Meet Auckland’s delicious, new burger residency — kicking off at a popular Wynyard Quarter eatery from tonight

Over the last year, there has been a raft of utterly indulgent (and highly popular) burger pop-ups that have taken Auckland’s dining scene by storm. Characterised by their nature of only being on for a good time, not a long one (and drawing frenzied crowds as a result) there’s a new burger offering in town that is taking a more permanent approach (thank goodness). Benny The Jet is the latest concept out of the kitchen of the ever-popular Williams Eatery, set to kick off tonight and run every Friday for the foreseeable future.

Benny The Jet was conceived as a no-fuss, burger pop-up, with Williams’ Founder Charles Williams telling me, the intention was simply to make really, really good burgers, “the best burger we possibly can,” he says. “With that in mind, only one burger [a cheeseburger] is on the menu.” Here, the burgers feature succulent, beef-brisket patties, layers of gooey, melty cheese and a few obligatory pickles. (Vegetarians needn’t worry, you will have the option of replacing the brisket patty with an Impossible one.)

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The Cheeseburger

It’s not just a one-off, either. Williams explains that burger night will take place every Friday for the foreseeable future, accompanied by art exhibitions and live jazz — the latter inspired by the torch the owners still hold for places like Golden Dawn. Auckland jazz maestros Joe Kaptein and Finn Scholes will regularly appear, with plenty more to join as the days get longer and we roll into summer.

With Benny The Jet, they’ve also seized the opportunity to work with their longtime friend Petra Leary to produce an exhibition of her most recent coveted drone photography works around the store, all of which will be available for purchase and on display for the foreseeable future.

And if you’re not after a burger (you’re probably in the wrong place), Williams tells me that a couple of extra sides include ‘bougie’ chicken nuggets and plenty of desserts to go around too. His advice is to come hungry. Basically, it’s burgers, art and jazz from 4pm every Friday — sounds like knock-off plans are sorted.


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