You can forgo your architectural plans to build a pizza oven in your garden thanks to the specialty baking stone accessory by Gaggenau. As stone ovens traditionally have a heat source firing things up from beneath, Gaggenau have harnessed the same principle to create sizzle conditions in the home kitchen. Offering a specially designed ceramic stone available in three widths to suit Gaggenau’s 60cm, 76cm and 90cm ovens, the genius device slides in much like a tray and can be specified with its own element to reach too-hot-to-handle temperatures of 300C. In other words, for the crispiest of pizza bases to Danish pastries and bubbling cheesy breads, all you’ll need is this heavyweight in your corner to take your culinary game to the next level.
Gaggenau is available at Kitchen Things Newmarket, Tauranga, Nelson, Moorhouse (Christchurch) and Dunedin.