Eden Terrace’s Parable House is part café, part living room, and part refuge — a place to slow down. Created by husband-and-wife duo Danny Lee and Dianne Cho (previously of Rumours Coffee), it’s a project close to their hearts, steeped in both experience and sentiment. For Lee, it builds on eight years in specialty coffee; for Cho, it’s a continuation of her shift from the corporate world to a career in hospitality. Together, they’ve translated their journey into something tangible, “Parable House is a place for shared moments, new beginnings, and stories waiting to unfold,” they tell me. “We want people to feel at home — to relax, enjoy good food and coffee, and take their time.” That ethos shines through everything here — from the menu to the design to the ambience.

Food is thoughtful and comforting, with light meals and cabinet treats that lean seasonal. Morning regulars will appreciate the hibiscus-poached pear with yoghurt, or the pillowy potato bun stuffed with egg, cheddar, and chive-garlic mayo. Later in the day, the grilled leeks and the house-made meatballs are a standouts. The focus is on dishes that are simple on paper, but quickly become favourites worth returning for.

Given Lee’s background, exceptional coffee, unsurprisingly, is at the heart the offering. Parable’s brew bar rotates filter offerings from both New Zealand roasters and rare international lots, giving enthusiasts a chance to try something new every visit. Currently, espresso drinkers will find a Washed Colombian Gaitania on bar, roasted to showcase clarity and sweetness — something that will change as Lee and the team discover alluring new roasts.

The space itself feels lived-in but elevated — flooded with natural light, softened by sofas, and grounded with communal tables, “We designed Parable House to feel warm and welcoming — like stepping into someone’s home,” says Lee. Creative collaborator Young Do (behind Rumours, Dose, and Richmond) helped shape the interiors, striking a careful balance between café and sanctuary.
In addition to the food and coffee on offer, Lee and Cho have curated an edit of homewares to shop, each of which reflect the spirit of Parable House.
More than simply a spot to grab a bite, this alluring new space offers a place to pause. And, with further menu items, drinks, and interior touches to come, Parable story is just beginning.
Opening Hours:
Monday — Friday, 7am — 3pm
Saturday, 8am — 3pm
Sunday, closed
Parable House
45 New North Road,
Eden Terrace,
Auckland