celine saw Faradays as the perfect home for the brand’s precious ready-to-wear. If you ask von Dadelszen, Slimane’s takeover has been a triumph for Celine, his unpretentious take on luxury ironically making his pieces more sought-after on the high-end market than ever. “Celine has incredibly strong iconography that hasn’t been thoroughly explored stylistically in the decades before Hedi arrived,” she tells me. “He has such a strength in this area… he takes elements from a brand’s archives, reimagines them and makes them deeply desirable.”
Celine at Faradays
Having just landed at Faradays, von Dadelszen’s first Celine buy was about marrying the brand’s core, signature styles with a few surprises. “Clients will find a wide range in store,” she explains, “from casual T-shirts, caps and sneakers through to fine evening attire.”
“Even though it’s a fashion house that brings out multiple collections a year, nothing is overly ‘trendy’”, von Dadelszen continues. “You’ll buy a piece of Celine and you’ll wear it, rather than it wearing you, and you’ll notice yourself returning to it season after season, year after year. The logos whisper, rather than roar, which is hard to achieve in the luxury industry, and the quality is deserving of the price tag.”
There is no reason why men should spend less time on their grooming regimens than women do and there are a raft of products specifically targeted at men that prove it. From those designed to deliver a glowing visage, to must-haves for meticulous beard maintenance, these essential products should be on your bathroom shelf.
Skincare
Elevate your daily grooming game with a single powerhouse product that brightens, resurfaces, renews, tightens, evens out and protects your complexion. These clean and high-performance formulas are specifically crafted to optimise your bathroom routine while delivering outstanding results.
Augustinus Bader The Retinol Serum from Spring Store
Tools
Not only does LED light therapy offer cosmetic benefits, but it has also been shown to positively impact your mood, stress levels and sleep quality. The red light promotes collagen production, the near-infrared light stimulates cellular healing, and the blue light destroys acne-causing bacteria, all essential for a better life. Whether you’re looking for something discreet to pop in your dopp, a full face mask that can untertake the ritual in just minutes, or an all-in-one tool that brings in massage therapy too, these are the go-to tools of the moment.
Regardless of your grooming style, these formulas will condition and moisturise your hairs while providing a subtle definition and a shiny finish, while this luxurious shaving set is an upgrade that every bathroom needs.
When the weekend rolls around, we are confronted once again with the question of how on Earth to keep our kids entertained — particularly over winter. So, in a bid to help you find the perfect activities to while away a weekend afternoon, with your children in tow, we have rounded up some of the best entertainment venues in Auckland; the ideal spots for little ones to exert some energy (and some you might actually enjoy, too).
This entertainment emporium is designed for hours of fun-filled activities with over 65 gaming machines, bumper cart lanes, a bowling alley and an American-style diner. While a bar opens in the evening for adults, during the day the bright, spinning lights of Archie Brothers Cirque Electriq is a child-friendly space for all to enjoy. Book in for the upcoming silly season, and you can soon unleash your inner child as your family gets to feel the excitement of going head-to-head in air hockey or hoops.
As a cultural leader in New Zealand, the Auckland Art Gallery is a catalyst for ideas. Its educational programmes for children of all ages ensure they can engage each stage of the next generation of bright minds. The Creative Learning Centre and the Gallery Games, in particular, help young ones relate to the art around them.
The Auckland War Memorial Museum is one of New Zealand’s first Museums, telling the story of us within its impressive neo-classical columns. Broaden young minds with its innovative educational experiences, including inclusive exhibitions and activity programmes. Situated in the Domain, there are also excellent hills to roll down during a lunch break.
A great place to take the kids any day, MOTAT offers something for everyone (and kids of all ages) thanks to its rotating programme of fun and educational activities and permanent exhibits. As perfect for kids who want to see huge planes, trains and cars up close as it is for more creatively-minded kids, who would rather spend their time doing things like MOTAT’s Squish! Bang! Splat! (happening on Sunday the 3rd of September and offering a range of fun activities including water balloon fights, bottle rocket launchers, the Slime Zone, playdough station, squish art and so much more), this destination promises a day that you and your children will love.
For adventurous, energetic kids, Jump is the ultimate destination. With activities that are (as the name suggests) based around each centre’s wall-to-wall trampolines, the Jump complexes offer dodgeball courts, foam pits, trapeze and monkey bars, a super tramp, a parkour area, trampoline basketball lanes, a ninja warrior course and more. Designed for hours of fun, Jump is somewhere your children will absolutely love.
At this world-class, multi-faceted children’s entertainment venue, children will be delighted by live theatre, film studios, extensive playgrounds, fun activities and more, while parents can find a moment of reprieve at The Grounds, a delicious eatery set within the Whoa! Studios compound. This is one for the whole family.
Left: Butterfly House at Butterfly Creek Right: Penguins at Kelly Tarlton’s
Get up close and personal with a range of beautiful animals at Butterfly Creek. Not only will you and your children get to encounter exquisite butterflies in the Tropical Butterfly House, but you will be able to also see cheeky monkeys, meerkats, and otters at the Buttermilk Farm. There, kids can also take a ride on the farm’s train while parents enjoy some refreshments in the on-site cafe.
This classic venue will likely already be on every parent’s list but just as a refresher, Kelly Tarlton’s offers just about the best opportunity in Auckland for kids to experience the wonders of the ocean, up close. From its iconic shark tunnel to its colony of sub-Arctic penguins (the only one in New Zealand), this is the perfect place to pass some time.
Navigate your way around a range of obstacles and zip lines suspended through tree-tops at Tree Adventures, Auckland’s home of high-flying adventures. With courses and adventures catering to kids from five and older, this heart-racing course is a great option for when you want to add something completely different to the weekend agenda (and is an experience your children won’t soon forget).
For a day of mini-golf with a twist, head to Holey Moley, a putt-putt course in Viaduct Harbour that has turned the time-honoured game into a multi-faceted, colourful labyrinth of unique holes. Promising to keep you and your playing companions on your toes, this course is the perfect excuse for some friendly competition. Plus, for parents, there is a full-service bar on site serving up delicious cocktails. Win-win, we say.
If you have kids with energy to burn, take them for a wall-scaling session at Clip ‘N Climb. This indoor complex offers a range of climbing walls (from beginner to pro) that will challenge and thrill them, and get them well-and-truly tired out. Also a great option for kids birthday parties.
Filled with over 8,000 square metres of real snow, Snowplanet is New Zealand’s only indoor snow park and will transport your children to another world. Offering plenty of space for skiing, snowboarding, snow tubing and more, as well as a restaurant in which to recharge between runs, this incredible place should be added to the agenda immediately.
Another dedicated trampoline park, this one with over 1,000 square metres of purpose-built trampolines, Gravity will provide hours of fun and energy-burning activities. Running their standard jump sessions every hour, and with barista-made coffee on site for onlooking parents, this is another great option for a weekend activity.
For kids who love to throw themselves into physical activities, the circus classes at Flip ‘N Fly are a must-do. There, they will learn circus skills including trapeze, lyra, tumbling handstands, juggling, hula hoops, manipulation skills, trampoline and much, much more. Not only is this good for developing hand-eye coordination, but it also helps kids to build on their teamwork skills and meet new friends. Beginner classes start at five years old, while more advanced classes run for children ages eight and over.
At this indoor party and play centre you’ll find a range of delightfully-fun activities suitable for kids from babies to 11 years old. With slides, ball pits, tunnels, jungle gyms and more, My Wonderland has become a very popular place for birthday parties and will keep kids entertained for hours.
Another indoor play centre that has become a fast favourite, is Magic Loft, offering a wide variety of areas that include long slides, obstacle courses, ball pits, swings, see-saws, tunnels and much much more. This will keep your wee ones very thoroughly entertained (and leave them perfectly tuckered out).
As New Zealand’s largest Virtual Reality Entertainment Centre, VR Room allows visitors to explore fantastical worlds or embark on pulse-racing adventures via games that are geared for entertainment, adventure, learning or development. With activities designed for beginners and those with more experience in the VR world, this innovative hub provides equipment, games and content suitable for a range of levels: individual players, two-to-six multiplayer groups, and some just for kids. It also can be booked for birthday parties for anywhere between eight and 30 people.
Escape the city for a rural experience at the very charming Kiwi Valley Farm Park. There, you’ll discover a nursery shed filled with cute baby animals, a maze filled with hidden caves, horse and pony rides for kids, tractor rides right up to the farm’s top paddocks to see views of the Sky Tower, Rangitoto Island and more animals, a farm walk on which you can feed ducks, goats, chickens, donkeys, sheep and alpacas, as well as a playground, sandpit and cafe.
Heat has been used as a healing tool for centuries, with the earliest concepts of saunas dating back to Northern European villages in 2000 BC. With mounting evidence indicating hot therapy can detox the body, assist in weight management and boost the metabolism, accelerate recovery and healing and increase blood flow,who are we to refute its prowess? (Especially in wintry temperatures like these.) It is a philosophy long-pioneered by one of Auckland’s most luxurious spas, East Day Spa, where a series of warming treatments are designed to give us that restorative boost we so crave at this time of year. Here are three of our favourites.
Infrared Sauna
One of the latest additions to East Day Spa’s stable is its new Clearlight Infrared Saunas, which allow you to either arrive for a solo session or add it to one of your other treatments to extend your wellbeing experience. These sublime spaces provide a personal sanctuary where clients can bask in warmth and comfort. The healing infrared light penetrates the body, removing toxins, relieving muscle pain, boosting metabolism, alleviating joint stiffness, improving skin health, and even diminishing the appearance of cellulite. Whether you enjoy this serene space alone or with a friend, the saunas promise a transformative, warming experience.
Hot Stone Massage
We’re very well acquainted with East Day Spa’s famous Hot Stone Massage — an utterly indulgent experience that promotes relaxation through added warmth. In this 75-minute treatment, heated volcanic stones are used to glide over the body for a warm and soothing massage combined with energy-balancing techniques that guide you into the most profound state of relaxation. You can quite literally feel the heat melting any tension away; it’s nothing short of bliss.
The Tepidarium
The Tepidarium is a purpose-built warm relaxation room that almost oozes bliss. Five Italian stone-heated loungers emit a radiant, gentle heat designed to gently melt away muscle tension and encourage the mind to unwind. It is the perfect space to surrender your body to complete relaxation, whether before or after a treatment or simply as a peaceful vacation from the outside world. Sessions in the East Tepidarium can be enjoyed for as little as 30 minutes, accommodating a maximum of five people per session for an intimate and exclusive experience.
It’s been a swift threemonths since Cassia re-opened, the team taking the challenges of their former, underground setting in their stride, and setting up a new iteration of Cassia within the SkyCity precinct. We’ve long been fans of Sid and Chand Sahrawat’s modern Indian offering, but at this new address, we’d argue that this is Cassia at its very best.
Of course, this is something the most loyal followers of the restaurant will know well — having likely already nabbed themselves a booking or two at the new destination. But for those yet to find an excuse to visit (or perhaps a coveted reservation), the new lunch menu offering is just the push you need.
Left: Tandoori Chicken Taco Right: Pani Puri
Available Friday through Sunday, Cassia’s incredible new three-course lunch menu highlights the restaurant’s famous culinary prowess. To begin, all diners can snack on two of Cassia’s most beloved starters; crispy pani puri, with its traditional accompaniments of potato, chickpea and mint, alongside the more modern tandoori chicken taco — a new fusion addition for the new address.
To follow, diners have the choice of four mains, each as delicious as the next. Here you’ll have to make the challenging and all-important decision between mushroom with green chilli and truffle, lamb seekh served with spinach and mushroom, market fish with kerala and curry leaf, or tandoori chicken with lababdar and radish. All are, of course, served with garlic naan and basmati rice. (Essential vehicles for enhancing all the flavour of the mains.) At a mere $58 per person, this menu is as perfect for a simple lunch catch-up as it is for a more planned affair with friends. And to finish? A serving of Cassia’s famed tropical sorbet with coconut and lychee. A menu we could hardly fault.
When tasked with creating an urban oasis on a small, square block of land in a densely populated area, Madeleine Blanchfield Architects decided to think outside the box. In fact, the talented team did away with the idea of a box altogether, creating a clever, architectural marvel that seamlessly blends indoor and outdoor spaces with a constant flow. Nine Square Bondi is a house that connects with its street and community while maintaining privacy, and not compromising on the clients’ desire for a home that reflected their artistic sensibilities and worked for a growing family.
Featuring the 9000 sofa by Tito Agnoli for Arflex from Studio Italia, Matéria side table by Christian Haas for ClassiCon from Matisse
The main goal of the project was to achieve a seamless flow, creating a space where the terrace, when its sliding doors were open, would feel so connected to the living and kitchen areas that it all felt like one expansive room. By incorporating windows and doors that slid into pockets, the main living space exudes the breezy vibe of an open balcony, blurring the lines between interior and exterior in a way that feels very fitting for the beachside area. Here, there is a sense of space, freedom and connection with nature that sets this residence apart, where the team at Madeleine Blanchfield Architects has engaged in some spatial wizardry, mitigating the small size of the site with a considered architectural approach.
Inside the house, the understated but impactful kitchen is anchored by a large, geometric slab of marble with a rich, moody patina and pixel-like cutouts. The unique tile splashback, serving both practical and aesthetic purposes, evolves into a statement piece of functional art, adding a touch of all-important personality to the space.
Right image: features the 9000 sofa by Tito Agnoli for Arflex from Studio Italia, Stasis floor lamp by Studiojos & Haller Storage sideboard by USM from ECC
When it came time to dress the interior, the client’s personal art and furnishings collection — a subtly quirky and eclectic affair — was the inspiration, resulting in a mix of showstopping and subtle pieces that marry versatility with contemporary luxury. In the living room, a sleek USM Haller file credenza makes a stylish and practical storage solution, while in the centre of the space, a pair of matching, curvaceous Arflex 9000 sofas promise to adapt to any mood or intention. This colourful and playful collection of art, furniture and heirlooms creates a unique, connected and engaging atmosphere.
Just as the boundaries between inside and outside blur, so too do the lines between definitive, aesthetic markers, where the transparency of the design feels deeply connected to the open and breezy spirit of Bondi, but the heavy concrete base draws inspiration from Brazilian Brutalist structures, housing the bedrooms and a single garage. The lighter, sprawling architecture on the top floor offers hints of Los Angeles and diminishes the bulk of the dwelling, adding an intriguing semi-private layer, which serves as a light and laid-back haven. From Bondi to South America, Asia to LA, this is a home that aptly reflects the globe-trotting lives of its inhabitants (who had recently relocated from Hong Kong).
Unsurprisingly, Nine Square Bondi has garnered international recognition and acclaim, and was shortlisted for this year’s Australian Interior Design Awards. After all, from its transformable layout to its quirky but undeniably appealing interior finishes and the ways in which it nestles seamlessly into its surroundings, this residence puts a wholly unique spin on the idea of an urban, beachside, family dwelling.
While there are always birthdays, graduations, anniversaries and a number of milestones to celebrate with cake, freedom is the realisation that there actually doesn’t have to be any celebration on the horizon to indulge in a slice of cake. That said, Auckland is blessed with a v variety of cakeries and clever pastry chefs who are offering the kinds of cakes we would order with or without an excuse. Whether you have an occasion to mark or not, these are the best cakes in Auckland.
Inspired by the sweet treats created for him by his gran and aunt, Park Hyatt Auckland’s Executive Pastry Chef, Callum Liddicoat has dreamt up a way to bring The Pantry’s famous afternoon tea directly to your doorstep. Perfect for any occasion, The Pantry’s cake range includes two-layer celebrations cakes decadently filled to the brim with ganache or buttercream as well as fuss-free staple cakes in a delicious range of flavours such as honey burnt butter and thyme, and sticky date and banana.
Looking as though they’ve leapt straight out of our parent’s 1970s wedding album, Zi’s ornate retro-inspired masterpieces have quickly become the must-have cake for each and every special occasion. Available in a variety of insanely delicious flavours including chocolate salted caramel and matcha strawberry, Zi’s spots are snapped up quickly so we recommend ordering well in advance to avoid missing out.
If it’s a satiating and beautifully-decorated cake that you seek, look no further than Mint Cakery. Skilfully made by Michelle Morfett, who offers a number of crowd-pleasing flavours such as blackberry blondie and dark chocolate pear and salted caramel, it’s easy to see why these cakes are some of the best in Auckland.
Jordan Rondel’s The Caker, has become something of an Auckland icon, which means that it was all the more heartbreaking to hear of the imminent closure of its K’ Road bakery — the spot where Rondel launched her now-global brand and the place on which most of us have relied for every birthday, graduation and milestone celebration. “It’s heartbreaking to say this part of The Caker journey is coming to an end,” Rondel said on her Instagram, “but change opens doors to innovation and fresh possibilities, and I am confident that with more space in my brain, my future endeavours will bring even more value to you, my amazing Caker community.” Despite the fact that the popular The Caker kits will still be available for us to buy from the supermarket, the celebration cakes won’t be from Sunday the 3rd of September. So, we advise getting your final orders in over the next couple of weeks (Rondel says she will be releasing a raft of final flavours and iconic, end-of-era cakes) to ensure that The Caker goes out with a bang.
Amano’s bakery is a favourite amongst Auckland locals and visitors alike. And while the freshly-baked bread, doughnuts and sandwiches here have become go-to staples for anyone seeking something delicious in Britomart, it’s Amano’s decadent cakes that we have come to rely on for all our celebrations. Available to order online, flavours range from lemon meringue and classic carrot to basque cheesecake and Valhrona double chocolate.
Now operating out of her latest endeavour, Burnt Butter Diner, pastry chef Claudia Long’s exceptional cake service Sweet Cheeks produces some of the tastiest cakes and some of the most sought-after cakes in town. (Case in point, her orders are already booked out until October 2023.) No wonder, really, with flavours like burnt butter and dulce de leche, passionfruit and miso, salted dark chocolate, hazelnut with sour plum and so many more.
Not only a humming café, Catroux is also renowned for its event catering — and cakes. Whether you’re a fan of citrus flavours or decadent banana and caramel; classic carrot, chocolate or red velvet, Catroux’s cakes are special without being over the top and are available in a variety of crowd-pleasing sizes.
While your intention to recreate a Woman’s Weekly masterpiece is admirable, why not leave it up to these experts? Noughts and Crosses fanciful designs are bound to capture the imaginations of both big and little birthday people.
If you or someone you are celebrating (or hosting, for that matter), is vegan look no further than Little Bird’s selection of indulgent and entirely plant-based cakes for your next occasion. Offering flavours like tiramisu and chocolate cheesecake, these mouthwatering desserts are creamy and decadent while also feeling like a slightly less sinful iteration of their conventional counterparts and are certainly delicious enough to keep everyone at the party happy (vegan or not).
Known for their crafty and hyper-realistic cakes (fried chicken bucket, anyone?), K Cake is an essential contact to have for any themed party or other apt celebration. Cakes here are sweet and sumptuous, as they should be, coming in more than 10 different flavours. Chocolate raspberry is a reliable favourite — but there’s something so addictive about the lemon elderflower flavour too.
Specialising in the kind of cute and decidedly pink cakes from the days of yore, From Sugar’s sweet treats are certainly some of the most delicious. We love their ‘lunch box’ size cakes too, which supposedly serve 2-4 — they’re just perfect for those more intimate affairs.
Despite a recent event that left the front doors of our favourite, Remuera neighbourhood eatery looking decidedly dishevelled, the spirit of Sìso is strong, and its warm hospitality has continued without pause. Indeed, not even in the case of a car being used to force an after-hours entry, did the good-natured humour of Sìso’s owner, Richard Sigley, waver. “Just let us know you’re coming next time,” he said, “we’ll make it easy for you and open the doors.”
Right: Skull Island Prawn Risotto
So renowned has Sìso’s soul-warming, Mediterranean fare become, it seems, that some people simply can’t wait. (But please do. Bookings are usually the best way of going about these things.)
And really, with another drizzly weekend on the horizon, where better to book than Sìso? Offering an array of indulgent dishes like mouthwatering pork meatballs with guanciale, forest mushrooms and cured egg yolk, hand-cut pappardelle with oxtail ragu and preserved lemon and of course, the famous slow-cooked lamb shoulder with cumin dipping salt, sheep’s milk labneh, green harissa and joujou bread, the food here is exactly what we feel like on a wintry day. (Not to mention Sìso’s Slow Sundays — a special, Sunday-only, banquet-style feast that offers an elevated take on the traditional roast.)
Left: Red Deer Tartare
Moreover, Sìso’s cosy, comfortable dining room, anchored by an open fire, is the perfect setting in which to escape the busyness of the day-to-day for a few hours of culinary bliss. There, the warm ambience is matched only by the similarly warm service and is a huge part of why Sìso has become one of our favourite destinations to frequent.
Right: Market Fish
So, why not book a table at Sìso this weekend? It’s much better than the alternative.
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