Tucked in Remuera’s fantastic 1050 precinct, Spiga is a hidden trattoria that delivers Italian authenticity with handcrafted flair. Nestled down a quiet laneway in Remuera, this intimate space offers house-made pasta, Roman-style pizza, and seasonal antipasti using regional ingredients. Highlights include squid-ink maccheroncini, anchovy-and-pistachio carbonara, and pillowy chickpea fritters. The design is rustic-chic, with exposed brick, timber accents, and a softly glowing open kitchen. A concise Italian wine list complements the menu, while the relaxed service and multi-course sharing approach feel like home without the nosy aunt. Spiga is where casual elegance and honest cooking intersect beautifully.