Taking the winning Azabu formula beachside, Azabu Mission Bay offers oceanside indulgence with a Nikkei twist. Housed in a historic stone building by the water, it delivers the same stylish fusion feast as its Ponsonby sibling — think citrusy kingfish tiradito, miso-glazed eggplant tacos, and sashimi so fresh it’s practically still swimming. The seaside setting brings a breezy charm: by day, sunlight spills onto diners; by night, the space glows with date-night intimacy and the clink of saké glasses. With impeccable service and bold flavours, Azabu Mission Bay proves that you can indeed improve on paradise.