A stalwart of the Jervois Road dining scene for over 30 years, Andiamo is that beloved local trattoria where tradition meets gentle evolution. The warm, bifold doorway spills into a bustling yet relaxed dining room where house‑made pastas, Neapolitan pizzas and fresh market fish grace the menus. Expect delights like squid‑ink pappardelle, bianca pizzas and seasonal seafood salads, all paired with an estate-led wine list and spritzes at the bar. With its casual atmosphere, friendly service, and consistency for lunch and night crowds alike, Andiamo feels like coming home — if home served effortless Italian comfort with seasonal polish.





Andiamo
“Herne Bay's cosy cure for all that ails”