While our downtime has been looking a little different as of late, our desire to spend it enjoying good food with good company remains the same.
With this in mind, the talented team at My Nourish Kitchen has launched their special Weekend Box, bringing the very best meals from your favourite restaurants to your home — right when you crave them the most.
Available for a limited time, this new offering draws on the same winning formula of My Nourish Kitchen’s other popular boxes — where recipes from Euro, Soul Bar & Bistro, Jervois Steak House and Andiamo are carefully curated, fresh ingredients are expertly prepared by chefs, portioned perfectly and paired with easy-to-follow instructions. All the hard work has been done for you, with boxes thoughtfully designed to suit two or four people, depending on your bubble.
This time however, dinner isn’t the only thing taken care of. Along with three irresistible evening meals, My Nourish Kitchen’s Weekend Box includes a decadent brunch so you can soak up slow mornings spent at home.
You’ll be spoilt for choice with the latest menu, which includes: Big Glory Bay salmon, n’duja bean cassoulet, saffron rouille and coriander salsa from Euro; Crumbed pork, savoy cabbage, lemon dressing, pain de mie, tonkatsu sauce from Soul Bar; and Wagyu bavette with spinach and gorgonzola sauce and hand cut chips from Jervois Steak House. For brunch, tuck into grass fed mince on toasted sourdough with chili fried eggs from Andiamo. Bliss.
After this, we suspect you may be on track to call this your most delicious weekend yet.
Orders must be placed by midnight on Wednesday 26th August for delivery on Friday 28th August.
To celebrate the launch of My Nourish Kitchen’s Weekend Box, we have 2x boxes for two people to give away. To enter, visit our Instagram.
Entrants must be over the age of 21. Available in Auckland only. Competition closes Friday 28th August at 8am. The winner will be notified by DM.