Left to Right: The Grill, Hazy Tiger & Bar Magda

Heading to the opera this month? We have everywhere to eat, drink and celebrate around the event

Auckland’s cultural calendar has been exceptional this year, with a slew of world-class events captivating audiences across this city, and this September, NZ Opera is putting on a show not to be missed. Verdi’s Rigoletto is showing on the 19th, 21st and 25th of September at Aotea Centre (find tickets here), promising an unforgettable performance.

One of the greatest and most popular operas of all time, Rigoletto, set in 1950s Italy, is a tragic tale of love, power, and revenge — and a cornerstone of the operatic canon. Featuring iconic tunes like ‘La donna è mobile’ and a star-studded Kiwi and international cast, the Auckland Philharmonia Orchestra, and the NZ Opera chorus, sung in Italian with English surtitles, this production is a bucket-list event.

NZ Opera’s Verdi’s Rigoletto

If you have plans to head along, we’ve compiled a discerning list of where to eat, drink and celebrate around the event, encouraging you not just to make a night of it, but an entire weekend.

Where To Celebrate
Pre-Show
Enjoy gastronomic delights at Cassia

Cassia

Cassia at SkyCity takes modern Indian to new heights, with a delicious selection of contemporary delights perfect for sharing with a group pre-event. In the most central of locations, with a dimly-lit, vibrant dining space, as well as a number of set menus to choose from for those looking to turn lunch or a pre-event bite into a gastronomic delight.

Beloved Auckland institution The Grill

The Grill

Beloved Auckland institution The Grill is back after a short hiatus, and better than ever — now conveniently located in the new five-star hotel within the SkyCity precinct, Horizon. Here, the emphasis is on steak and seafood, with exceptional, local produce taking centre stage. Book a table and indulge in a very satisfying pre-show bite, and maybe head back after the show for a drink if you’re staying in the area, or if you, like us, simply can’t stay away.

Gilt Brasserie’s Sicilian Crudo

Gilt Brasserie

Drawing on refined restaurant culture from around the world, Gilt delivers on all fronts — from the menu, featuring contemporary takes on classic dishes you’d find at a European brasserie, to world-class wines, timeless cocktails and more. There’s no better spot to park up for lunch, dinner, post-show drinks, or anything in between — just make sure to order the baked oysters and a Gilt Gimlet.

The octopus carpaccio from Trivet

Trivet

Helmed by esteemed chef Wallace Mua, Trivet is an elevated new all-day bistro which honours the vibrancy of New Zealand’s multifaceted dining scene. The menu is influenced by Mua’s diverse experience, and showcases the chef’s world-class culinary repertoire — from vibrant trevally oka, to indulgent slow-cooked beef cheek cromesquis. Pre-show, nab a table and settle in for a few hours of culinary bliss.

Delve into Paname Social’s Parisian-inspired menu

Paname Social

Paname Social is a chic, Parisian-inspired restaurant and wine bar serving decidedly European fare all day. The menu has a strong French influence, with many dishes grounded in authentic recipes with ingredients sourced from local French suppliers. Food is served from dusk until dawn, the wine list is extensive, the cocktails are inventive and coffee is served around the clock, bringing a true taste of the European mode de vie to Auckland’s dining scene.

delicious contemporary Chinese from Huami

Huami

While Auckland has no shortage of exceptional eateries, few venues in the city boast cuisine as delicious and satisfying as contemporary Chinese eatery Huami. We find ourselves turning to this SkyCity favourite time and time again; so consistent is its delivery of excellent dining experiences — from exceptional Yum Cha to a very well-stocked bar, lively vibe, and the most central of locations, plus free parking for diners and a menu that caters to kids, there are very few boxes Huami doesn’t tick.

Goat’s Khoriko Pork

Goat

Newly opened, Goat is a delicious, modern-Indian eatery in the heart of the city — and a perfect place to settle in for a pre-show bite and cocktail. Here, you’ll find a selection of inventive dishes made for sharing, bringing the rich, authentic, and often unexplored flavours of India to the table. The eatery is relaxed and inviting, set in a heritage building on Wyndham Street with exposed brick walls and lofty high ceilings — a space as perfectly suited to an intimate meal as it is a convivial dinner with friends.

Where To Celebrate
Post-Show
Bar Magda’s Espresso Magdatini and Signature lamb ribs

Bar Magda

Pre- or post-show, either way, a trip to Bar Magda is always an enjoyable and satiating affair. The cocktails are certainly some of the best in the city, with both inventive takes and elevated classics on offer, and the new-wave Filipino fare always surprises and delights. There’s also a bespoke ‘Espresso Martini Nights’ menu come Friday and Saturday, which features a number of delightful renditions of everyone’s favourite party starter, for a modest price, that are sure to set the tone for a great night.

Commercial Bay’s subterranean spot, Kemuri Hi-Fi

Kemuri Hi-Fi

In a subterranean spot beneath Commercial Bay sits Kemuri Hi-Fi, a bespoke basement lounge bringing the essence of Tokyo’s jazz kissas to the heart of the city. Here, you’ll find an intimate, vibrant hub where high-quality drinks and curated music take centre stage (with a few Japanese bites thrown in for good measure) — a perfect spot to head to post-show for a nightcap. The focus is on whisky, with an unmatched selection on offer, but the cocktails are world-class, and the champagne list is one of the best in the city.

Innovative concepts from Culprit

Culprit & Little Culprit

While Culprit’s innovative culinary concept is perfect for a pre- or post-show bite, with an ever-changing menu comprising trolleys of snacks to share, the eatery’s ‘mischievous younger brother’, Little Culprit, is a fantastic spot to keep the party going. Quaint and chic, this cocktail bar and wine lounge boats an elevated yet relaxed atmosphere, and is perfect for those seeking a nightcap.

The laid-back wine bar Tappo in St. Kevin’s Arcade

Tappo

Set in an atmospheric spot within St. Kevin’s Arcade on K’Rd (Karangahape Road for out-of-towners), Tappo is a laid-back wine bar with an exceptional menu of snacks and an even better drinks list. Here, the focus is on showcasing wines from small, biodynamic, and organic producers from around New Zealand and Italy, and the always knowledgeable staff are on hand to recommend something perfect for every taste, proclivity, and mood.

newly-opened Korean tapas bar, Hazy Tiger

Hazy Tiger

A newly-opened Korean tapas bar that reimagines traditional Korean dining with a modern twist, Hazy Tiger is a vibrant spot in the heart of the city serving tasty bites and great drinks. Forgoing the usual, larger format shareable portions that many eateries now favour, Hazy Tiger has leaned into the Spanish style of eating, with a variety of Korean-inspired dishes, served tapas-style (at affordable prices) making up the menu, accompanied by inventive cocktails and a diverse wine list. There are also DJs come the weekend, setting the tone for a convivial night ahead.

aucklandnz.com

Gastronomy

Mother knows best: Grey Lynn’s new local extends its offering into the perfect evening affair
The best cafes and bakeries that opened around New Zealand this year
From an al fresco pop-up to a margarita trail, SkyCity is keeping the revelry going all summer long

Why do 10-year-olds have 10-step skincare routines? Our Editor weighs in on the tween skincare craze

It seems that everywhere I turn at the moment, I’m being reminded of the fact that kids are growing up too fast. Since becoming a mother, my awareness of just how much childhood has changed has kicked into overdrive, and honestly I’m shocked, saddened, and a little horrified at how swiftly these pivotal years have been hijacked by cyberculture. When did kids stop dancing around living rooms in their mum’s high heels performing for their parents with hairbrushes as microphones, and start donning mom jeans and crop tops, filming dance routines for their TikTok fanbase? And, speaking of TikTok, and routines, when did kids start filming their morning routines? When did kids start having morning routines? 

Driving to work today, a billboard caught my attention at a set of traffic lights. It was for a major beauty brand, and the advert very much looked to be targeting children. It was all bright colours and poppy text, boasting skincare ‘from $10’, and the models — one male, one female, looked far too young to need said skincare. It reminded me of an article I read recently that reported on the fact that Gen Alpha is driving 49 percent of drugstore skincare sales in America. Gen Alpha, for those unaware, encompasses those born between 2010 and 2023 — spanning just over a decade. A pretty small cohort to be responsible for such a substantial fraction. 

Girls as young as eight are part of a new crop of skincare obsessives turning beauty retailers upside down to seek out whatever North West has been plugging on TikTok the week prior. But, to what end? To maintain a youthful visage? To get one step closer to becoming an ‘influencer’? Or simply, to fit in? I felt like I needed answers — and what I discovered was both heartbreaking and terrifying, calling into question this youngest generation’s relationship with not only the beauty industry, but themselves.

Recently, workers at Sephora began recounting tales of children visiting the store, destroying samples and hurling abuse at staff while demanding skincare products by Drunk Elephant, Glow Recipe, and Sol De Janeiro. At initial glance, you’d assume their frenzied shopping trips were simply the result of the lure of these cult brands’ pretty pastel and neon bottles — so childlike is their appeal, but as it happens, their motives are more than packaging, or skin, deep. It seems that the want for these cutesy-looking products, largely fuelled by the commodification of beauty hitting this youngest generation the hardest (a byproduct of their ultra-online world), has become a need. And one that is only being capitalised on, not quelled, by the beauty industry. 

While there is plenty wrong with this picture, the most immediate problem is the fact that the products these kids are using have been developed with adults’ skin in mind. Kids’ skin is very different in that, like everything else in adolescence, it’s not yet fully developed. It’s thinner, it’s much more sensitive, and their skin barriers aren’t equipped to handle harsh, active ingredients. Exposure to the likes of retinol, vitamin C, and glycolic acid can (and will) do long-term damage — not only impacting skin’s overall health but causing lifelong sensitivities, allergies, or worse. Not only this, but some of these cult products contain hormone disruptors, and it doesn’t take a genius to recognise that the last thing pubescent tweens need is something throwing their hormones off balance. When reporting on the issue, Cosmetics Business aptly said, “Gen Alpha is the skin care industry’s newest opportunity, and its biggest responsibility”. Not only are tweens far less inclined to be aware of the impact these products will have on their skin long-term, but, given their age and stage, they are incredibly vulnerable to the influence of marketing. It’s our duty — and the duty of the beauty industry as a whole, to acknowledge this and find a solution. 

A tween’s inclination to beautify themselves is nothing new. When I was in my pre-teen era, I was also fixated on beauty products, but my poison was more Impulse body spray, hair mascara, Lip Smackers, and, if I could conduct a stealth assault on mum’s beauty cabinet, a spritz of Sun In hair lightener. But Gen A is a different beast entirely. Growing up in an age of hyper-engagement with social media, this group is favouring the viral beauty products that those they follow (and idolise) are plugging. The likes of Hailey Bieber and Kendall Jenner, who have amassed social followings of 53 million and 292 million respectively, can sell out products in seconds — their audiences hanging off their every carefully curated, often ghostwritten, and more often than not, paid-for word. 

Once I started thinking about this, I couldn’t stop, and it seemed I wasn’t the only one. I had a discussion with a friend whose nine-year-old daughter had just handed over her birthday wishlist, which consisted exclusively of cult-label skincare. When asked where she found out about all of these products, she laughed and shook her head in shame for her mother’s ignorance. Social media. Obviously. The same child then specified that she didn’t want a birthday party this year, and insisted the party money be spent on the wishlist contents (as the cost of these products far eclipses the anticipated dolls and books of yesteryear). And the madness continues. A friend recently called me outraged after catching her eight-year-old daughter retinol-handed stealing her Drunk Elephant serum, which contains myriad active ingredients to combat the signs of ageing. When confronted, she simply quipped, “Mum, I need it.” The internet is filled with anecdotes such as this, and all you need to do is whisper the word ‘skincare’ around a parent to get a picture of the scale of this issue.  

Undeniably a result of Gen A’s obsession with online culture, the desire to be up-to-date with the latest and greatest in the beauty world isn’t surprising. Beyond an inclination to make like mum and doll themselves up, this is more specific — their goal is to reach an impossible standard of beauty, perpetuated by the influencers and celebrities they worship. While many parents believe that their child’s desire to use their Drunk Elephant is down to “the pretty packaging” — the real reason is that they’ve seen influencers discussing it’s skin-smoothing, glow-inducing properties; and have become hell-bent on achieving the donut gloss skin social media tells them they need in order to be something in the world. It’s insane. It’s toxic. But it’s also the reality. And it goes well beyond image alone. 

This obsession is not only damaging kids’ young skin but, perhaps even more concerning it’s fuelling the anti-aging and beauty standard rhetoric that dominates the online sphere. I was shocked to recently learn the age at which some young girls are starting Botox, and even more shocked to learn of the staggering numbers of eating disorders and mental health issues related to body image in New Zealand. Now, throw in the pressure to douse yourself in $200 serums every day and you’ve got yourself one big fucking problem. 

Given the age we live in, it’s inevitable that young girls will want a skincare routine. It’s what they see everywhere, everyday. Our role isn’t to simply say no (we all know how adept kids are at finding workarounds), but instead, make sure that the reason behind the routine is more ‘healthy skin’ and less ‘harmful beauty ideals’, and that the products they’re using are age-appropriate. 

Wellbeing

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Mark your calendars — Toast Martinborough is back

Toast Martinborough, New Zealand’s most loved celebration of exceptional wines, fine food, and summer tunes among the vines, is returning this summer with a new Wellington Anniversary date. With six iconic winery locations to experience along a walkable ‘Festival Road’, fine food purveyors, and musicians coming together, it is set to be one of the season’s most unmissable events.

Alongside a calendar of events over the long weekend, the iconic festival takes place on Sunday, January 19th along a picturesque 2.5km stretch from The Runholder to Ata Rangi. Revellers are invited to explore each boutique location, with bespoke culinary offerings and live music creating a unique atmosphere at each winery.  

The Runholder’s VIP experience

The Runholder is the perfect place to start your day with a glass of Palliser Estate’s famous bubbles, or a pinot or chardonnay from Te Kairanga or Martinborough Vineyard. Settle in to the shaded cottage gardens with the culinary creations of Shed 5, Crab Shack, Mao & Co, and Goodtimes to pair. At The Vintage Bar, each winemaker will be pouring special and rare drops pulled from their cellar, while garden games and the summer tunes of the Uptakes and DJ Coda & Jen will provide ample atmosphere for the perfect festival afternoon. For those after something brewed rather than fermented, The Runholder will also be serving perfectly chilled beer from the local Martinborough Brewery.

Or, for those wanting to elevate their experience, The Runholder VIP experience affords access to The Runholder lounge including a three-course paired wine lunch, dedicated VIP amenities, and a private bar against a backdrop of breathtaking views from the edge of the Martinborough Terrace. Add a winemaker masterclass, or join the magnum party in the Tasting Room. As dusk falls, circle back to The Runholder to celebrate the day that was at their Sundown Party (almost sold out!).

Left: delicious food by Rose and Smith cooked over fire and coals. Right: Moy Hall
authentic, hand-stretched Italian pizza from Colombo

A 15 minute walk or five minute peddle along the Festival Road, Moy Hall is a quaint, charming spot that embodies Martinborough’s essence perfectly. Savour delicious food cooked over fire and coals by Rose and Smith, or authentic, hand-stretched Italian pizza from Colombo. Moy Hall’s kitchen will star local produce, and, of course, there will be a number of wines on offer produced from the surrounding vines. Will Prior, Winsome Lost, and festival favourites The Noodles will keep toes tapping throughout the day. Moy Hall will be pouring Parrot Dog Beer for those wanting a palate cleanser.

A further five minute stroll along the Festival Road, join Luna Estate in the Moon Garden for live blues, jazz, and top DJs. When you’re ready for a bite, indulge in delicious snacks from award-winning Plonk and Graze and raise a glass of rosé to an unforgettable party. Or, join Luna’s Winemakers Lunch, where you will be treated to a six-wine tasting of Luna Estate, Big Sky and Schubert, with each winemaker walking you through their wines plus a special three-course menu with an optional wine match for each course.

Poppies Martinborough

Another short walk between the vines brings festival goers to Poppies Martinborough, joining the festival for the first time this summer. Poppies will be pouring an array of the winery’s much-loved aromatic wines and Garage Project beers, accompanied by delectable global street food by Nick Arnold’s Trestle & Mortar. Shaun Preston along with Hype Entertainment will be completing the perfect wine, food and music occasion with classics and lively tunes. 

Next, the picturesque Tirohana Estate, renowned for its award-winning restaurant and fine artisan wines offers plenty of seating and shade under its elegant grand marquee. For those who want to sit back and relax, choose from the terraces overlooking the vines, or the garden dotted with trees. For those who want to party and dance, the Neemias (featuring Drew Neemia), the Satisfactions and DJ Ivan will be setting the mood for the afternoon.

Left: The tasting room at Ata Rangi. Right: delicious dishes from Egmont St Eatery

Completing the Festival Road is Ata Rangi, a legendary winery set in the heart of their vineyards. Share a glass of Ata Rangi wines alongside delicious food created by Egmont St Eatery. Or, for those looking to enhance their experience, The Vintage Room offers an intimate space of vintage and single vineyard wines, with the winemaking team and The Egmont St Pop Up wining and dining VIP guests to their heart’s content. Café L’affare will be in the shade of the trees for your coffee fix, and The Bicycle Kitchen have doughnuts and gelato for a sweet treat.

And, because showcasing the best of Martinborough takes more than one day, Toast is inspiring guests to make a long weekend of it, with a number of events taking place across the entire weekend, including opening festivities on Friday evening and the return of the Lighthouse Gin Garden Party on Saturday. The Tauherenikau Glamping Village is also back, with transfers provided to and from the festival. Or, if you’re making the pilgrimage from Wellington, Palmerston North or Wairarapa, return bus travel is available.

Tickets are selling fast, and are on track to be sold out well in advance of the festival, with several VIP options close to sold out. So we suggest gathering your wine friends and secure your tickets here today.

toastmartinborough.co.nz

Gastronomy

Mother knows best: Grey Lynn’s new local extends its offering into the perfect evening affair
The best cafes and bakeries that opened around New Zealand this year
From an al fresco pop-up to a margarita trail, SkyCity is keeping the revelry going all summer long

Shop the look: Take cues from our effervescent coverstar, Lydia Peckham, with this edit of fashion and jewellery to buy now

Photography by Guy Coombes | Styling by Claire Sullivan-Kraus | Creative Direction by Anna Saveleva | Hair and Makeup by Kiekie Stanners

From an idyllic childhood on an apple orchard in Nelson to starring in one of the year’s biggest blockbuster films — Kingdom of the Planet of the Apes, coverstar Lydia Peckham’s rise in Hollywood has been a journey. And the inimitable actress is undoubtedly on the path to superstardom. With an effervescent personality and contagiously optimistic outlook, Peckham was a joy to shoot for our Spring Issue cover story on location at Rahimoana, Eagles Nest in the Bay of Islands, instantly enlivening the stunning jewels and clothes she wore for the shoot.

Here, taking sartorial notes from the rising star, we have curated a ‘shop the look’ line-up of exceptional pieces to introduce a little necessary glamour to your wardrobe. Shop the look now.

Pasquale Bruni Petit Joli earrings from Hartfield
Pasquale Bruni Petit Joli ring from Hartfield
Pasquale Bruni Petit Joli Sautoir from Hartfield
Pasquale Bruni Petit Joli bracelet from Hartfield
Pasquale Bruni Petit Joli ring from Hartfield
Christopher Esber Verve Twisted Tee Dress from Muse
Pasquale Bruni Petit Joli ring from Hartfield
Gianvito Rossi Futura Mules from Faradays

Pasquale Bruni Giardini Segreti earrings from Hartfield 
Square collar top from Celine
Pasquale Bruni Giardini Segreti collier from Hartfield 
Pasquale Bruni Giardini Segreti bracelet from Hartfield 

Yvette Dress from Reine
Pasquale Bruni Heart to Earth bracelet from Hartfield 
Pasquale Bruni Giardini Segreti collier from Hartfield 
Pasquale Bruni Giardini Segreti earrings from Hartfield 
Christopher Esber Minette Crystal Micro Heel from Muse

Sequinned dress from Sportmax
Pasquale Bruni Aleluiá bracelet from Hartfield 
Pasquale Bruni Aleluiá earrings from Hartfield 
Pasquale Bruni Aleluiá choker from Hartfield 

Anagram wool-blend sweater from Loewe
Pasquale Bruni Giardini Segreti ring from Hartfield 
Pasquale Bruni Giardini Segreti bracelet from Hartfield 
Pasquale Bruni Heart to Earth choker from Hartfield 

Coveted

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Need a weekend read? These are the newly released novels and real-life reads to dive into

If you’re seeking something new to read, look no further than our curation of new releases below. There have been some stellar books released this season (with a few more available now for pre-order) — from captivating novels to moving memoirs to educational non fiction. Not to mention the International Booker Prize winners and runners up being announced — inviting us to look at things from a different perspective. And with something to suit almost any taste, we’ve rounded up our picks. These are the books to read now.

What to read
New Novels

Intermezzo 
by Sally Rooney

As has become unfaltering in Rooney’s work, Intermezzo sweeps you up from the first line and holds you until the final page, wholly engaged and absorbed in the central characters’ nuanced lives. At its heart, Intermezzo is a tale of love, loss, and the complexity of family, as two brothers in the throes of grief navigate new beginnings.

Think Again 
by Jacqueline Wilson

An adult novel by beloved kids’ author Jacqueline Wilson, Think Again revisits Ellie, Magda and Nadine from the wildly popular Girls series, now aged 40. As Ellie approaches a monumental birthday, life decides to throw her a curveball, with Wilson perfectly capturing the nuances of friendship, family, and fulfilment in a way only she can. 

The Life Impossible 
by Matt Haig

Filled with wonder and adventure, international bestselling author Matt Haig lays out an incredible journey of discovery, as protagonist, Grace, sets out to uncover the mysteries of her long-lost friend, unearthing truths stranger than she could have dreamed of and finding the promise of a new life along the way. 

The Hypocrite 
by Jo Hamya

Jo Hamya, touted by many as the next Rachel Cusk, masterfully crafts a novel set between London and Sicily, centred on a complex argument between an up-and-coming young playwright who turns her novelist father’s shortcomings into her own theatrical fodder, and a father who increasingly fears his daughter’s voice.

What to read
Real-Life Reads

From Here to the Great Unknown 
by Lisa Marie Presley & Riley Keough 

This posthumous memoir is composed of two voices, as Presley tells her raw and riveting story through the lens of her only daughter. Profoundly moving and deeply revealing, mother and daughter come together across the transom of death to tell the tale of a true legend. 

Sonny Boy, A Memoir 
by Al Pacino

One of the world’s most iconic acting greats, Al Pacino, lays his life bare in Sonny Boy. Part memoir, part love letter to his craft, Pacino charts his life and life’s work, telling of his ascent from bohemian, avante-garde theatre fixture to Hollywood legend, mapping the trials, tribulations, and thrills of life at the top. 

Nexus: A Brief History of Information Networks 
by Yuval Noah Harari

Revered historian and storyteller Yuval Noah Harari presents yet another cerebral tome, this time calling into question the impact of information networks on our world. Taking us from the Stone Age to AI, Harari asks us to consider the complex relationship between information and truth, wisdom and power.

The Knowledge Gene
by Lynne Kelly

Drawing on a discovery with tremendous implications, Australian researcher Lynne Kelly has uncovered the source of human creativity in a supergene. Her findings, laid out within The Knowledge Gene, present a strong case for the importance of a fundamental emphasis on the arts — no matter who we are, or where we’ve come from. 

What to read
International Booker Prize

Kairos 
by Jenny Erpenbeck
Translated from German by Michael Hofmann

The first German book to win the International Booker Prize, Kairos is a lyrical and complex exploration of the influence politics and power have on love. Beautiful and challenging; an intimate and devastating portrait of two lovers lost in the ruins of a relationship, set against the backdrop of a seismic period in European history. Michael Hofmann masterfully translates the eloquence and eccentricities of Erpenbeck’s writing, her musical prose, and the expanse of her emotional vocabulary, to deliver a truly beautiful piece of literature. 

What I’d Rather Not Think About 
by Jente Posthuma
Translated from Dutch by Sarah Timmer Harvey

This heartbreaking yet hilarious story explores the inexplicable link tethering twins. As the protagonist tells the story of her depressive brother who has taken his own life, she reflects on their connected life, discovering truths about herself along the way. 

The Details 
by Ia Genberg
Translated from Swedish by Kira Josefsson

Part meditation on how the decisions we make impact our lives irrevocably, part intimate exploration of our most important relationships, this stunning novel about a woman in the throes of a fever vividly captures what it means to be human. 

A Dictator Calls 
by Ismail Kadare
Translated from Albanian by John Hodgson

A Dictator Calls is profound and political, inspired by an alleged phonecall in June 1934 between Joseph Stalin and Boris Pasternak. A fascinating look into Soviet Russia, authoritarianism, power structures, and a period of great writers.

Lost on Me 
by Veronica Raimo
Translated from Italian by Leah Janeczko

A funny, sharp, wonderfully readable novel that takes us to the heart of a fractured, unpredictable Italian family in 1980s Rome, as protagonist Vero navigates an anxiety-affiliated mother, obsessive compulsive father, and genius brother, and seeks an escape. 

Culture

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New & Noteworthy: This is everything on our radar this week

Celine’s Foray into Beauty


The Celine Beauté collection, designed by Hedi Slimane, is here at last — much to the delight of beauty-lovers the world round. Following the successful launch of the maison’s haute perfumery collection in 2019, the beauty line feels like a natural evolution. The perfect French red lip — dubbed Rouge Triomphe, inaugurates the Celine Beauty Ritual by Hedi Slimane, dressed in a faceted gold sheath and embossed with Celine’s couture monogram, soon to be followed by a slew of chic products — from mascaras to brushes, blushes, and everything in between. Those looking to wholly embrace the Celine beauty experience can also nab a made-to-order, monogrammed vanity, elevating your beauty routine to new heights.

celine.com

Powersurge’s Colour Fall Table Collection


Over the past three decades, Powersurge has created some of the most enduring designs and interiors in Aotearoa. Celebrating 30 years in business, the iconic brand has unveiled a limited
edition release — the Colour Fall Table Collection. Iconic with a timeless elegance vested in lines and negative space, the collection is archetypally minimalist, offering both a coffee table and side table cast in modern pastels. The limited edition pieces extend three playful refined hues, complimenting modern living and contemporary design.

powersurge.co.nz

Bulgari Tubogas Collection


Bulgari revitalises its iconic Tubogas collection with a fresh campaign that celebrates the timeless elegance of yellow gold. Originally concieved in the 1940s, this bold design blends innovative craftsmanship with modern flair, introducing 16 new pieces, ranging from minimalist gold designs to vibrant gemstone-studded creations. Each piece highlights the seamless integration of suppleness and aesthetics, making the Tubogas collection a stunning tribute to the maison’s Roman roots, and a symbol of contemporary luxury.

bulgari.com

Tiffany’s Take on Tennis


Tiffany has this week unveiled its ‘Diamonds by the Yard’ racket, created in partnership with Elsa Peretti. This one-of-a-kind racket honours the maison’s long-standing ties to the USTA. Forgoing traditional strings, the dazzling design features 108 bezel-set diamonds of over 30 total carats, sprinkled across platinum chains spanning over 13 yards in total, accompanied by a leather handle painted in black lacquer by artisans using an ancient Japanese technique known as inden, reflecting Peretti’s love of craft. The racket is on display at Tiffany’s innovative new pop-up at the 2024 US Open, which features a wall of tennis balls in their infamous blue hue, and replicas of the US Open Men’s and Women’s Singles Championship Trophies, crafted by Tiffany & Co. since 1987.

tiffany.com

Acme’s New Dinnerware


Best known for designing functional, durable, yet elegant tableware with a minimalist aesthetic, Acme has long-been a go-to at mealtimes. In the latest evolution of the Roman Range, the brand has unveiled a series of plates and bowls in a vibrant new hue — Kawakawa, a deep verdant shade inspired by New Zealand’s native shrub. Available in two tonal variations, and across four pieces, including both small and large plates and bowls, this chic new hue is sure to elevate any culinary occasion — from dinner parties to quiet mornings at home.

acmecups.nz

Coveted

We sit down with Lydia Peckham to talk Hollywood, homeschooling, honouring her dad, and how she navigates the highs and lows of life on screen.
From one-pieces to swim shorts: The swimwear edit defining the season
Representing metamorphosis, Graff’s Butterfly collection holds the power to transform any outfit

Van Cleef & Arpels’ new Frivole creations are the embodiment of spring

Van Cleef & Arpels continues its tradition of poetic tributes to nature with the 2024 expansion of the Frivole collection. This year, the maison has unveiled five stunning new pieces, including a white gold 7-flowers bracelet, a rose gold Between the Finger ring, and a unique 8-flowers ring that marries rose and white gold.

Each piece shines with expertly selected diamonds, illuminating the skin with their sunny glow. The maison’s mastery of craftsmanship is evident in every detail, from diamond selection to the signature mirror-polished finish that has defined Van Cleef & Arpels’ creations since the 1920s.

Van Cleef & Arpels’ unique 8-flowers ring

One of the collection’s highlights is the white gold 7-flowers bracelet, which features nearly 300 meticulously set diamonds. The asymmetry of the design, combined with the heart-shaped petals’ gentle tilt, reflects the vitality and movement of nature. Similarly, the 8-flowers ring brings a fresh dialogue between rose and white gold, with flowers at varying heights adorned with diamonds to create a three-dimensional bouquet on the finger.

Van Cleef & Arpels’ white gold 7-flowers bracelet

A new aesthetic emerges in the rose gold pieces, particularly in the Between the Finger ring, where two mirror-polished flowers form a delicate tête-à-tête. The asymmetry extends to the diamond settings, emphasising the maison’s attention to detail and savoir-faire.

French artist and illustrator Alexandre Benjamin Navet

Adding a dynamic, artistic touch to this year’s collection is French artist and illustrator Alexandre Benjamin Navet, a close collaborator of Van Cleef & Arpels since 2020. Navet’s colourful, poetic world sets the stage for the Frivole collection, with his vibrant designs adorning boutiques and store windows notably. His spirited pencil strokes and lively compositions of flowers and decorative elements infuse the collection with a sense of wonder, transforming each piece into a celebration of both nature and artistic creativity.

vancleefarpels.com

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Looking to the striking Invisible House for inspiration, we round up the luxury lighting sure to elevate any home

With a fully mirrored exterior that seemingly disappears into the surrounding desert landscape, Invisible House in California’s Joshua Tree sits as a striking exploration of contrast — the sharp, angular structure offset by a minimalist interior palette and careful curation of iconic furniture, art, and lighting.

The homeowners looked to Flos to illuminate the space, seeking the brand’s minimalist yet contemporary aesthetic to mirror that of the house. Minimal and monolithic lights illuminate the firepit, while iconic pieces, such as the Aim Pendant give spaces a design-led edge. 

Shop the Edit


Arco Floor Lamp by Flos from ECC
Bellhop Floor lamp by Flos from ECC
Chiara Floor Lamp by Flos from ECC
Last Order table lamp by Flos from ECC
Noctambule Suspension 1 by Flos from ECC
Taccia Table Lamp by Flos from ECC
Wan by Flos from ECC
Snoopy by Flos from ECC

ecc.co.nz

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Chopard's new global ambassador, Bella Hadid

Bella Hadid is appointed as the new global ambassador of Chopard, shining bright in the new Ice Cube: ‘Sculpted by Light’ campaign

Swiss luxury brand Chopard has long been loved by celebrity royalty, and now, it’s supermodel and entrepreneur Bella Hadid that is flying the flag — announcing her appointment as global ambassador for the house via a striking new campaign.

Bella Hadid wearing Chopard Happy Diamonds collection — available from Partridge Jewellers

Adorned in some of Chopard’s most dazzling jewels, Hadid is captured in her understated essence by British fashion photographer and director Charlotte Wales, starring in a campaign which celebrates the purity, appeal, and contemporary character of the maison’s Ice Cube jewellery.

The unique ice cube motif pays tribute to minimalism — embodying an idea of geometric perfection as it magnifys the light bouncing off its facets. Chopard’s Co-President and Artistic Director Caroline Scheufele introduced this motif in 1999 through a watch that ditched flashy artifice to focus instead on pure shapes, with the collection continuing to evolve in a perpetual dialogue with light ever since. This latest iteration embodies the minimalism of modern architecture through its vertical nature, evoking the skyscrapers of international capitals that are natural homes to the avant-garde. These streamlined, geometric designs are showcased in the new ‘Sculpted by Light’ visuals starring Hadid — within which the notion of enduring over ephemeral is embodied.

Far from her first encounter with the brand, Hadid has long admired the luxury house — her stunning adornment at the 2021 Cannes Film Festival setting the tone for an enduring relationship. “I have so much appreciation for Chopard’s craftsmanship and have been an admirer of theirs for many years. I am so thrilled to be joining the Chopard family,” says Hadid.

Beginning her trailblazing career in the fashion industry at the young age of sixteen, Hadid has, over the years, has graced the covers of thirty different editions of Vogue, been named one of the most influential people in the world by Time, and dubbed the Model of the Year in 2022 at the British Fashion Awards. Hadid continues to enchant the world with her incandescent beauty, natural elegance, strength of character, and self-assured sense of style. Proving she’s much more than a pretty face, she has gone on to become a successful entrepreneur with her non-alcoholic drink company, Kin Euphorics, and her skin-nourishing fragrance Orebella, and this is just the beginning.

Chopard’s new ambassador, Bella Hadid, wearing their Happy Hearts collection — available from Partridge Jewellers

Now, as she steps into the ambassadorship role with Chopard, a new chapter dawns for both the model and the brand — with Hadid making a triumphant return to the fashion stage, and Chopard continuing to develop its offerings in watches and jewellery — renowned for their exceptional craftsmanship and unwavering commitment to the highest ethical and environmental standards. 

“Bella epitomises the spirit of Chopard: a harmonious mix of effortless elegance and a zest for life that are truly enchanting and perfectly resonate with what our watches and jewellery stand for. We are excited about embarking on this new journey together,” Caroline Scheufele, Co-President and Artistic Director of Chopard, says of the perfect partnership.

Here, we round up the stunning pieces within the collection that have our attention.

Shop the collection
Chopard Ice Cube
Bella Hadid wearing Chopard Ice Cube rings and bracelets from Partridge Jewellers
Chopard Ice Cube Ring from Partridge Jewellers
Chopard Ice Cube Diamond Bracelet from Partridge Jewellers
Chopard Ice Cube Pendant from Partridge Jewellers
Chopard Ice Cube Diamond Ring from Partridge Jewellers

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Meet Goat — the new eatery in the city bringing an exciting style of Indian food to Auckland’s diverse dining landscape

“My goal has always been to introduce New Zealanders to a unique side of Indian cuisine,” Sid Chopra tells me of his new venture, a modern Indian eatery nested in the heart of Auckland’s vibrant CBD, “In India, the culinary landscape shifts dramatically from one state to another, and with Goat, I aim to showcase a wide array of flavours from this vast and diverse culinary heritage. It’s about bringing the rich, authentic, and often unexplored flavours of India to the table, offering a dining experience that is both innovative and true to its roots.” And, from what we’ve seen so far, Chopra has met his mark — introducing an exciting new style of Indian food to Auckland’s diverse dining landscape.

right: Sid Chopra

At Goat, the experience goes well beyond the food alone — offering a culinary journey that captures the rich diversity and depth of Indian cuisine. “From the moment [our customers] step into Goat, we want them to feel a warm, welcoming atmosphere that reflects the essence of Indian hospitality,” says Chopra, explaining that his goal is to surprise and delight guests with flavours and dishes they may not have encountered before, showcasing the unexplored side of Indian food. 

As such, the dining room is relaxed and inviting, set in a heritage building on Wyndham Street with exposed brick walls and lofty high ceilings — a space as perfectly suited to an intimate meal as it is a convivial dinner with friends.

Lamb Pattice — Panko, Spice Lamb Neck, Agria potatoes, Green Chili, Date Chutney

Chopra’s diverse and extensive experience spans two decades, including a 14-year stint as the Executive Chef at Prego, and the knowledge and insight he brings to this new venture is evident across the board. Travel has also been integral to Chopra’s culinary evolution — the chef having journeyed across India and around the world, immersing himself in diverse culinary traditions and techniques to build on his repertoire. “These experiences have inspired me to bring a unique and lesser-known side of Indian cuisine to my new restaurant, Goat — from India with Love.”

But Goat is far from a one-man-band, and the eatery’s General Manager, Monica Arora, and Head Chef, Nick Kumar, are also both are experts in their respective fields. Arora has a wealth of experience across hospitality and management, while Kumar worked alongside Chopra in the kitchen at Prego, and brings an incredible depth of knowledge across a range of cuisines.

Right: Khoriko Pork — Slow Cook BBQ Pork Belly, Tandoor pineapple, Honey Soy, Chili, Spring Onions, Naga Spice

On the food front, you’ll find a diverse, vibrant menu filled with dishes that are both creative and contemporary, yet approachable and authentic, spanning the vastness of India’s varied culinary landscape. According to Chopra, an unmissable menu highlight is the Champaran — a celebrated dish from the region of Bihar, that is a hearty and flavourful preparation of slow-cooked Goat meat, simmered in a blend of spices and onions. “The dish is known for its unique flavours and rich, thick gravy, which is infused with traditional spices like cumin, coriander, and turmeric, along with the freshness of garlic, ginger, and green chilies. Champaran offers a comforting and authentic taste of Bihari cuisine, reflecting the rich culinary traditions of the region,” says the chef.

He adds that, for him, the Chicken Titarpur is a nostalgic dish, dating back to his college days in Delhi. “A cherished favourite from my college days, Chicken Titarpur captures the essence of West Delhi’s vibrant street food scene. This beloved dish features tender chicken pieces simmered in a rich, spicy Makhni gravy made with a blend of aromatic spices, onions, and tomatoes. Each bite evokes memories of college hangouts with friends, offering a comforting taste of Delhi’s irresistible flavours and street food culture.”

Laal Maas — Beef Short Ribs, Rajasthani Spices, Red Chilies, Garlic

The drinks list was imagined to perfectly compliment the epic fare on offer, with a wine list curated by one of New Zealand’s top sommeliers. “The idea was to create a concise and well-rounded selection that features both national and international wines, specifically chosen to complement the flavours of Indian cuisine,” says Chopra, adding that the main focus was enhancing the dining experience, ensuring that each wine pairs beautifully with the diverse and bold flavours on the menu.

There is also an inventive cocktail list, wholly inspired by the vibrant and diverse flavours of India. Each cocktail draws on traditional Indian ingredients, reimagined with a modern twist to complement Goat’s culinary offerings. “Our Tamarind Chilli Margarita blends the tangy richness of tamarind with the refreshing zest of lime, creating a perfect balance of sweet, sour, and spicy notes. It’s a delightful fusion that captures the essence of India’s bold flavours,” Chopra tells me, adding that another standout is the Meetha Paan Cocktail, which reinterprets the classic Indian paan into a sophisticated drink. “This cocktail combines the sweet, aromatic flavours of betel leaf with a subtle mix of spices and a hint of rose, offering a unique and aromatic experience that transports you straight to the streets of India,” he explains.

“At Goat, we aim to create an experience that goes beyond just a meal,” says Chopra, “We want our customers to embark on a culinary journey that captures the rich diversity and depth of Indian cuisine.” With a chic, inviting dining space, a fantastic team at it’s helm, truly delicious food, and a thoughtful drinks offering that goes beyond the traditional to elevate the dining experience, Goat is primed to become one of the city’s go-to dining destinations, and an eatery certainly worthy of a spot on your regular rotation.

Opening hours:
Tuesday — Thursday, 5pm ’til late
Friday — Sunday, 12pm ’til late
Monday, closed

goatakl.co.nz

Goat

12 Wyndham Street
Auckland CBD

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