8 utterly ridiculous ways to enjoy your Easter eggs

Though we will never deny the appeal of a classic, tin-foil encapsulated Easter egg, this year, our eyes and appetites have been opened to a new wave of chocolate-coated creations. Ingenious Easter-specific masterpieces that take the humble hollow egg and bake, break, stuff and smother it, transforming it into something truly special. From a chocolate-stuffed doughnut to a 100% vegan varietal, here, dear denizens, we unveil some of the finest we’ve found.

Cheesecake-filled eggs from Raspberri Cupcakes
Gluten-, dairy-, sugar-free raw eggs by Honestly Healthy
Easter egg stuffed doughnuts by Cut Squash
Adults-only white chocolate Easter cocktail by Duck & Waffle
Amaretto and marzipan dark chocolate egg by Harriet Emily
Raw vegan coconut eggs by Radiant Rachels
Chocolate peanut butter easter egg cake truffles by Gringalicious

Gastronomy


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