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michael meredith
Renowned for his adventurous approach to food, chef Michael Meredith is celebrated for such unconventional antics as pairing sweet white chocolate with tomatoes, or matching tart gooseberries with black olives, creating innovative dishes for his fine-dining restaurant Meredith’s on Auckland’s Dominion Road. His food has seen him deemed this country’s finest chef, and patrons and contemporaries alike applaud him. His restaurant only serves degustation, and on any given night it’s heaving at the seams. We suggest you book well in advance in the hope of sampling his fine fare.
